Indulge in a delightful culinary journey with our Grilled Cheese Roll-Ups, a symphony of flavors that will tantalize your taste buds. Picture perfectly golden brown tortillas enveloping a luscious filling of melted cheese, savory ham, and a medley of fresh vegetables. These roll-ups are not just a meal; they are an experience, a harmonious blend of textures and flavors that will leave you craving more. Dive into the ultimate comfort food, perfect for a quick lunch, a satisfying snack, or a fun party appetizer. With variations ranging from classic to adventurous, our Grilled Cheese Roll-Ups promise an explosion of flavors that will cater to every palate. Get ready to embark on a culinary adventure that will redefine your perception of this timeless classic.
Here are our top 2 tried and tested recipes!
GRILLED CHEESE ROLL-UPS RECIPE BY TASTY
Here's what you need: bread, cheddar cheese, butter, tomato soup
Provided by Andrew Ilnyckyj
Categories Lunch
Time 30m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Cut crust off the slices of bread. This makes the bread easier to roll and will hold the shape better.
- Flatten slices of bread with a rolling pin.
- Layer the slices of cheese on top of each slice of bread so that the cheese is offset from the bread by about 1 inch (2 ½ cm) vertically. Other fillings can be added here if desired.
- Roll each slice of bread with cheese vertically as tightly as possible without cracking the bread. Gently squeeze each roll to maintain its shape and set down on its seam.
- Melt the butter in a pan. Grill each roll starting with the seam side down on the hot pan.
- Rotate so that all sides are evenly golden brown.
- Enjoy!
Nutrition Facts : Calories 193 calories, Carbohydrate 6 grams, Fat 16 grams, Fiber 0 grams, Protein 5 grams, Sugar 0 grams
GRILLED CHEESE ROLL-UPS
Get innovative with your cooking, and make these tasty Grilled Cheese Roll-Ups. Serve these Grilled Cheese Roll-Ups with a marinara sauce or creamy garlic sauce for a delicious recipe that both kids and adults alike will enjoy!
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Use rolling pin to flatten each bread slice to 5x3-1/2-inch rectangle. Cut off and discard crusts.
- Top each bread slice with Singles; roll up tightly.
- Melt butter in small skillet on medium heat. Add roll-ups, seam-sides down; cook 3 min. or until Singles are melted and roll-ups are evenly browned, turning occasionally.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 280 mg, Carbohydrate 7 g, Fiber 0 g, Sugar 2 g, Protein 5 g
Tips:
- Use a sharp knife to cut the bread and cheese. This will help to prevent the bread from tearing and the cheese from sticking to the knife.
- If you are using a thick bread, you may need to pound it out slightly with a rolling pin before cutting it into strips.
- Use a variety of cheeses to create different flavor combinations. Some good options include cheddar, mozzarella, Parmesan, and pepper Jack.
- Add other ingredients to the roll-ups, such as cooked bacon, ham, or vegetables.
- Serve the roll-ups with your favorite dipping sauce, such as marinara sauce, ranch dressing, or honey mustard.
Conclusion:
Grilled cheese roll-ups are a delicious and easy-to-make snack or appetizer. They are perfect for parties, potlucks, or a quick lunch or dinner. With a variety of different fillings and dipping sauces to choose from, there is sure to be a grilled cheese roll-up that everyone will enjoy.
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