Best 3 Grilled Cheese Pizza Supreme Recipes

Prepare to tantalize your taste buds with a culinary masterpiece that seamlessly blends the comfort of a grilled cheese sandwich with the savory delight of a pizza. This Grilled Cheese Pizza Supreme is a symphony of flavors and textures that will leave you craving for more. Dive into a world of melted cheese perfection, as mozzarella and cheddar cheeses combine to create a gooey, stretchy sensation that complements the crispy, golden-brown bread. Each bite offers a harmonious balance of savory and cheesy notes, while the tangy tomato sauce adds a refreshing contrast. But the journey doesn't end there. This recipe also includes variations to cater to diverse preferences. From a classic Margherita pizza to a meat-lovers' paradise, there's a Grilled Cheese Pizza Supreme for every palate. Explore the options and embark on a culinary adventure that will redefine your perception of comfort food.

Check out the recipes below so you can choose the best recipe for yourself!

GRILLED CHEESE PIZZA SUPREME

Grilled Cheese Pizza Supreme image

What a great idea for grilled cheese! We made two just like Cara wrote the recipe and they were great. The different cheeses and fresh basil are a very nice touch. All the great flavors of a pizza in a sandwich. Love!

Provided by Cara J Mastrangello

Categories Pizza

Time 10m

Number Of Ingredients 13

Ingredients

4 slice bread, I like sourdough or a crust french bread for these.
2-3 slice mozzarella cheese
2-3 slice provolone cheese
a few dash(es) grated Parmesan cheese
a few Tbsp pizza sauce
8-10 slice pepperoni
3-4 slice thin-cut ham/prosciutto
few Tbsp chopped onions
few Tbsp chopped peppers
few Tbsp sliced black olives
2-3 sliced mushrooms
a few chopped/torn basil leaves
butter/cooking spray

Steps:

1. Prepare your ingredients and heat your sandwich press. Butter/lightly spray one side of each bread.
2. On the non-buttered side, start your layers: 1 slice mozzarella cheese a few teaspoons of pizza sauce 4-5 slices pepperoni 1-2 thin ham slices sprinkle of veggies you choose sprinkle of fresh torn/chopped basil 1 slice of provolone cheese
3. Top with a final slice of bread, butter side out. Carefully close sandwich press and cook a few minutes until golden brown and cheese is completely melted.
4. Because it gets messy sometimes with the pizza sauce, I have started heating it separately in the microwave while the sandwich cooks and just using it to dip the sandwich in.

PIZZA GRILLED CHEESE

Pizza Grilled Cheese image

Provided by Ree Drummond : Food Network

Categories main-dish

Time 20m

Yield 1 serving

Number Of Ingredients 12

Ingredients

3 tablespoons salted butter, melted
1 tablespoon grated Parmesan
1/2 teaspoon Italian seasoning
Pinch crushed red pepper
2 slices bread
1 tablespoon plus 1/4 cup marinara sauce, warmed
2 slices mozzarella
2 slices provolone
2 ounces pepperoni
1 mini sweet pepper, sliced thin
1 to 2 tablespoons black olives
4 fresh basil leaves

Steps:

In a small bowl, mix together the butter, Parmesan, Italian seasoning and crushed red pepper. Brush one side of each slice of bread with this mixture.
Heat a nonstick skillet over medium heat. Lay one piece of the bread, butter-side down, in the skillet. Spread 1 tablespoon marinara sauce on the bread and layer on the mozzarella, provolone, pepperoni, pepper slices, olives and basil leaves. Top with the second slice of bread, butter-side up. Toast in the skillet, flipping as needed, until the bread is golden and the cheese has melted, 4 to 5 minutes.
Remove from the skillet and slice in half. Serve with the remaining 1/4 cup marinara on the side.

PIZZA GRILLED CHEESE

Pizza Grilled Cheese image

Combine two all-time lunch favorites into one and you've got this recipe from 15-year-old Tim Kettering of Newville, Pennsylvania. His mother, Robin, says Tim created the sandwich with dipping sauce to satisfy his love for pizza.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 1 serving.

Number Of Ingredients 6

Ingredients

1 tablespoon butter, softened
2 slices bread
1 slice provolone cheese
6 slices pepperoni
3 tablespoons pizza sauce
Additional pizza sauce, optional

Steps:

Butter one side of each slice of bread. Place one slice in a skillet, butter side down. Top with the cheese, pepperoni, pizza sauce and second bread slice, butter side up., Cook over medium heat until golden brown, turning once. Serve with additional pizza sauce if desired.

Nutrition Facts : Calories 413 calories, Fat 27g fat (14g saturated fat), Cholesterol 61mg cholesterol, Sodium 1049mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 14g protein.

Tips:

Use high-quality ingredients for the best flavor. Look for fresh vegetables, flavorful cheeses, and a sturdy bread that can hold up to the toppings.
Don't be afraid to experiment with different flavor combinations. Grilled cheese pizza is a great way to use up leftover ingredients or try new things.
If you're using a store-bought pizza crust, be sure to pre-bake it according to the package directions. This will help it to crisp up and prevent it from becoming soggy.
For a cheesy, gooey grilled cheese pizza, use a generous amount of cheese. A blend of mozzarella and cheddar is a classic choice, but you can also use other types of cheese, such as Swiss, provolone, or Gouda.
Grill the pizza over medium heat until the cheese is melted and bubbly and the bread is golden brown. Keep an eye on the pizza so that it doesn't burn.
Serve the grilled cheese pizza immediately, while it's hot and gooey. You can top it with additional ingredients, such as sliced tomatoes, onions, or peppers.

Conclusion:

Grilled cheese pizza is a quick and easy meal that's perfect for a weeknight dinner or a casual get-together. It's also a great way to use up leftover ingredients. With its endless flavor combinations, grilled cheese pizza is a dish that everyone will enjoy.