Best 5 Grilled Cheese Appetizer Sandwiches Recipes

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Looking for a quick and easy appetizer that's sure to please everyone? Look no further than these grilled cheese appetizer sandwiches! Made with just a few simple ingredients, these sandwiches are cheesy, gooey, and downright delicious. Plus, they're super versatile - you can customize them with your favorite fillings and toppings.

In this article, you'll find three different recipes for grilled cheese appetizer sandwiches:

* **Classic Grilled Cheese Sandwiches:** This is the classic grilled cheese sandwich that we all know and love. It's made with two slices of white bread, American cheese, and butter.
* **Bacon Grilled Cheese Sandwiches:** These sandwiches take the classic grilled cheese up a notch with the addition of crispy bacon.
* **Avocado Grilled Cheese Sandwiches:** These sandwiches are a healthy and delicious twist on the classic grilled cheese. They're made with avocado, tomato, and spinach.

No matter which recipe you choose, you're sure to enjoy these grilled cheese appetizer sandwiches. They're perfect for parties, potlucks, or a quick and easy snack.

Let's cook with our recipes!

GRILLED CHEESE APPETIZER SANDWICHES



Grilled Cheese Appetizer Sandwiches image

Making grilled cheese for a crowd is easy with four ingredients, including cocktail rye bread. Have them ready in less than 30 minutes!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 25m

Yield 12

Number Of Ingredients 4

2 tablespoons butter or margarine
24 slices cocktail rye or sourdough bread
12 slices cracker-cut sharp Cheddar cheese (from 6-oz package)
3 slices (about 1 oz each) American cheese, cut into quarters

Steps:

  • Set oven control to broil. Place butter in small microwavable bowl; cover with microwavable paper towel. Microwave on High 30 to 50 seconds or until melted. Brush butter on 1 side of each bread slice.
  • On ungreased cookie sheet, place 12 bread slices, buttered sides down. Top each with 1 slice Cheddar cheese and 1 quarter-slice American cheese. Add remaining bread slices, buttered sides up.
  • Broil with tops 4 to 6 inches from heat 2 minutes. Turn sandwiches over. Broil about 1 minute longer or until golden brown and cheese is melted.

Nutrition Facts : Calories 120, Carbohydrate 7 g, Cholesterol 20 mg, Fat 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 0 g, TransFat 0 g

MINI GRILLED CHEESE



Mini Grilled Cheese image

If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the freezer for lunch with soup or a salad. My family loves to nibble on them anytime. -Anita Curtis, Camarillo, California

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 30m

Yield 8 dozen.

Number Of Ingredients 7

1 cup butter, softened
2 jars (5 ounces each) sharp American cheese spread, softened
1 large egg
1 can (4 ounces) chopped green chiles, drained
1/4 cup salsa
2 cups shredded cheddar cheese
2 loaves (1-1/2 pounds each) thinly sliced sandwich bread, crusts removed

Steps:

  • Preheat oven to 350°. Cream butter, cheese spread and egg until smooth. Stir in chiles, salsa and cheddar cheese. Spread about 1 tablespoon cheese mixture on each slice of 1 loaf of bread. , Top with remaining bread; spread with more cheese mixture. Cut each sandwich into 4 squares or triangles; place on a baking sheet lined with parchment. Bake until cheese is melted, 10-15 minutes. , Freeze option: Place cooled appetizers on a baking sheet. Freeze for 1 hour. Remove from the baking sheet and store in an airtight container in the freezer until needed. To bake frozen, place on a greased baking sheet. Bake at 350° for 15 to 20 minutes or until bubbly and browned.

Nutrition Facts : Calories 77 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 168mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

GRILLED CHEESE SANDWICHES



Grilled Cheese Sandwiches image

Make and share this Grilled Cheese Sandwiches recipe from Food.com.

Provided by Redsie

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

8 slices French bread or 8 slices Italian bread
1/4 cup Dijon mustard
4 ounces old cheddar cheese
4 slices sweet onions
3 tablespoons butter, softened

Steps:

  • Spread 1 side of each slice of bread with mustard.
  • Using a cheese slicer, thinly slice cheese; arrange half on half of the bread slices.
  • Top with onion and remaining cheese.
  • Sandwich with remaining bread, mustard sidedown.
  • Spread butter over both sides of sandwich.
  • Place on greased grill over medium-low heat; close lid and grill, turning once, until golden and cheese is melted, about 10 minutes. Cut in half.

Nutrition Facts : Calories 575.5, Fat 21.1, SaturatedFat 12.2, Cholesterol 52.9, Sodium 1087.1, Carbohydrate 74.3, Fiber 3.7, Sugar 4, Protein 23

COCKTAIL GRILLED CHEESE SANDWICH APPETIZERS



Cocktail Grilled Cheese Sandwich Appetizers image

These are the cutest little bites and you can make them according to your personal tastes. A friend toted these to our 4th of July party and they were gone within minutes! Recipe from Land O Lakes.

Provided by JamesDeansGirl

Categories     Cheese

Time 35m

Yield 42 mini sandwiches

Number Of Ingredients 4

1 (1 lb) package sliced sourdough cocktail bread or 1 (1 lb) package rye bread
1/4 cup butter, softened
1/4 cup orange marmalade or 1/4 cup raspberry preserves
6 ounces monterey jack cheese or 6 ounces mozzarella cheese, shredded

Steps:

  • Preheat oven to 400*F.
  • Lightly spread 1 side of each piece of bread with about 1/4 teaspoons butter.
  • Place half the bread slices onto foil-lined cookie sheets, buttered side down.
  • Top each with a dab of mustard and 1 tablespoons cheese; top with another bread slice, buttered side up.
  • Bake the sandwiches, turning once, for 10-13 minutes, or until golden and the cheese is melted.
  • Cut each sandwich in half diagonally and serve immediately.

SUPER GRILLED CHEESE SANDWICHES



Super Grilled Cheese Sandwiches image

Heat up your indoor grill to make these ooey-gooey grilled cheese sandwich recipes. They're delicious served with soup! -Debbie Murray, Fort Worth, Texas

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 7

4 slices Italian bread
2 slices (3/4 ounce each) Muenster cheese
2 slices (3/4 ounce each) Swiss cheese
2 slices (3/4 ounce each) process American cheese
2 slices (3/4 ounce each) part-skim mozzarella cheese
1 tablespoon butter, softened
1/4 teaspoon garlic salt with parsley

Steps:

  • On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt., Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.

Nutrition Facts : Calories 430 calories, Fat 20g fat (11g saturated fat), Cholesterol 57mg cholesterol, Sodium 1094mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 2g fiber), Protein 29g protein.

Tips:

  • Use a variety of cheeses to create different flavor combinations. Some good options include cheddar, mozzarella, Gruyère, and Parmesan.
  • Use high-quality bread that is sturdy enough to hold up to the grilling process. Some good options include sourdough, French bread, and ciabatta.
  • Butter the bread before grilling to help it brown and crisp up.
  • Don't overcrowd the pan when grilling the sandwiches. This will prevent them from cooking evenly.
  • Cook the sandwiches over medium heat so that they have time to cook through without burning.
  • Serve the sandwiches immediately with your favorite dipping sauce.

Conclusion:

Grilled cheese sandwiches are a classic comfort food that can be enjoyed by people of all ages. They are quick and easy to make, and they can be customized to suit your own personal preferences. With a little creativity, you can create grilled cheese sandwiches that are both delicious and visually appealing. So next time you're looking for a quick and easy meal, give grilled cheese sandwiches a try. You won't be disappointed!

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