Best 2 Grilled Cheese And Fried Egg Sandwiches Recipes

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Indulge in a culinary symphony of flavors with our Grilled Cheese and Fried Egg Sandwiches. This delectable dish is a harmonious blend of textures and tastes, featuring a crispy golden-brown grilled cheese sandwich embraced by a fluffy fried egg. Dive into a world of cheesy goodness as melted cheddar and gooey mozzarella dance on your palate, while the egg's yolk bursts with sunshine-like radiance. Each bite is an explosion of savory and richness, complemented by the tangy zip of pickled onions and the smoky embrace of bacon.

As you embark on this culinary adventure, you'll discover a treasure trove of sandwich variations to suit every palate. Embrace the classic simplicity of the Grilled Cheese and Fried Egg Sandwich, or elevate your taste buds with the Bacon, Avocado, and Fried Egg Sandwich, where creamy avocado and crispy bacon join the harmonious union of cheese and egg. For a vegetarian delight, the Spinach, Tomato, and Fried Egg Sandwich offers a vibrant symphony of flavors, while the Ham, Egg, and Cheese Sandwich delivers a hearty and protein-packed experience.

With each recipe meticulously crafted and bursting with flavor, our Grilled Cheese and Fried Egg Sandwiches are a culinary celebration that will leave you craving more. So, don your apron, fire up the stove, and embark on a journey of taste and satisfaction. Let the sizzle of the pan and the aroma of melted cheese guide you as you create a sandwich masterpiece that will tantalize your taste buds and leave you utterly satisfied.

Check out the recipes below so you can choose the best recipe for yourself!

GRILLED CHEESE AND SCRAMBLED EGG SANDWICH



Grilled Cheese and Scrambled Egg Sandwich image

Ordinary grilled cheese spiced up with scrambled egg and different cheeses inside!

Provided by Sammah

Categories     Breakfast Sandwiches

Time 20m

Yield 1

Number Of Ingredients 10

1 large egg
2 tablespoons milk
½ teaspoon salt
½ teaspoon onion powder
½ teaspoon garlic-pepper seasoning
⅓ cup Cheddar-Jack cheese
cooking spray
2 teaspoons butter, softened
2 slices bread
⅓ cup shredded mozzarella cheese, or more to taste

Steps:

  • Whisk egg, milk, salt, onion powder, and garlic-pepper seasoning together in a bowl until well combined and pale yellow in color. Dump in Cheddar-Jack cheese and stir until thick.
  • Spray a skillet with cooking spray and set over medium-low heat. Pour egg mixture into the skillet; cook and stir until eggs are set, about 5 minutes. Remove to a plate.
  • Lightly butter one side of each bread slice.
  • Spray the skillet again with cooking spray. Put one slice of bread, buttered-side down, in the pan. Top with 1/2 of the mozzarella cheese, the egg mixture, the remaining mozzarella, and the remaining bread, buttered-side up. Cook until bread is toasted and browned, 1 to 2 minutes. Flip and cook until the other side is browned and the cheese is melted, another 1 to 2 minutes.
  • Transfer to a plate and let cool for a minute before serving.

Nutrition Facts : Calories 525.3 calories, Carbohydrate 30.6 g, Cholesterol 267.4 mg, Fat 32 g, Fiber 1.3 g, Protein 28.5 g, SaturatedFat 19.2 g, Sodium 2334.1 mg, Sugar 4.9 g

GRILLED FRIED EGG, BOLOGNA AND CHEESE SANDWICH



Grilled Fried Egg, Bologna and Cheese Sandwich image

I was craving fried bologna. Came across an Egg, Cheese Bologna recipe and tweaked it a little bit to make it like a grilled cheese sandwich! Delicious!!

Provided by suzymazz

Categories     Cheese

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 6

3 slices bologna, any brand will do. slit the sides in 4 places to fry without curling (or 2 or 4 up to you)
1 egg
1 slice American cheese
2 slices white bread (I used Italian style regular bread)
1 tablespoon mayonnaise
1 teaspoon butter

Steps:

  • Prep:.
  • Slit the bologna in 4 places alond the side to 1/2 to middle (like a pinwheel) to prevent it from curling when fried.
  • Mayo one side of 2 slices of bread (I prefer to grill with mayo -- browns better than butter -- a trick I learned from a diner).
  • Add small pat of butter to grease a non-stick frying pan on medium. Add the bologna. Fry to your liking turning frequently as not to burn. Transfer to one piece of your bread on the un-mayo side.
  • Fry an egg. You will have plenty of grease to fry it inches Poke yolk. Flip. Add a slice of cheese to cooked side. Fry it through. Transfer to on top of bologna.
  • Put other slice of bread over. Mayo side out. Transfer to fry pan. Grill it like you would a grilled cheese sandwich. I put Frank's Red Hot cayanne pepper sauce as a condiment. (milder than Tabasco) -- use whatever condiment you want or leave it plain! Super YUMMY!

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Tips:

- Use butter or mayonnaise to grease the bread: This will help the sandwich cook evenly and prevent the bread from sticking to the pan. - Use a cast-iron skillet or griddle: These pans distribute heat evenly and will help you get a crispy grilled cheese. - Shred your own cheese: Pre-shredded cheese contains additives that can prevent it from melting smoothly. - Cook the sandwich over medium heat: This will help the cheese melt evenly without burning the bread. - Cover the sandwich while it cooks: This will help the cheese melt more quickly. - Serve the sandwich immediately: This is when it will be at its best.

Conclusion:

These grilled cheese and fried egg sandwiches are a delicious and easy breakfast, lunch, or dinner option. You can customize them to your liking by using different types of bread, cheese, and fillings. Experiment with your favorite ingredients and find the perfect combination for you.

Tips:

  • Use butter or mayonnaise to grease the bread: This will help the sandwich cook evenly and prevent the bread from sticking to the pan.
  • Use a cast-iron skillet or griddle: These pans distribute heat evenly and will help you get a crispy grilled cheese.
  • Shred your own cheese: Pre-shredded cheese contains additives that can prevent it from melting smoothly.
  • Cook the sandwich over medium heat: This will help the cheese melt evenly without burning the bread.
  • Cover the sandwich while it cooks: This will help the cheese melt more quickly.
  • Serve the sandwich immediately: This is when it will be at its best.

Conclusion:

These grilled cheese and fried egg sandwiches are a delicious and easy breakfast, lunch, or dinner option. You can customize them to your liking by using different types of bread, cheese, and fillings. Experiment with your favorite ingredients and find the perfect combination for you.

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