Best 3 Grilled Cheese And Black Forest Ham Recipes
Indulge in a delightful culinary journey with our delectable grilled cheese and Black Forest ham recipe. This classic comfort food gets an elegant twist with the addition of sweet and savory Black Forest ham, resulting in a symphony of flavors that will tantalize your taste buds. Accompany this main course with a creamy tomato soup or a crisp salad for a complete and satisfying meal.
For those with dietary restrictions, we offer a gluten-free variation of the grilled cheese sandwich, ensuring everyone can savor this timeless dish. Additionally, explore our diverse collection of grilled cheese recipes, ranging from the classic combination of cheddar and mozzarella to unique creations like the pesto grilled cheese and the bacon and avocado grilled cheese. Discover new favorites and elevate your grilled cheese experience to new heights.
GRILLED HAM AND CHEESE
The ultimate Grilled Ham and Cheese Sandwiches served with a simple homemade Honey Mustard Sauce.
Provided by Lauren Allen
Categories Main Course
Time 16m
Number Of Ingredients 9
Steps:
- Make the honey mustard sauce by combining all ingredients in a bowl and stirring until smooth. Cover and refrigerate until ready to use (can be made in advance).
- Optional: Spread a thin layer of honey mustard sauce on the insides of the bread slices.
- Layer sandwiches with 3 slices of cheese (or more!) and a slice of ham.
- Heat a skillet over medium-low heat. Butter the outsides of the sandwich bread.
- Add the sandwich to the hot skillet and cook for 2-3 minutes, until golden. Flip to the other side and cook for a few more minutes until cheese is melted and bread is golden brown. Serve warm, with honey mustard sauce for dipping.
Nutrition Facts : Calories 406 kcal, Carbohydrate 28 g, Protein 20 g, Fat 24 g, SaturatedFat 13 g, Cholesterol 68 mg, Sodium 884 mg, Sugar 4 g, Fiber 2 g, ServingSize 1 serving
GRILLED CHEESE AND BLACK FOREST HAM
I got this recipe off a real california cheese recipe card and it is so good and filling. nice toasted bread with melted cheese and ham, yum. you'll love it.
Provided by LeahG
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, lightly beat together the eggs, mustard, tarragon, and pepper.
- Dip each bread slice into the egg mixture, making sure that both sides are thoroughly coated.
- Put dipped slices on a plate and set aside.
- In two large sauté pans, melt one tablespoon butter in each over medium-high heat.
- Add four bread slices to each pan.
- Cook until the undersides are dark golden brown, about four minutes.
- Turn slices and place four slices of cheese and one slice of ham on each of the four slices of bread.
- (You may need to fold the ham slices in half to fit the bread.) Cover with the other four bread slices, placing the cooked side down over the cheese and ham.
- (You will now be using only one pan.) Cover the pan and cook for two to three minutes or until the bottom sides of the bread are browned.
- Using a spatula, turn the sandwiches, press to flatten slightly, and cook 2 to 3 minutes more, or until bread is toasted and cheese is melted.
- Cut in half and serve immediately.
- If desired, serve a little extra Dijon-style mustard on the side.
HAM AND BRIE SANDWICH
This tasty sandwich was inspired by one I had in a little cafe. Enjoy!
Provided by sweet tea
Categories Main Dish Recipes Pork Ham
Time 16m
Yield 2
Number Of Ingredients 6
Steps:
- Assemble the sandwiches by layering the ham, brie cheese, apricot preserves, and mustard in equal amounts on two pieces of bread, topping with the remaining two slices of bread. Brush the top of each sandwich with olive oil.
- Heat a grill pan over medium heat. Once the pan is hot, lie the sandwiches, oiled side down, in the pan. Brush the top of each sandwich with oil. Cook each side until the bread is golden brown, about 3 minutes per side.
Nutrition Facts : Calories 457.2 calories, Carbohydrate 42.7 g, Cholesterol 56.8 mg, Fat 24.5 g, Fiber 1.6 g, Protein 16.8 g, SaturatedFat 11.3 g, Sodium 879.6 mg, Sugar 9.4 g
Tips:
- Use a good quality bread that will hold up to being grilled, such as sourdough or French bread.
- Butter both sides of the bread so that it gets golden brown and crispy.
- Use a variety of cheeses to create a flavorful sandwich. Some good options include cheddar, mozzarella, provolone, and Gruyère.
- Add other ingredients to your sandwich, such as sliced ham, bacon, avocado, or tomato.
- Grill the sandwich over medium heat until the cheese is melted and gooey.
- Serve the sandwich immediately with your favorite sides, such as soup, salad, or chips.
Conclusion:
The grilled cheese and Black Forest ham sandwich is a classic comfort food that is easy to make and delicious to eat. With its crispy bread, melted cheese, and flavorful ham, this sandwich is sure to please everyone at your table. So next time you're looking for a quick and easy meal, give this recipe a try.
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