Best 3 Grilled Butter Lettuce With Creamy Dressing Recipes
**Grilled Butter Lettuce with Creamy Dressing: A Symphony of Flavors**
Indulge in a culinary masterpiece that tantalizes your taste buds and elevates your dining experience. Grilled Butter Lettuce with Creamy Dressing is a harmonious blend of textures and flavors, featuring tender lettuce grilled to perfection, complemented by a velvety smooth and tangy dressing. This delightful dish is not only a feast for the senses but also a testament to the art of simple yet sophisticated cooking.
Accompanying this main recipe are two additional culinary gems that round out a delightful meal:
* **Grilled Lemon and Herb Zucchini:** Savor the vibrant flavors of zucchini grilled to a tender-crisp perfection, infused with a medley of aromatic herbs and a hint of citrusy brightness from fresh lemon zest.
* **Creamy Avocado and Cucumber Salad:** Experience the refreshing symphony of creamy avocado, crisp cucumber, and a zesty dressing, creating a side dish that is both light and satisfying.
Together, these recipes offer a delightful culinary journey that will leave you craving more.
GRILLED BUTTER LETTUCE WITH CREAMY DRESSING
Grilling gives lettuce charred edges that add extra flavor while keeping the inside nice and crunchy.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 11
Steps:
- Heat a grill or grill pan to medium-high. Clean and lightly oil hot grill. In a small bowl, whisk together buttermilk, mayonnaise, and vinegar. Stir in basil and chives; season with salt and pepper. (To store, refrigerate in an airtight container, up to 3 days.)
- Brush both sides of bread with oil and grill, flipping once, until toasted, 3 minutes. Rub with garlic, season with salt, and cut into cubes.
- Grill lettuce, cut side down, until charred in spots, about 3 minutes. Serve warm, topped with dressing and croutons.
Nutrition Facts : Calories 260 g, Fat 12 g, Fiber 2 g, Protein 8 g, SaturatedFat 2 g
LETTUCE WITH CREAM DRESSING
"THIS IS one of my mom's original recipes. Though it is very simple to make this dressing, the sweet-sour combination plus the tang of the onion seems to convince people there is some secret ingredient. All my daughters now make this salad as standard fare in their homes."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place lettuce in a large bowl. In a small bowl, stir together sugar, vinegar and cream or sour cream until sugar dissolves and dressing is smooth. Stir in green onion. Just before serving, pour over lettuce; toss lightly.
Nutrition Facts : Calories 96 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 14mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 1g fiber), Protein 1g protein.
GRILLED ROMAINE
Lettuces do nicely on the grill, softening slightly at their centers and charring beautifully at their tips. Their bitterness is a fine counterpart to the sweet spiciness of a lot of grilled foods. In this recipe, the dressing is Caesar-like. Mustard and mayonnaise serve as emulsifiers, while anchovies, garlic and vinegar provide a welcome kick. Make sure to paint the dressing into the crevices between the leaves, so that while the lettuce caramelizes slightly on the exterior, there is still warm creaminess within.
Provided by Sam Sifton
Categories dinner, lunch, salads and dressings, appetizer, main course
Time 15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Build a fire in your grill, leaving one side free of coals. When coals are covered with gray ash and the temperature is medium (you can hold your hand 5 inches above the coals for 5 to 7 seconds), you are ready to cook. (For a gas grill, turn all burners to high, lower cover and heat for 15 minutes, then turn burners to medium.)
- Meanwhile, make the dressing: Put the minced garlic into a bowl, and add the minced anchovies. Using a whisk, mix and mash these ingredients together until they form a paste. Add the mayonnaise and the mustard and whisk. Add the olive oil, whisking all the while, and then the vinegar. Season to taste with salt and pepper. Set aside.
- Make the salad: Drizzle the olive oil over the quartered heads of lettuce. Lightly grill these directly over the hot coals for 15 to 20 seconds on each side, until they are lightly golden, then remove to the cool side of the grill. Using a pastry brush or a small spoon, paint the dressing over the lettuce, making sure to get dressing between the leaves. Sprinkle the lettuce with Parmesan and cover the grill for 1 or 2 minutes to allow the cheese to melt and the lettuce to soften further. Remove lettuce to a platter and serve.
Nutrition Facts : @context http, Calories 457, UnsaturatedFat 33 grams, Carbohydrate 12 grams, Fat 42 grams, Fiber 7 grams, Protein 11 grams, SaturatedFat 8 grams, Sodium 891 milligrams, Sugar 4 grams, TransFat 0 grams
Tips:
- Choose the right lettuce: Butter lettuce, with its delicate flavor and tender leaves, is ideal for grilling. If unavailable, substitute romaine or little gem lettuce.
- Grill the lettuce properly: Preheat your grill to medium-high heat and cook the lettuce quickly, just until it begins to wilt and char slightly. Overcooking will make the lettuce tough.
- Make the dressing in advance: The creamy dressing can be made up to 3 days in advance and stored in the refrigerator. This makes it a great option for meal prep.
- Add your favorite toppings: This salad is delicious on its own, but you can also add your favorite toppings such as crumbled bacon, roasted nuts, or shaved Parmesan cheese.
Conclusion:
Grilled butter lettuce salad is a light, refreshing, and flavorful dish that is perfect for summer. The charred lettuce leaves add a smoky flavor that pairs perfectly with the creamy dressing. This salad is also very versatile and can be easily customized to your liking. So next time you're looking for a healthy and delicious salad, give this grilled butter lettuce recipe a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
