Indulge in a culinary delight with our grilled blackberry and cream cheese sandwich, a harmonious blend of sweet and savory flavors. This sandwich features a combination of fresh blackberries, creamy goat cheese, and tangy arugula, all enveloped in lightly toasted bread. The juicy blackberries burst with natural sweetness, while the goat cheese adds a rich and creamy texture, creating a delightful contrast. The arugula adds a peppery kick, balancing the sweetness of the berries and the richness of the cheese. This sandwich is a perfect balance of flavors and textures, sure to tantalize your taste buds.
In addition to the grilled blackberry and cream cheese sandwich, this article also features recipes for a variety of other delectable dishes, including a refreshing blackberry and mint iced tea, a sweet and tangy blackberry and lime curd, and a decadent blackberry and chocolate tart. Whether you're looking for a light lunch, a refreshing drink, or a special dessert, this article has something for everyone.
BLACKBERRY GRILLED CHEESE SANDWICH
If you're looking for a gourmet grilled cheese recipe, your search is over. With five kinds of cheese and fresh blackberries, this sandwich is impressive enough to serve to guests.-Josh Rink, Taste of Home Food Stylist
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Spread half the butter over one side of bread slices. In a large skillet, toast bread, buttered side down, over medium-low heat until golden brown, 2-3 minutes., In a small bowl, combine cheddar, Monterey Jack and Gruyere cheeses. In another bowl, combine Manchego cheese, mayonnaise, remaining 3 tablespoons butter and onion powder., On four slices of toast, layer Brie cheese, cheddar cheese mixture and blackberries. Top with remaining slices, toasted side down. Spread outsides of sandwiches with mayonnaise mixture. Toast sandwiches over medium heat until golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.
Nutrition Facts : Calories 674 calories, Fat 50g fat (27g saturated fat), Cholesterol 122mg cholesterol, Sodium 1018mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 3g fiber), Protein 25g protein.
GRILLED CREAM CHEESE SANDWICH
I love all grilled sandwiches! This one is very easy to make and it's great on it's own or with additions. I use low fat cream cheese and it's always good.
Provided by mydesigirl
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Melt 1 teaspoon butter in a small skillet.
- Spread cream cheese on one slice of bread.
- If adding extras-do so now.
- Cover with second slice of bread and butter the top slice with the other teaspoon of butter.
- Place in hot buttered skillet on unbuttered side.
- Grill until lightly browned.
- Flip it and lightly brown the other side.
- Serve!
Nutrition Facts : Calories 466.1, Fat 26.6, SaturatedFat 13.2, Cholesterol 62.9, Sodium 558.7, Carbohydrate 50.4, Fiber 4.3, Sugar 19.6, Protein 8.3
Tips:
- Use ripe blackberries. This will ensure that they are sweet and juicy.
- Don't overcook the blackberries. They should still have a little bit of bite to them.
- Use a good quality cream cheese. This will make a big difference in the flavor of the sandwich.
- Spread the cream cheese evenly on the bread. This will help to prevent the sandwich from becoming soggy.
- Don't be afraid to experiment with different types of bread. A hearty whole wheat bread or a sweet brioche bun would both be delicious.
- Serve the sandwich warm. This will help to melt the cream cheese and make the sandwich gooey and delicious.
Conclusion:
Grilled blackberry and cream cheese sandwiches are a delicious and easy-to-make summer treat. They are perfect for a quick lunch or a light dinner. With a few simple ingredients, you can create a sandwich that is both sweet and savory. So next time you are looking for something new to try, give this recipe a try. You won't be disappointed.
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