Best 3 Grilled Bbq Chicken And Pineapple Recipes
Indulge in a tantalizing culinary journey with our Grilled BBQ Chicken and Pineapple extravaganza! This delectable dish offers a symphony of flavors that will tantalize your taste buds and leave you craving more. Imagine succulent chicken breasts, marinated in a mouthwatering blend of tangy BBQ sauce, garlic, paprika, and a hint of smokiness, grilled to perfection, achieving a beautiful char and juicy tenderness. Juicy pineapple slices, caramelized on the grill, add a tropical twist, while red onion brings a touch of sharpness and crunch. This flavor-packed main course is complemented by three sensational accompaniments: a refreshing pineapple salsa, a creamy avocado crema, and a zesty lime crema. Each element of this dish harmonizes perfectly, creating an unforgettable dining experience. So fire up your grill, gather your loved ones, and embark on a culinary adventure that will transport you to a tropical paradise.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED CHICKEN BREAST AND PINEAPPLE
I have been on the lookout for a recipe that I could make myself. Infusing pineapple with teriyaki was delicious! It is the perfect amount of sweet and salty and the longer you let your chicken marinate, the more delicious it becomes! This grilled recipe is now a staple at our house - everyone loves it. Serve with peas, rice, or salad.
Provided by Samsul786
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h25m
Yield 4
Number Of Ingredients 10
Steps:
- Combine chicken, pineapple rings, soy sauce, lime juice, pineapple juice, honey, ketchup, ginger, sesame oil, and garlic in a large resealable plastic bag. Marinate for 4 hours, up to overnight.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Cook chicken on the preheated grill until browned and no longer pink in the center, flipping as needed, about 15 minutes. Add pineapple rings to the grill during the last 5 minutes of cooking time. An instant-read thermometer inserted into the center of the chicken should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 240.3 calories, Carbohydrate 28.1 g, Cholesterol 64.6 mg, Fat 3.4 g, Fiber 0.7 g, Protein 24.7 g, SaturatedFat 0.9 g, Sodium 863.3 mg, Sugar 25.1 g
GRILLED PINEAPPLE CHICKEN
A trip to Hawaii is easy with this juicy grilled pineapple chicken. Simply give it a quick marinade, fire up the grill and let it sizzle. We love this low-carb recipe! -Charlotte Rogers, Virginia Beach, Virginia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first six ingredients; add chicken and turn to coat. Cover and refrigerate 1-2 hours., Drain and discard marinade. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 165°. If desired, serve with grilled pineapple and sliced green onions.
Nutrition Facts : Calories 187 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 209mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 35g protein. Diabetic Exchanges
GRILLED BBQ CHICKEN AND PINEAPPLE
Easy chicken and pineapple recipe for the grill.
Provided by JWynne
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h25m
Yield 4
Number Of Ingredients 11
Steps:
- Whisk BBQ sauce, soy sauce, rice vinegar, ginger, sesame oil, honey, and garlic together in a large bowl until completely combined. Season with red pepper flakes and salt. Pour 1/2 of the marinade over the chicken. Marinate in the refrigerator for 4 hours. Set aside remaining marinade.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Remove chicken and discard marinade.
- Cook on the preheated grill until browned and no longer pink in the center, brushing with reserved marinade and flipping as needed, 10 to 15 minutes. Add pineapple to the grill during the last 5 minutes of cooking time. An instant-read thermometer inserted into the center of the chicken should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 397.4 calories, Carbohydrate 54.4 g, Cholesterol 64.6 mg, Fat 8 g, Fiber 2.3 g, Protein 26.7 g, SaturatedFat 1.5 g, Sodium 3272.3 mg, Sugar 41.4 g
Tips:
- Use fresh pineapple: Fresh pineapple has a sweeter and more flavorful taste than canned pineapple. If using canned pineapple, be sure to drain it well and pat it dry before using.
- Marinate the chicken: Marinating the chicken in a mixture of olive oil, soy sauce, honey, and spices helps to add flavor and tenderness.
- Cook the chicken over medium heat: Cooking the chicken over medium heat helps to prevent it from drying out.
- Baste the chicken with the marinade: Basting the chicken with the marinade during cooking helps to keep it moist and flavorful.
- Let the chicken rest before serving: Letting the chicken rest before serving allows the juices to redistribute, resulting in a more tender and flavorful chicken.
Conclusion:
Grilled BBQ chicken and pineapple is a delicious and easy-to-make dish that is perfect for a summer cookout. The chicken is juicy and flavorful, and the pineapple adds a sweet and tangy flavor. This dish is sure to be a hit with everyone who tries it.
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