Indulge your taste buds with the tantalizing symphony of sweet and tangy flavors in our Grilled Balsamic Vinegar Strawberries recipe. This culinary masterpiece elevates the humble strawberry to new heights, transforming it into a delectable treat that will have your palate dancing with joy. The strawberries, bathed in a luscious glaze of balsamic vinegar, olive oil, and honey, are grilled to perfection, caramelizing their natural sugars and intensifying their inherent sweetness. The result is a symphony of flavors and textures that will leave you craving more.
But that's not all! This article also features a collection of equally enticing strawberry recipes that will satisfy any sweet tooth. From the classic Strawberry Shortcake, with its layers of fluffy biscuits, whipped cream, and fresh strawberries, to the delightful Strawberry Pie, bursting with juicy strawberries encased in a flaky crust, these recipes showcase the versatility of this beloved fruit.
For those seeking a refreshing twist, the Strawberry Lemonade is a thirst-quenching delight, combining the tartness of lemons with the sweetness of strawberries. And if you have a hankering for something indulgent, the Strawberry Cheesecake is a decadent symphony of creamy cheesecake, tangy strawberry sauce, and a graham cracker crust that will make your taste buds sing.
No matter your preference, this article has a strawberry recipe that will tantalize your taste buds and leave you craving more. So why wait? Embark on a culinary adventure and explore the delightful world of strawberries today!
STRAWBERRIES WITH BALSAMIC VINEGAR
Steps:
- Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl. Set aside at room temperature.
- Place a serving of the strawberries in a bowl with a scoop of ice cream on top and dust lightly with lemon zest.
STRAWBERRIES WITH BALSAMIC VINEGAR
Steps:
- Wash the strawberries and drain. Trim and slice strawberries, and place in a cup or serving dish. Drizzle the balsamic vinegar over the strawberries. Serve with fresh mint leaves.
STRAWBERRIES WITH BALSAMIC VINEGAR
Provided by Mark Bittman
Categories easy, quick, dessert, side dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Toss strawberries and other berries, if using, with the 1/4 cup sugar, and let sit for 10 minutes or longer. Do not refrigerate.
- Sprinkle with the vinegar; toss gently, then taste and add more sugar or vinegar if necessary. Sprinkle with the pepper, toss again, and serve, garnished with the mint, if you like. Spoon into a glass or bowl, and serve next to cookies or a piece of cake.
Nutrition Facts : @context http, Calories 71, UnsaturatedFat 0 grams, Carbohydrate 18 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 14 grams
STRAWBERRIES WITH BALSAMIC VINEGAR
This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves.
Provided by HOOLIE
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.
Nutrition Facts : Calories 59.6 calories, Carbohydrate 14.9 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.5 g, Sodium 2.1 mg, Sugar 12.7 g
FRESH STRAWBERRIES WITH BALSAMIC VINEGAR AND BASIL
Provided by Michael Schlow
Categories Fruit Dessert Strawberry Summer Healthy
Number Of Ingredients 6
Steps:
- In large mixing bowl, stir together sugar, vinegar, honey, and pepper. Add basil and strawberries; toss to coat. Cover and chill at least 10 minutes and up to 1 1/2 hours. Serve chilled.
GRILLED STRAWBERRIES
Saw this made on a Foodtv show. It is so easy and would be great with some ice cream. This is being posted for the strawberry swap.
Provided by Ducky
Categories Dessert
Time 4m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat grill to high.
- Coat strawberries with balsamic vinegar.
- Then roll in the sugar.
- Place on a hot grill to mark, approximately 1-2 minutes.
- Remove from heat and serve.
Nutrition Facts : Calories 27.2, Fat 0.1, Sodium 1.3, Carbohydrate 6.6, Fiber 0.7, Sugar 5.5, Protein 0.3
Tips:
- Choose ripe, flavorful strawberries for the best results.
- Use a good quality balsamic vinegar. A thick, syrupy vinegar will provide the best flavor.
- Don't overcrowd the grill. Leave some space between the strawberries so they can cook evenly.
- Cook the strawberries over medium heat. This will help to prevent them from burning.
- Keep an eye on the strawberries while they're cooking. They can go from perfectly grilled to burnt in a matter of seconds.
- Serve the strawberries immediately. They're best when they're hot off the grill.
Conclusion:
Grilled balsamic vinegar strawberries are a delicious and easy summer treat. They're perfect for a party or a simple weeknight dessert. With just a few simple ingredients, you can create a dish that's both flavorful and impressive. So next time you're looking for a new way to enjoy strawberries, give this recipe a try.
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