Best 4 Grilled Angel Food Cake Kabobs Recipes
**Grilled Angel Food Cake Kabobs: A Unique and Delectable Dessert Experience**
Indulge in the delightful fusion of sweet and savory with our grilled angel food cake kabobs, an extraordinary dessert that elevates your taste buds to new heights. These kabobs combine the fluffy texture of angel food cake with the smoky aroma of grilled pineapple, and a drizzle of tangy lemon glaze, creating a symphony of flavors that will tantalize your senses.
**Explore the Culinary Symphony of Grilled Angel Food Cake Kabobs**
* **Grilled Angel Food Cake Kabobs with Pineapple and Lemon Glaze:** This classic recipe features tender angel food cake cubes, grilled pineapple chunks, and a luscious lemon glaze that brings a burst of citrusy freshness.
* **Grilled Angel Food Cake Kabobs with Berries and Whipped Cream:** Elevate your dessert game with a medley of fresh berries, grilled angel food cake, and a dollop of whipped cream, creating a delightful explosion of flavors and textures.
* **Grilled Angel Food Cake Kabobs with Nutella and Marshmallows:** Indulge in a sweet and decadent treat with grilled angel food cake, Nutella's rich chocolatey spread, and gooey marshmallows, all harmoniously combined on a skewer.
* **Grilled Angel Food Cake Kabobs with Salted Caramel Sauce:** Experience the irresistible combination of grilled angel food cake, salted caramel sauce's sweet and salty symphony, and a sprinkle of sea salt for an exquisite finish.
**A Culinary Journey of Sweet and Savory Delights Awaits**
Embark on a culinary voyage with our grilled angel food cake kabobs, where each recipe offers a unique symphony of flavors and textures. From the classic pineapple and lemon glaze to the decadent Nutella and marshmallow combination, these kabobs promise an unforgettable dessert experience that will leave you craving more.
GRILLED ANGEL FOOD CAKE KABOBS
Cake cubes, strawberries and peach slices arranged on skewers for grilled kabobs and served with Yoplait® Light yogurt - a distinctive dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. Arrange cake cubes, strawberries and peach slices alternately on eight 6-inch skewers. In small bowl, mix sugar and cinnamon; sprinkle over kabobs.
- Place kabobs on grill over medium heat. Cover grill; cook kabobs about 2 minutes, turning once, until golden brown. Serve kabobs with yogurt.
Nutrition Facts : Calories 100, Carbohydrate 21 g, Cholesterol 0 mg, Fiber 1 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 105 mg, Sugar 17 g, TransFat 0 g
GRILLED CAKE AND FRUIT
Bring the convenience of outdoor cooking to dessert with toasted angel food cake "sandwiches" that hold melted chocolate and are served with grilled fruit. They're really delicious and easy. -Terri Trudeau, San Gabriel, California
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Cut a pocket in each slice of cake by cutting from one long side to within 1/2 in. of the opposite side. Insert a chocolate piece into each opening; set aside. , In a small bowl, toss the banana, pineapple and lemon juice; drain. In a large resealable plastic bag, combine sugar and cinnamon. Add banana and pineapple; toss to coat. Thread onto four 4-in. metal or soaked wooden skewers., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Prepare grill for indirect heat using a drip pan. Place fruit over drip pan and grill over indirect medium heat for 4-6 minutes or until heated through, turning frequently. , Grill cake for 30-60 seconds on each side or until chocolate is melted. Remove fruit from skewers. Combine the kiwi, strawberries and grilled fruit; serve with cake slices.
Nutrition Facts :
GRILLED ANGEL FOOD CAKE WITH STRAWBERRIES
One night I goofed, accidentally using the balsamic butter I save for grilling chicken on my pound cake. What a delicious mistake that my entire family loved! For a patriotic look, add a drizzle of blueberry syrup. -Tammy Hathaway, Freeman Twp, Maine
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, toss strawberries with sugar. In another bowl, mix butter and vinegar; brush over cut sides of cake., On a greased rack, grill cake, uncovered, over medium heat until golden brown, 1-2 minutes on each side. Serve cake with strawberries and, if desired, ice cream and blueberry syrup.
Nutrition Facts : Calories 132 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 247mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
GRILLED ANGEL FOOD CAKE
A low fat dessert perfect for a summer's meal ending. This can also be put in the broiler until the angel food cake browns. Recipe adapted from Mayo Clinic's website, healthy recipes.
Provided by Cookin Mommy
Categories Dessert
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat charcoal/gas grill or broiler and away from heat source lightly coat rack or broiler pan with a nonstick cooking spray. Adjust cooking rack at least 4 to 6 inches away from heat source.
- In a medium saucepan combine strawberries, rhubarb, sugar, water, vanilla, and cinnamon. Over medium heat cook mixture until just boiling, approximately 5 minutes. Remove from heat and set aside.
- Lay angel food cake toward edge of grill rack or broiler pan where there is less heat.
- Grill cake until each side is nicely browned, approximately 1 to 3 minutes.
- On individual serving plates, place angel food cake and top each piece with 1/4 cup of the strawberry-rhubarb sauce. Add 2 tablespoons of whipped topping and serve immediately.
Nutrition Facts : Calories 358.8, Fat 1.7, SaturatedFat 1.1, Cholesterol 0.2, Sodium 513.7, Carbohydrate 80.8, Fiber 1.2, Sugar 51.2, Protein 6.7
Tips:
- For a crispy crust, brush the angel food cake slices with melted butter before grilling.
- To prevent the cake from sticking to the grill, lightly grease the grates with cooking spray.
- If you don't have a grill, you can also cook the cake kabobs in a grill pan over medium heat.
- Be careful not to overcook the cake, as it can easily dry out.
- For a fun and festive presentation, serve the cake kabobs with a variety of toppings, such as fresh fruit, whipped cream, or ice cream.
Conclusion:
Grilled angel food cake kabobs are a quick and easy dessert that is perfect for summer gatherings. They are light and fluffy, with a slightly crispy crust and a delicious grilled flavor. Serve them with your favorite toppings, and enjoy!
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