Best 2 Green Goddess Tahini Salad Dressing Recipes

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Indulge in a symphony of flavors with our Green Goddess Tahini Salad Dressing. This vibrant and versatile dressing is a delightful blend of fresh herbs, creamy tahini, tangy lemon, and a hint of spice. Drizzle it over crisp salads, roasted vegetables, grilled proteins, or use it as a marinade for a burst of herbaceous goodness. This recipe collection features three variations of the Green Goddess Tahini Dressing: Classic, Spicy, and Herbacious. Each variation offers a unique flavor profile, catering to different palates and culinary preferences. The Classic Green Goddess Tahini Dressing strikes a perfect balance of flavors, while the Spicy version adds a touch of heat with the addition of chili flakes. The Herbacious Green Goddess Tahini Dressing takes it up a notch with a generous dose of fresh herbs, creating a vibrant and aromatic dressing. Whether you're a fan of classic flavors or crave something more adventurous, these Green Goddess Tahini Dressing recipes are sure to impress.

Check out the recipes below so you can choose the best recipe for yourself!

GREEN GODDESS TAHINI SALAD DRESSING



Green Goddess Tahini Salad Dressing image

Here's a recipe for a creamy vegan salad dressing I've been enjoying as a zestier, gluten-free alternative to Annie's Goddess Dressing. If you don't like the bite of raw garlic, try roasting or sauteeing the garlic first.

Provided by Whats Cooking

Categories     Sauces

Time 5m

Yield 10 serving(s)

Number Of Ingredients 9

1/4 cup tahini
1/2 lemon, juice of (use juice of a whole lemon if you prefer)
1 teaspoon honey
1 teaspoon apple cider vinegar
1/2 cup fresh parsley sprig, lightly packed
1/4 teaspoon sea salt
1/4 teaspoon ground black pepper
1/4 cup warm water
1 garlic clove

Steps:

  • Combine all ingredients in blender until smooth. Use at room temperature. Store leftovers in a sealed container in refrigerator.

TAHINI GODDESS SALAD DRESSING



Tahini Goddess Salad Dressing image

This tastes similar to the brand, "Annie's Natural Goddess Dressing." It's also great for chicken and just about anything else you can dip into it. Try it as a sandwich spread. NOTE: The recipe can be adjusted to your own taste preferences; more or less garlic or onions, etc., until you find the perfect combination of tastes to suit your family. This recipe is a good foundation recipe. NOTE 2: When using the food processor, don't blend too long which incorporates air, making the dressing very thick. Just add a little water to thin it out.

Provided by Kathy228

Categories     Spreads

Time 15m

Yield 2 cups, 6 serving(s)

Number Of Ingredients 13

2 tablespoons sesame oil (plain) or 2 tablespoons olive oil
1/4 cup toasted sesame oil (Not plain sesame oil)
1/2 cup tahini
2 tablespoons red wine vinegar
1/4 cup water
5 small green onions (white and green parts)
1 tablespoon lemon juice
1 tablespoon soy sauce (shoyu if available)
plus 1 teaspoon soy sauce
3 fresh garlic cloves
2 teaspoons sesame seeds (toast them first if desired)
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Combine everything in a blender, immersion blender, or food processor. Do not blend for longer than necessary or it will get too thick.
  • Taste, (dip a leaf or cracker) to adjust flavors. If too thick add water, a tablespoon at a time, until it's the consistency you prefer.
  • Add a teaspoon more vinegar or soy for a stronger flavor.
  • A teaspoon more toasted sesame oil will add a "richer" flavor.
  • Store in the fridge in a jar with a tight fitting lid.

Nutrition Facts : Calories 247.2, Fat 23.7, SaturatedFat 3.4, Sodium 377.9, Carbohydrate 6.7, Fiber 2.2, Sugar 0.2, Protein 4.2

Tips:

  • Use fresh herbs for the best flavor. If you don't have fresh herbs on hand, you can use dried herbs, but reduce the amount by half.
  • If you don't have tahini, you can use another type of nut or seed butter, such as almond butter or sunflower seed butter.
  • To make the dressing more creamy, add a tablespoon or two of plain yogurt or sour cream.
  • If you like a little bit of spice, add a pinch of cayenne pepper or red pepper flakes.
  • This dressing is also great as a marinade for chicken, fish, or tofu.

Conclusion:

This Green Goddess Tahini Salad Dressing is a delicious and versatile dressing that can be used on a variety of salads, vegetables, and proteins. It's also a great way to add some extra nutrients to your diet. With its creamy texture, tangy flavor, and beautiful green color, this dressing is sure to be a hit at your next gathering.

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