Best 2 Green Goddess Salad Dressing Dairy Free Recipes
**Green Goddess Salad Dressing: A Dairy-Free Delight**
Indulge in the vibrant flavors of the Green Goddess Salad Dressing, a dairy-free culinary creation that tantalizes your taste buds. This luscious dressing, crafted with a harmonious blend of fresh herbs, tangy lemon, and a touch of Dijon mustard, elevates any salad from ordinary to extraordinary. Whether you prefer a classic Caesar salad, a crisp kale salad, or a refreshing cucumber salad, this versatile dressing adds a burst of flavor that will leave you craving more. With its vibrant green hue and creamy texture, the Green Goddess Salad Dressing is not only a feast for the eyes but also a delightful treat for your palate. Discover the easy-to-follow recipes in this article and elevate your salad game to new heights. Enjoy the zesty Green Goddess Dressing on its own or experiment with variations that include avocado, roasted red peppers, or a hint of spice. The possibilities are endless, and the results are always delicious.
GREEN GODDESS SALAD DRESSING (DAIRY-FREE)
This is my adaptation of a recipe my great aunt has been making for years. I love the combination of herbs in this dressing. The original recipe called for tarragon wine vinegar, so if you happen to have that on hand feel free to use it in place of the white vinegar and omit the fresh tarragon. Not only does this dressing taste great on salads, but it's also a key ingredient in another of my aunt's delicious dishes, her Tuna Salad Bake (recipe #83226)!
Provided by Kree6528
Categories Salad Dressings
Time 20m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Combine all ingredients.
- Chill; it mellows and thickens on standing.
GREEN GODDESS DRESSING RECIPE
This healthy, creamy green goddess salad dressing recipe comes together in minutes! It's delicious for salads, bowls, dipping, sandwiches, meats, and more.
Provided by Maya Krampf
Categories Condiment
Time 2m
Number Of Ingredients 10
Steps:
- Serve the dressing over your favorite salad. It pairs perfectly with green goddess salad!
Nutrition Facts : Calories 92 kcal, Carbohydrate 1.3 g, Protein 0.8 g, Fat 9.4 g, SaturatedFat 1.1 g, Cholesterol 6.1 mg, Sodium 105.4 mg, Fiber 0.2 g, Sugar 0.5 g, UnsaturatedFat 0.6 g, ServingSize 1 serving
Tips:
- Use fresh herbs: Fresh herbs like parsley, chives, and tarragon give the dressing a vibrant flavor. If you don't have fresh herbs on hand, you can use dried herbs, but reduce the amount by half.
- Use a high-quality olive oil: The olive oil is the base of the dressing, so it's important to use a good quality oil. Look for an extra virgin olive oil that has a fruity or peppery flavor.
- Taste the dressing as you go: The amount of lemon juice, salt, and pepper you need will depend on your personal preference. Taste the dressing as you go and adjust the seasonings to taste.
- Let the dressing rest: Letting the dressing rest for at least 30 minutes before using allows the flavors to meld together. This will give you a more flavorful dressing.
- Use the dressing on a variety of salads: Green goddess dressing is a versatile dressing that can be used on a variety of salads. Try it on a simple green salad, a salad with roasted vegetables, or a salad with grilled chicken or fish.
Conclusion:
Green goddess dressing is a delicious and versatile dressing that is perfect for summer salads. It's easy to make and can be tailored to your own personal taste. With its creamy texture and bright, herbaceous flavor, green goddess dressing is sure to become a new favorite in your kitchen.
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