Best 6 Green Chili And Egg Breakfast Casserole Recipes
Indulge in a hearty and flavorful start to your day with a Green Chili and Egg Breakfast Casserole. This satisfying dish combines the bold flavors of green chilies, eggs, and cheese, creating a savory and comforting meal. Whether you're a seasoned cook or a beginner in the kitchen, this easy-to-follow recipe guide will walk you through the steps of preparing this delicious breakfast casserole. We'll also explore variations and additional recipes to cater to your taste preferences and dietary needs. Get ready to impress your family and friends with this delightful dish that promises to become a breakfast favorite.
**Additional Recipes:**
1. **Cheesy Hash Brown Breakfast Casserole:** Elevate your breakfast with a cheesy and crispy hash brown casserole. Layers of shredded hash browns, eggs, cheese, and your favorite breakfast meats create a golden-brown and satisfying dish that's perfect for a crowd.
2. **Spinach and Feta Breakfast Casserole:** Enjoy a healthy and vibrant breakfast with this spinach and feta casserole. Fresh spinach, feta cheese, and eggs come together in a creamy and flavorful dish that's packed with nutrients.
3. **Sweet Potato and Black Bean Breakfast Casserole:** For a plant-based and protein-rich breakfast, try this sweet potato and black bean casserole. Roasted sweet potatoes, black beans, eggs, and spices create a hearty and delicious meal that's perfect for a vegan or vegetarian lifestyle.
4. **Zucchini and Corn Breakfast Casserole:** Make the most of summer's bounty with this zucchini and corn casserole. Fresh zucchini, corn, eggs, and cheese combine for a delightful and colorful dish that's perfect for a brunch or potluck.
5. **French Toast Breakfast Casserole:** Treat yourself to a classic breakfast with a twist in this French toast casserole. Cubes of bread are coated in a sweet and eggy mixture, then baked until golden brown. Top with maple syrup and berries for a decadent and satisfying meal.
GREEN CHILI EGGS
Eggs, milk and chopped green chilies combine for a quick and easy breakfast or breakfast-as-a-light-dinner casserole.
Provided by Nancy Scoggins Keithley
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 45m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9 inch pie plate.
- Whisk the eggs in a large bowl. Stir in the milk and flour, then mix in the green chilies and cheese. Pour into the prepared pie plate.
- Bake in the preheated oven until the center is set, about 35 minutes.
Nutrition Facts : Calories 238.4 calories, Carbohydrate 4 g, Cholesterol 226 mg, Fat 17.6 g, Fiber 0.5 g, Protein 16.3 g, SaturatedFat 9.6 g, Sodium 743.9 mg, Sugar 2 g
GREEN CHILE EGG CASSEROLE
Steps:
- Preheat the oven to 350˚F.
- Mix the cheeses and then sprinkle 1 cup of the cheese (about 2/3) in the bottom of a casserole dish. Then dollop the green chiles evenly over the cheese.
- Place the flour in the bottom of a bowl and use a whisk to slowly mix in a little of the milk to make a paste, then continue to pour the milk in while whisking until it is all smoothly combined. Then add the eggs into the milk, season with salt and pepper, and use the whisk to combine well. Pour the mixture into the casserole dish over the cheese and chiles.
- Top the casserole with remaining cheese and then bake on the middle rack of the oven for 25-35 minutes or until eggs are set in the middle.
- Remove from oven and let sit for 5 minutes then serve hot. Enjoy!
Nutrition Facts : ServingSize 1 slice, Calories 255 kcal, Carbohydrate 4 g, Protein 17 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 231 mg, Sodium 425 mg, Sugar 1 g, UnsaturatedFat 1 g
GREEN CHILI EGG CASSEROLE
Green Chili Egg Casserole is an easy overnight breakfast casserole that is perfect for Christmas morning or any brunch occasion all year long!
Provided by Amy Nash
Categories Breakfast
Time 45m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Butter a 9x13-inch baking dish.
- In a large bowl using an electric hand mixer or stand mixer, beat eggs until light.
- Add flour, baking powder, and salt. Mix well.
- Add cottage cheese, Mexican cheese blend, butter, and green chilies. Mix until combined. Pour into prepared baking dish. Bake immediately or cover and refrigerate overnight.
- Bake, uncovered, for 35-40 minutes or until edges on top are browned and center is set and appears firm. Cool 5 minutes before cutting and serving.
Nutrition Facts : Calories 275 kcal, Carbohydrate 7 g, Protein 17 g, SaturatedFat 10 g, Cholesterol 212 mg, Sodium 658 mg, Sugar 2 g, Fat 20 g, TransFat 1 g, Fiber 1 g, UnsaturatedFat 7 g, ServingSize 1 serving
GREEN CHILI CASSEROLE
This casserole is also great when made with fresh long green chiles. Makes a wonderful brunch dish, but we also have it for lunch quite often.
Provided by KGNEP
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x12 inch baking dish.
- Line the bottom of dish with green chiles. Sprinkle with 1/2 cup shredded cheese. Repeat layers twice more. In a medium bowl, whisk together milk and eggs. Season with salt and pepper. Pour egg mixture over chiles and cheese.
- Bake in preheated oven for 25 to 30 minutes, or until filling is set. Let stand 5 to 10 minutes before serving.
Nutrition Facts : Calories 136.5 calories, Carbohydrate 3.4 g, Cholesterol 116.1 mg, Fat 9.8 g, Fiber 0.6 g, Protein 9.2 g, SaturatedFat 5.4 g, Sodium 745.5 mg, Sugar 2.3 g
GREEN CHILI AND EGG BREAKFAST CASSEROLE
This is easy to make and has a lot of flavor. It goes well with fresh salsa or pico de gallo. This was recently served at an office breakfast and everyone loved it. You should bake this dish only as long as it takes for the casserole to become firm, but remove it from the oven before the top of the casserole turns brown.
Provided by BzyBee
Categories Breakfast
Time 1h
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Prepare a 2 quart rectangular baking dish by spraying it with a non-stick cooking spray.
- Break the eggs into a large stainless steel mixing bowl and whisk until eggs are light and fluffy. Stir in remaining ingredients and blend thoroughly. Pour mixture into the baking dish, place dish into oven, and bake for 50 minutes or until center is firm.
- Allow the dish to cool for 10 minutes before serving.
Nutrition Facts : Calories 299.1, Fat 18.3, SaturatedFat 9.5, Cholesterol 302.5, Sodium 808.3, Carbohydrate 9.9, Fiber 0.8, Sugar 0.8, Protein 23
GREEN CHILI BREAKFAST CASSEROLE
Make and share this Green Chili Breakfast Casserole recipe from Food.com.
Provided by AngelicFantasia
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Spread grated cheese in a 9 x 13 inch pan that has been buttered.
- Spread green chilies evenly over the cheese.
- Beat eggs and add salt and pepper to taste.
- Pour the eggs over the cheese and green chilies.
- Bake at 350 degrees for 25 to 30 minutes or until set.
- Cut into squares and serve.
Nutrition Facts : Calories 363.3, Fat 26.8, SaturatedFat 14.6, Cholesterol 369.6, Sodium 473.7, Carbohydrate 4.9, Fiber 0.6, Sugar 2.5, Protein 25.4
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Don't overcook the eggs, or they will become rubbery.
- Add more or less green chiles, depending on your desired level of spiciness.
- Feel free to experiment with different types of cheese, such as cheddar, mozzarella, or pepper Jack.
- Serve the casserole with your favorite toppings, such as sour cream, salsa, or avocado.
Conclusion:
This green chili and egg breakfast casserole is a delicious and easy way to start your day. It's packed with protein, vegetables, and cheese, and it's sure to keep you satisfied until lunchtime. Whether you're serving it for breakfast, brunch, or dinner, this casserole is sure to be a hit.
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