Best 3 Green Chile Macaroni Cheese Roaring Fork Restaurant Recipes
Indulge in a culinary journey with our delectable Green Chile Macaroni and Cheese, a symphony of flavors that will tantalize your taste buds. This iconic dish, hailing from the renowned Roaring Fork Restaurant, seamlessly blends the richness of three cheeses – sharp cheddar, Monterey Jack, and Parmesan – with the vibrant heat of roasted green chiles. Immerse yourself in a creamy, cheesy extravaganza, perfectly complemented by a hint of spice. But that's not all, as this article unveils a treasure trove of other tantalizing recipes, each with its own unique charm. From the classic Southern-style Macaroni and Cheese, featuring a luscious blend of cheddar and Gruyère cheeses, to the elegant Lobster Mac and Cheese, where succulent lobster meat elevates the dish to new heights, there's something for every palate. And for those seeking a lighter option, the Zucchini Mac and Cheese offers a delightful twist, combining the goodness of zucchini with a blend of Parmesan and mozzarella cheeses.
Check out the recipes below so you can choose the best recipe for yourself!
GREEN CHILE MACARONI
This is an awesome, spicy, adult version of macaroni and cheese. It is from chef Robert McGrath of the Roaring Fork restaurant in Scottsdale, Arizona. It is worth every calorie!
Provided by Candy C
Categories Cheese
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a heavy pan over moderately high heat.
- Saute bell pepper, onion, garlic and corn until tender.
- Add macaroni, poblano puree, cheese and cream.
- Stir frequently until combined thoroughly.
- Season to taste with salt and pepper.
Nutrition Facts : Calories 321.1, Fat 17.2, SaturatedFat 9.8, Cholesterol 53.3, Sodium 94.3, Carbohydrate 33, Fiber 2.3, Sugar 3.4, Protein 9.7
GREEN CHILE MACARONI & CHEESE - ROARING FORK RESTAURANT
Scottsdale, AZ. Serve as a side dish for steak or as an entree by adding some chopped, cooked chicken.
Provided by swissms
Categories Cheese
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Char whole chile directly over gas flame or in broiler until blackened on all sides. Transfer to paper bag; seal. Let stand 15 minutes. Peel, seed, and coarsely chop chile. Transfer to processor; puree until smooth. Set aside.
- Heat oil in heavy large saucepan over medium-high heat. Add 1/4 cup chopped chile, bell pepper, onion and garlic. Saute until soft, about 4 minutes. Add corn; stir 1 minutes.
- Add cream and chile puree' bring to boil. Add cooked macaroni and grated cheese; stir until cheese melts and mixture is heated through. Season to taste with salt and pepper.
GREEN CHILE MACARONI
Steps:
- Heat the corn oil in a heavy pan over high heat and saute the diced poblano chile, red bell pepper, red onion, and garlic until just tender. Add the corn kernels and saute quickly. Add the macaroni, poblano puree, cream, and cheese. Stir until all the ingredients are thoroughly mixed. Season to taste and serve.
Tips:
- Use fresh green chiles. They will give your macaroni and cheese a more vibrant flavor.
- Roast the green chiles before using them. This will help to mellow out their flavor and make them easier to digest.
- Use a good quality cheddar cheese. This is the key ingredient in macaroni and cheese, so don't skimp on it.
- Use a combination of cheeses. This will give your macaroni and cheese a more complex flavor.
- Don't overcook the macaroni. It should be cooked al dente, or slightly firm to the bite.
- Make sure the cheese sauce is thick and creamy. It should coat the macaroni evenly and not be too runny.
- Season the macaroni and cheese to taste. You may want to add additional salt, pepper, or garlic powder.
- Top the macaroni and cheese with your favorite toppings. Some popular options include bread crumbs, bacon, green onions, or jalapeños.
Conclusion:
Green chile macaroni and cheese is a delicious and comforting dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a new macaroni and cheese recipe, give this one a try. You won't be disappointed!
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