Best 2 Green Beans Caesar Recipes

**Green Beans Caesar Salad: A Culinary Symphony of Freshness and Flavor**

Indulge in a culinary delight that harmonizes the crispness of green beans, the richness of Caesar dressing, and the savory crunch of bacon. This vibrant salad is a symphony of flavors and textures, offering a refreshing twist on the classic Caesar salad. With variations ranging from a traditional Caesar dressing to a tangy lemon-tahini dressing, and options for grilled or roasted green beans, this versatile dish caters to diverse preferences. Whether you're seeking a light and healthy lunch, a delectable side dish, or an impressive appetizer, the Green Beans Caesar Salad promises an unforgettable gastronomic experience.

**1. Classic Green Beans Caesar Salad:** This recipe stays true to the traditional Caesar salad, featuring crisp green beans, crunchy croutons, and a creamy, tangy Caesar dressing made from scratch.

**2. Grilled Green Beans Caesar Salad:** Experience a smoky twist on the classic with grilled green beans. The smoky flavor adds an extra layer of depth to the salad, creating a tantalizing blend of flavors.

**3. Roasted Green Beans Caesar Salad:** For a nutty and caramelized flavor, roast the green beans before tossing them in the Caesar dressing. This variation offers a delightful contrast of textures and a rich, roasted aroma.

**4. Lemon-Tahini Green Beans Caesar Salad:** This recipe introduces a vibrant twist with a tangy lemon-tahini dressing. The bright citrus notes of lemon and the nutty flavor of tahini create a refreshing and unique dressing that complements the green beans perfectly.

**5. Vegan Green Beans Caesar Salad:** Delight in a plant-based rendition of the classic Caesar salad. This recipe uses a creamy cashew-based dressing, ensuring a rich and flavorful experience without compromising on the vegan lifestyle.

Check out the recipes below so you can choose the best recipe for yourself!

GREEN BEANS CAESAR

Green Beans Caesar image

Make and share this Green Beans Caesar recipe from Food.com.

Provided by Leta8076

Categories Vegetable

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 lbs fresh green beans or 2 (16 ounce) cans French style green beans, drained
2 tablespoons salad oil
1/2 tablespoon white vinegar
1 tablespoon instant minced onion
1/4 teaspoon salt
1 clove garlic, minced
1/8 teaspoon pepper
2 tablespoons dry breadcrumbs
2 tablespoons grated parmesan cheese
1 tablespoon butter or 1 tablespoon margarine, melted

Steps:

If using fresh beans, prepare and cook beans, cut into 1 inch pieces, until crisp tender.
Plunge quickly into icewater to stop cooking.
Drain.
Heat oven to 350 F.
Toss beans with salad oil, vinegar, onion, salt, garlic and pepper.
Pour into ungreased 1 qt casserole.
Stir together the bread crumbs, cheese and butter; sprinkle over the beans.
Bake uncovered about 30 minutes, or until heated through.

CAESAR GREEN BEANS

Caesar Green Beans image

Twenty minutes and two-steps is all it takes to prepare this Caeser dressed green beans side dish recipe.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 20m

Yield 6

Number Of Ingredients 4

Ingredients

2 cups water
3/4 pound green beans (3 cups)
1/4 cup Caesar dressing
2 tablespoons dried cranberries

Steps:

Heat water to boiling in 2-quart saucepan. Add beans. Heat to boiling. Boil uncovered 5 minutes. Cover and boil 2 to 5 minutes longer or until crisp-tender; drain. Toss with dressing.
Place beans in serving bowl. Sprinkle with cranberries.

Nutrition Facts : Calories 100, Carbohydrate 6 g, Cholesterol 5 mg, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 250 mg

Tips:

To save time, buy pre-washed and trimmed green beans.
If your green beans are tough, blanch them before roasting. This will help to soften them.
Season the green beans with salt and pepper before roasting. You can also add other spices, such as garlic powder, onion powder, or smoked paprika.
Roast the green beans at a high temperature until they are tender and slightly browned.
Make the Caesar dressing ahead of time so that the flavors have time to meld.
Use a good quality Parmesan cheese for the Caesar dressing. This will make a big difference in the flavor of the dish.
Serve the green beans Caesar salad immediately, while the green beans are still warm.

Conclusion:

Green beans Caesar salad is a delicious and easy-to-make side dish or main course. It's perfect for summer gatherings, potlucks, or weeknight dinners. With its bright flavors and creamy dressing, this salad is sure to be a hit with everyone who tries it.

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