Best 2 Green Bean Supreme Casserole Recipes
Title: Delightful Green Bean Supreme Casserole: A Culinary Symphony of Flavor
Indulge in a symphony of flavors with the Green Bean Supreme Casserole, a culinary masterpiece that elevates the classic green bean casserole to new heights. This delectable dish combines the vibrant crunch of fresh green beans with a creamy and savory sauce, topped with a golden-brown, crispy onion topping. It's a perfect side dish for any occasion, whether it's a family gathering, holiday feast, or potluck.
**The Green Bean Supreme Casserole article features a collection of three enticing recipes:**
1. **Classic Green Bean Supreme Casserole:** Embrace the traditional flavors of this beloved dish with tender green beans enveloped in a velvety cream sauce, accented with mushrooms, celery, and onions. A layer of crispy fried onions adds the perfect finishing touch.
2. **Creamy Bacon Green Bean Casserole:** Elevate the classic recipe with the smoky, savory richness of bacon. Crispy bacon bits elevate the flavor profile, while a blend of cheeses adds a decadent touch. This casserole is sure to be a hit at any gathering.
3. **Cheesy Green Bean Casserole with a Twist:** Embark on a culinary adventure with this unique take on the classic casserole. Roasted red peppers and sun-dried tomatoes infuse the dish with a vibrant Mediterranean flair, while a blend of three cheeses creates a luscious, gooey texture. Prepare to tantalize your taste buds with every bite.
Regardless of your preference, each recipe in this article promises a delectable green bean casserole experience. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave your taste buds dancing with joy.
SUPREME GREEN BEAN CASSEROLE
A green bean casserole with a special touch when you want to impress your guests. Jump-start a deliciously easy dinner with a can of Progresso® soup!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In ungreased 2-quart casserole, mix soup, wine, cheese, pepper, green beans, mushrooms and pimientos.
- In small bowl, stir bread crumbs and melted butter until well mixed. Sprinkle over casserole.
- Bake about 40 minutes or until hot and bubbly and bread crumbs are golden brown. Let stand 10 minutes before serving.
Nutrition Facts : Calories 260, Carbohydrate 23 g, Cholesterol 20 mg, Fat 2, Fiber 3 g, Protein 10 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 970 mg, Sugar 4 g, TransFat 0 g
GREEN BEAN SUPREME CASSEROLE
This is a delicious side dish for your Thanksgiving dinner party
Provided by Hawaii Tutu
Categories Side Dish Vegetables
Time 50m
Yield 15
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Place the bacon in a skillet, and cook over medium-high heat until evenly brown. Drain on paper towels. When cool, crumble and set aside.
- Place the butter in a skillet, and melt over medium heat. Stir in the ginger, onion, and mushrooms; cook until onion is transparent and tender, about 5 minutes. Remove from the heat, and mix in the Worcestershire sauce. Add salt and pepper to taste.
- Stir the beans, bacon, and sour cream together in a large bowl until evenly blended.
- Spread half of the green bean mixture over the bottom of the prepared casserole dish. Arrange half of the water chestnuts over the beans, then half of the Cheddar cheese, and half of the mushroom mixture. Spread the remaining green beans over the mushrooms, and repeat layers with the remaining water chestnuts, Cheddar cheese, and mushrooms. Top with the macadamia nuts.
- Bake in preheated oven until top is hot and sauce is bubbly, about 30 minutes. Serve hot.
Nutrition Facts : Calories 364.1 calories, Carbohydrate 11.3 g, Cholesterol 33.9 mg, Fat 33.3 g, Fiber 4.5 g, Protein 8.7 g, SaturatedFat 10.8 g, Sodium 424.5 mg, Sugar 3.1 g
Tips:
- Trim the green beans: Before cooking, trim the ends of the green beans to remove any tough or woody parts.
- Use fresh or frozen green beans: Either fresh or frozen green beans can be used in this casserole. If using frozen green beans, thaw them before cooking.
- Cook the green beans until tender: Cook the green beans until they are tender but still slightly crisp. You can do this by boiling, steaming, or microwaving them.
- Use a variety of vegetables: In addition to green beans, you can add other vegetables to this casserole, such as chopped onion, celery, or carrots.
- Use a flavorful cheese: The type of cheese you use will greatly affect the flavor of the casserole. Try using a sharp cheddar cheese or a flavorful cheese blend.
- Use a creamy sauce: The creamy sauce in this casserole helps to bring all of the flavors together. You can use a simple white sauce or a more flavorful sauce, such as a cheese sauce or a mushroom sauce.
- Top with crispy breadcrumbs: To give the casserole a crispy topping, sprinkle some breadcrumbs on top before baking it.
Conclusion:
Green Bean Supreme Casserole is a delicious and easy-to-make side dish that is perfect for any occasion. It is a great way to use up leftover green beans, and it can also be made ahead of time, making it a convenient option for busy weeknights. With its creamy sauce, flavorful cheese, and crispy breadcrumb topping, this casserole is sure to be a hit with everyone who tries it.
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