Best 2 Greek Style Chicken Pasta Salad Recipes

Indulge in a delightful culinary journey with this exquisite Greek-style chicken pasta salad, a vibrant and flavorful dish that captures the essence of Mediterranean cuisine. This refreshing salad combines succulent chicken, tender pasta, crisp vegetables, and a tangy dressing, creating a symphony of textures and flavors that will tantalize your taste buds.

With three variations to choose from, this versatile recipe offers something for every palate. The classic Greek-style chicken pasta salad features a medley of fresh vegetables, including crisp cucumbers, juicy tomatoes, and aromatic red onions, tossed in a zesty vinaigrette dressing. For a creamy twist, the Greek yogurt chicken pasta salad incorporates creamy Greek yogurt into the dressing, adding a luscious richness to the dish. And for a vegetarian delight, the veggie Greek pasta salad showcases a colorful array of roasted vegetables, such as zucchini, bell peppers, and eggplant, providing a hearty and flavorful meatless option.

No matter which variation you choose, this Greek-style chicken pasta salad promises an explosion of flavors and textures that will transport you to the sun-kissed shores of Greece. So gather your ingredients, prepare your taste buds, and embark on a culinary adventure with this delectable salad!

Let's cook with our recipes!

GREEK-STYLE CHICKEN PASTA SALAD

Greek-Style Chicken Pasta Salad image

Whenever I have leftover chicken breast or cooked turkey I always make this pasta salad it's a favorite in our house. I usually boil up the whole package of pasta shells, but no need to double the dressing recipe, it's enough for the whole package of pasta. Also, I always add in 2 medium chopped firm tomatoes to the salad. You will love this, it's almost like a Greek salad!

Provided by Kittencalrecipezazz

Categories < 30 Mins

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 17

Ingredients

2 -3 whole cooked chicken breasts, diced
1 (8 ounce) package small shell pasta
4 -6 green onions, sliced
2 cups black olives, sliced
2 stalks celery, diced
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1/3 lb crumbled feta cheese (or more if desired)
4 -6 slices crumbled cooked bacon (optional)
1 tablespoon red wine vinegar
3/4 cup olive oil
1 tablespoon Dijon mustard (or to taste)
1 teaspoon salt (or to taste)
black pepper
1 teaspoon garlic powder (optional)
2 -3 tablespoons grated parmesan cheese
1 teaspoon dried oregano (or to taste)

Steps:

Cook pasta as directed until al dente, careful not to overcook the pasta, just until chewy and firm, but cooked; drain well.
Rinse in cold water.
Mix together all pasta ingredients in a bowl.
Mix all dressing ingredients; add to pasta mixture; toss well to coat.
Let sit in refrigerator for 2 or more hours before serving, to blend the flavours.
Sprinkle more Feta cheese on top to garnish.
***NOTE*** since this is a big favorite in my house, I usually just cook up the entire package of pasta, and just increase the vegetable amounts, there is really no need to double the dressing ingredients if you should use the whole package of pasta, as the salad may become oily, but by all means it may certainly be doubled if desired. The bacon is optional, I rarely add it.

Nutrition Facts : Calories 583.8, Fat 41, SaturatedFat 9.3, Cholesterol 51.4, Sodium 1092.4, Carbohydrate 35, Fiber 3.8, Sugar 3.4, Protein 19.9

GREEK-STYLE CHICKEN PASTA SALAD RECIPE - (4.4/5)

Greek-Style Chicken Pasta Salad Recipe - (4.4/5) image

Provided by carvalhohm2

Number Of Ingredients 14

Ingredients

1 pound dry pasta (your choice)
1 tablespoon olive oil
4 boneless, skinless chicken breasts
1 small red onion, finely chopped
2 cucumbers, finely chopped
1 yellow bell pepper, finely chopped
1 red bell pepper, finely chopped
1 green bell pepper, finely chopped (optional)
1 clove garlic, minced
1 cup feta cheese, crumbled (OR 1/2 cup grated Parmesan cheese)
1 cup red wine vinaigrette salad dressing
1 cup Ranch salad dressing
2 teaspoons salt, or to taste
1/2 teaspoon pepper, or to taste

Steps:

Bring two pots of water to a boil. Into one pour the dry pasta and cook until al dente according to package instructions. Drain and return pasta to the pot, tossing with the olive oil. Set aside. Drop the chicken breasts into the other pot, reduce to simmer, cover and allow to cook for about 20 minutes, or until no pink remains. Place the chopped vegetables and garlic in a large bowl with half the salt, half the pepper, and half the dressings. Mix with large spoon. Remove chicken breasts from pot, drain and cut into one-inch cubes. Toss with the rest of the salt and pepper. Add to the bowl along with the pasta and balance of the salad dressings. Add the cheese. Mix well. Adjust seasonings to taste. Refrigerate for at least 3 hours before serving. This is a big salad and serves 12-16.

Tips:

Make sure your pasta is cooked al dente. This means that it should be cooked until it is tender but still has a slight bite to it. Overcooked pasta will be mushy and not as flavorful.
Use a variety of vegetables in your salad. This will give your salad more flavor and texture. Some good options include tomatoes, cucumbers, red onions, bell peppers, and artichoke hearts.
Don't be afraid to experiment with different dressings. There are many delicious dressings that you can use for a Greek-style pasta salad. Some popular choices include olive oil and lemon juice, Greek yogurt dressing, or a vinaigrette made with red wine vinegar.
Add some protein to your salad. This will make it a more complete meal. Some good options include grilled chicken, shrimp, or tofu.
Serve your salad immediately or chill it for later. Greek-style pasta salad is a great make-ahead dish. You can store it in the refrigerator for up to 3 days.

Conclusion:

Greek-style pasta salad is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover chicken or pasta, and it is also a healthy and refreshing meal. With so many variations to choose from, there is sure to be a Greek-style pasta salad recipe that everyone will enjoy.