Best 4 Greek Spice Rub Or Salad Dressing Recipes

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**Embark on a Culinary Journey to the Heart of Greece: Discover the Greek Spice Rub and Salad Dressing Recipes**

Immerse yourself in the vibrant flavors of Greece with our exquisite Greek spice rub and salad dressing recipes. These culinary creations capture the essence of traditional Greek cuisine, transforming ordinary dishes into tantalizing feasts. Unleash your inner chef and embark on a journey of taste as you explore the unique blend of herbs, spices, and fresh ingredients that define Greek gastronomy. From succulent grilled meats to crisp and refreshing salads, these recipes will transport you to the sun-kissed shores of the Mediterranean. Prepare to tantalize your taste buds with every bite as you savor the authentic flavors of Greece.

Check out the recipes below so you can choose the best recipe for yourself!

GREEK SPICE RUB



Greek Spice Rub image

A versatile seasoning blend that's great for baked fish, roasted lamb, or incorporated into a pastitsio.

Provided by sacket

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 11

Number Of Ingredients 11

½ teaspoon sea salt
1 teaspoon cracked black pepper
1 ½ teaspoons onion powder
1 ½ teaspoons garlic powder
1 teaspoon chicken bouillon granules
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon dried marjoram
2 teaspoons dried oregano
1 teaspoon dried parsley
1 teaspoon dried thyme

Steps:

  • Combine thoroughly in a small bowl. Store unused rub in an airtight jar.

Nutrition Facts : Calories 5.6 calories, Carbohydrate 1.1 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, SaturatedFat 0.1 g, Sodium 114.5 mg, Sugar 0.3 g

ABSOLUTELY FABULOUS GREEK/HOUSE DRESSING



Absolutely Fabulous Greek/House Dressing image

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!

Provided by DANIELLE M.

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 10m

Yield 120

Number Of Ingredients 9

1 ½ quarts olive oil
⅓ cup garlic powder
⅓ cup dried oregano
⅓ cup dried basil
¼ cup pepper
¼ cup salt
¼ cup onion powder
¼ cup Dijon-style mustard
2 quarts red wine vinegar

Steps:

  • In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.

Nutrition Facts : Calories 104.2 calories, Carbohydrate 2.1 g, Fat 10.8 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 1.5 g, Sodium 13.1 mg, Sugar 0.2 g

GREEK SPICE RUB OR SALAD DRESSING



Greek Spice Rub or Salad Dressing image

Make and share this Greek Spice Rub or Salad Dressing recipe from Food.com.

Provided by Debbie R.

Categories     Salad Dressings

Time 5m

Yield 1 recipe

Number Of Ingredients 6

3 tablespoons oregano
2 tablespoons dried mint
1 tablespoon ground cumin
1 tablespoon ground black pepper
1 teaspoon salt
1 teaspoon cinnamon

Steps:

  • Mix. Store in airtight container.
  • To use: put desired meat into a freezer bag. Add generous amount (like 1-2 tablespoons per chicken breast). Rub into meat well. You can then freeze and take out when desired.

GREEK SALAD DRESSING



Greek Salad Dressing image

A delicious Greek salad dressing recipe that will make you want to hop on a plane to Greece! Watch the video above to see how quickly it comes together.

Provided by Lisa Bryan

Categories     dressing

Time 5m

Number Of Ingredients 8

1/3 cup red wine vinegar
1 lemon (juiced)
1 tsp Dijon Mustard
2 garlic cloves (minced)
1/2 tsp dried oregano
1/4 tsp salt
1/4 tsp black pepper
1/2 cup olive oil

Steps:

  • Add all of the ingredients, except the olive oil to a bowl and whisk together.
  • Slowly add the olive oil and whisk vigorously while pouring until the dressing is emulsified.

Nutrition Facts : ServingSize 2 tbsp, Calories 123.5 kcal, Carbohydrate 0.6 g, Protein 0.1 g, Fat 13.6 g, SaturatedFat 1.9 g, Sodium 89.8 mg, Fiber 0.1 g, Sugar 0.2 g

Tips:

  • Use fresh herbs and spices whenever possible. Dried herbs and spices can be used, but they will not have the same flavor as fresh ones.
  • Toast the spices before using them. This will help to bring out their flavor.
  • Use a variety of spices to create a complex flavor profile.
  • Taste the spice rub or salad dressing before using it. Adjust the seasonings to your liking.
  • Use the spice rub or salad dressing immediately, or store it in an airtight container in the refrigerator for later use.

Conclusion:

The Greek spice rub or salad dressing is a versatile condiment that can be used to add flavor to a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you are using it as a rub for grilled meats or a dressing for salads, this spice blend is sure to add a delicious touch of Greek flavor to your meals.

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