Best 3 Greek Seasoning Mix Recipes
**Embark on a Culinary Journey to Greece with Our Authentic Greek Seasoning Mix and Recipe Collection**
Prepare to tantalize your taste buds and transport your senses to the sun-kissed shores of Greece with our comprehensive guide to Greek seasoning and a delectable selection of traditional recipes. Discover the secrets behind the vibrant flavors that define Greek cuisine, as we unveil the perfect blend of herbs and spices that will transform your dishes into culinary masterpieces. From the classic Moussaka and Pastitsio to the refreshing Tzatziki and the aromatic Souvlaki, our recipes capture the essence of Greek culinary heritage, offering a symphony of flavors that will leave you craving for more. Get ready to embark on a culinary adventure that will ignite your passion for Mediterranean cooking and leave your guests in awe.
GREEK SEASONING
Play around with the amounts and types of herbs to match your own personal taste.
Provided by Margaret Havenar
Categories World Cuisine Recipes European Greek
Time 5m
Yield 12
Number Of Ingredients 6
Steps:
- Combine oregano, thyme, basil, marjoram, onion, and garlic in a small bowl. Store in an airtight container in a cool, dry place up to 6 months.
Nutrition Facts : Calories 1.5 calories, Carbohydrate 0.3 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.2 mg
GREEK SEASONING BLEND
This is meant to substitute for that rather expensive Greek seasoning in the yellow and red can.
Provided by Misty Jane Pilgrim
Categories World Cuisine Recipes European Greek
Time 5m
Yield 8
Number Of Ingredients 13
Steps:
- Mix salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a bowl. Store in an airtight container. Alternately, blend spices in a spice grinder for a finer texture.
Nutrition Facts : Calories 9.2 calories, Carbohydrate 1.9 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 582.6 mg, Sugar 0.3 g
GREEK SEASONING
Can't find Greek seasoning at the grocery store? Our Test Kitchen home economists came up with their own rendition of the ethnic blend.
Provided by Taste of Home
Time 5m
Yield 2 tablespoons.
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Use fresh herbs whenever possible. Dried herbs can be used in a pinch, but fresh herbs will give your seasoning mix a more vibrant flavor.
- Toast your spices before using them. This will help to release their essential oils and intensify their flavor.
- Store your seasoning mix in an airtight container in a cool, dark place. This will help to preserve its flavor and prevent it from becoming stale.
- Experiment with different proportions of herbs and spices to create your own unique seasoning blend.
Conclusion:
With its aromatic blend of herbs and spices, Greek seasoning mix is a versatile addition to any kitchen. It can be used to add flavor to grilled meats, roasted vegetables, pasta dishes, and more. Whether you're using it as a rub, a marinade, or simply a sprinkle of flavor, Greek seasoning mix is sure to elevate your cooking. So next time you're looking for a way to add some extra zest to your meals, reach for Greek seasoning mix. Your taste buds will thank you!
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