Best 2 Greek Lemon Garlic Chicken Recipes
Indulge in the delightful flavors of the Mediterranean with this assortment of tantalizing Greek-inspired chicken recipes. Embark on a culinary journey to Greece with our meticulously curated collection of dishes, each bursting with the vibrant zest of lemon and the aromatic essence of garlic. From the succulent Lemon Garlic Chicken to the mouthwatering Lemon Garlic Chicken Skewers, these recipes promise to transport your taste buds to the sun-kissed shores of Greece.
Prepare to be captivated by the simplicity yet profound flavors of the Lemon Garlic Chicken, a classic dish that showcases the harmonious blend of lemon, garlic, and herbs. Experience the perfect balance of tangy and savory in every bite. For a fun and vibrant twist, try the vibrant Lemon Garlic Chicken Skewers, where tender chicken pieces are marinated in a zesty lemon-garlic sauce and grilled to perfection, offering a delightful burst of flavors with each bite.
If you're seeking a comforting and heartwarming meal, look no further than the comforting Lemon Garlic Chicken Soup. This nourishing soup is packed with tender chicken, vegetables, and a flavorful broth infused with lemon and garlic, promising to soothe your soul and warm your senses. And for those who prefer a delightful one-pot meal, the savory Lemon Garlic Chicken and Rice is the perfect choice. Savory chicken and fluffy rice come together in a flavorful dance of lemon, garlic, and herbs, creating a satisfying and wholesome dish.
These Greek-inspired chicken recipes are not only delectable but also versatile, offering something for every palate and occasion. Whether you're hosting a casual family dinner or impressing guests at a special gathering, these dishes are sure to leave a lasting impression. So, gather your ingredients, let the tantalizing aromas of lemon and garlic fill your kitchen, and embark on a culinary adventure that will transport you to the heart of Greece.
GREEK-STYLE LEMON-GARLIC CHICKEN
I love celebrating my Greek heritage with this super simple and scrumptious Sunday dinner idea. Prep time is a breeze and the ingredient list is relatively short for such a flavorful one-dish meal. Each time I make this I'm transported back to my ya-ya, who gave me the special honor of squeezing the lemons! -Lisa Renshaw, Kansas City, Missouri
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Scrub potatoes; cut each into 8 wedges and place in a shallow roasting pan. Top with olives and chicken. In a small bowl, whisk oil, lemon juice, garlic, salt, oregano and pepper until blended. Drizzle over chicken and potatoes. Pour chicken broth around chicken into pan., Bake, uncovered, 60-70 minutes or until a thermometer inserted in chicken reads 170°-175° and potatoes are tender. Serve with pan juices.
Nutrition Facts : Calories 602 calories, Fat 33g fat (6g saturated fat), Cholesterol 81mg cholesterol, Sodium 1071mg sodium, Carbohydrate 48g carbohydrate (4g sugars, Fiber 4g fiber), Protein 29g protein.
GREEK LEMON-GARLIC CHICKEN THIGHS AND POTATOES
This simple Greek chicken and potato bake is a great family dinner. Chicken thighs are marinated in a garlic-lemon marinade and then baked in the oven.
Provided by Virginia Vohasek
Categories World Cuisine Recipes European Greek
Time 3h15m
Yield 4
Number Of Ingredients 8
Steps:
- Combine lemon juice, chicken broth, olive oil, garlic, and oregano in a large resealable plastic bag. Add chicken, seal bag, and shake so chicken is well coated with marinade. Marinate in the refrigerator at least 2 hours or overnight.
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x11-inch baking dish with cooking spray.
- Pour chicken and marinade into the prepared baking pan. Arrange potatoes around the chicken.
- Bake in the preheated oven until potatoes are tender and chicken is no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 434.3 calories, Carbohydrate 24.9 g, Cholesterol 95.8 mg, Fat 24 g, Fiber 3.6 g, Protein 30.1 g, SaturatedFat 5.7 g, Sodium 137.8 mg, Sugar 1.7 g
Tips:
- To save time, use pre-cut chicken breasts or thighs.
- If you don't have a lemon zester, you can use a fine grater to zest the lemon.
- Be sure to use fresh herbs for the best flavor. If you don't have fresh herbs, you can use 1 teaspoon of dried oregano and 1/2 teaspoon of dried thyme.
- If you like your chicken with a crispy skin, cook it for a few minutes longer on each side.
- Serve the chicken with your favorite sides, such as rice, pasta, or vegetables.
Conclusion:
This Greek lemon garlic chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is marinated in a flavorful mixture of lemon, garlic, oregano, thyme, and olive oil, then cooked until tender and juicy. The result is a succulent and flavorful chicken that is sure to please everyone at the table.
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