Best 2 Greek Fruit Salad Frouta Ke Yaourti Recipes

**A Refreshing Journey into the Sweetness of Greek Fruit Salad: Frouta ke Yaourti**

Indulge in the vibrant flavors of the Mediterranean with Frouta ke Yaourti, a delightful Greek fruit salad that captures the essence of summer. This refreshing dish combines the natural sweetness of fresh fruits, the tanginess of yogurt, and the crunch of nuts, creating a symphony of flavors that will tantalize your taste buds. With variations ranging from classic to modern, Frouta ke Yaourti offers a versatile canvas for culinary exploration. Dive into the realm of Greek cuisine and embark on a delightful journey through the diverse recipes presented in this article. From traditional preparations to innovative twists, discover the art of crafting this delectable fruit salad that is both visually stunning and bursting with flavor.

Let's cook with our recipes!

FROUTA KE YAOURTI (GREEK FRUIT SALAD)

Frouta Ke Yaourti (Greek Fruit Salad) image

This is another recipe I found on the Food By Country website. It differs from the only other Greek Fruit Salad recipe already posted on Recipezaar by its use of different spices and nuts.

Provided by Northwestgal

Categories Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

4 cups mixed fresh fruit, cut into chunks (grapes, melon, oranges, peaches, berries)
1/4 cup slivered almonds
1 cup plain yogurt
3 tablespoons honey
1 1/2 tablespoons grated lemon rind

Steps:

In serving bowl, gently stir fruit and almonds together; set aside.
In a separate bowl combine yogurt, honey, and lemon rind.
Fill individual dessert bowls with fruit salad. Spoon yogurt mixture over fruit salad, and sprinkle the top with additional almond slivers (optional).

GREEK FRUIT SALAD (FROUTA KE YAOURTI)

Greek Fruit Salad (Frouta Ke Yaourti) image

This fruit salad can be used as a dessert or as a side dish. It differs from other Greek fruit salad recipes I've made, and we all really liked this one the most because the creamy dressing adds a wonderful touch to the fruit salad.

Provided by Vickie Parks

Categories Fruit Desserts

Time 10m

Number Of Ingredients 5

Ingredients

4 c mixed fruits, cut into chunks (most any fruit will do, but i like a mix of grapes, melons, oranges, peaches and berries)
1/4 c slivered almonds (plus additional almonds for optional garnish)
1 c plain yogurt
3 Tbsp honey
1 1/2 Tbsp grated lemon zest

Steps:

1. In medium mixing bowl, gently stir fruit and almonds together; set aside.
2. In a separate bowl combine yogurt, honey, and lemon rind.
3. Fill individual dessert bowls with fruit salad. Spoon yogurt mixture over fruit salad, and sprinkle the top with additional almond slivers (optional).

Tips:

Choose fresh, ripe fruits: The quality of your fruit will make a big difference in the taste of your salad. Look for fruits that are brightly colored and free of blemishes.
Cut your fruits into bite-sized pieces: This will make them easier to eat and will help the flavors to meld together.
Use a variety of fruits: The more variety you have, the more interesting your salad will be. Some good options include grapes, oranges, watermelon, kiwi, and strawberries.
Add a little honey or sugar: This will help to sweeten the salad and make it more palatable for those who don't like sour fruits.
Top with yogurt or Greek yogurt: This will add a creamy, tangy flavor to the salad and help to make it more filling.
Garnish with nuts or seeds: This will add a little extra crunch and flavor to the salad.

Conclusion:

Greek fruit salad is a refreshing and healthy way to enjoy your favorite fruits. It's perfect for a light breakfast, lunch, or snack. With a little planning, you can easily make this salad ahead of time and enjoy it all week long. So next time you're looking for a delicious and healthy snack, give Greek fruit salad a try. You won't be disappointed!