**Tantalize your taste buds with the flavors of Greece in this delectable Greek Chicken Gyro Salad recipe.**
Indulge in a culinary journey to the vibrant streets of Greece with our authentic Greek Chicken Gyro Salad. This mouthwatering dish is a harmonious blend of succulent chicken, crisp vegetables, and tangy tzatziki sauce, all wrapped in a soft pita bread. Delight in the smoky and savory flavors of the marinated chicken, perfectly grilled to retain its juiciness. Experience the refreshing crunch of crisp lettuce, juicy tomatoes, and crisp cucumbers, adding a burst of freshness to each bite. Savor the creamy, garlicky goodness of the homemade tzatziki sauce, which complements the other ingredients beautifully. Whether you're seeking a delightful lunch option, a light dinner, or an impressive appetizer, this Greek Chicken Gyro Salad is sure to tantalize your taste buds and leave you craving more.
**Additional Recipes Included:**
- **Homemade Pita Bread:** Elevate your gyro salad experience by making your own fluffy and flavorful pita bread from scratch. Follow our step-by-step instructions to create the perfect pocket for your salad filling.
- **Tzatziki Sauce:** Indulge in the creamy goodness of our authentic tzatziki sauce, a staple in Greek cuisine. Discover the perfect balance of yogurt, cucumber, garlic, and herbs, resulting in a tangy and refreshing condiment.
- **Grilled Chicken Marinade:** Elevate the flavors of your chicken with our specially crafted marinade. A blend of aromatic herbs, spices, and citrus juices, this marinade infuses the chicken with a delectable taste that will leave you craving more.
- **Refreshing Greek Salad:** Experience the simplicity and freshness of a classic Greek salad. Crisp romaine lettuce, juicy tomatoes, crisp cucumbers, and pungent red onions are tossed in a tangy vinaigrette dressing, creating a healthy and flavorful side dish.
GREEK CHICKEN GYRO SALAD RECIPE BY TASTY
Here's what you need: plain nonfat greek yogurt, cucumber, lemon juice, olive oil, garlic, salt, small whole wheat pita, lemon, olive oil, fresh oregano, lemon, garlic, salt, ground black pepper, boneless, skinless chicken breast, baby spinach, cherry tomato, red onion, cucumber
Provided by Greg Perez
Categories Lunch
Time 30m
Yield 1 serving
Number Of Ingredients 19
Steps:
- Preheat oven to 375˚F (190˚C).
- In a bowl, add the Greek yogurt, cucumber, lemon juice, olive oil, garlic, and salt, and stir to combine.
- Place pita wedges on a baking sheet and bake until crisp, about 8 minutes.
- In a bowl, add the lemon juice, 1 tablespoon olive oil, oregano, lemon zest, garlic, salt, black pepper, and chicken, and toss to coat.
- Heat remaining olive oil in a pan over medium heat. Once the oil begins to shimmer, add the chicken and cook until browned, about 5 minutes.
- Add the spinach, cherry tomatoes, red onion, cucumber, chicken, and pita chips together in a large bowl and drizzle with tzatziki dressing.
- Enjoy!
Nutrition Facts : Calories 1073 calories, Carbohydrate 114 grams, Fat 35 grams, Fiber 18 grams, Protein 87 grams, Sugar 49 grams
GYRO CHICKEN SALAD RECIPE BY TASTY
Here's what you need: boneless, skinless chicken breast, olive oil, Grill Mates® Montreal Chicken Seasoning, full fat greek yogurt, olive oil, lemon, lemon, garlic, cucumber, kosher salt, romaine lettuce, cherry tomato, cucumber, kalamata olive, red onion, chickpeas, crumbled feta cheese, red wine vinegar, olive oil, lemon juice, McCormick® dried oregano, McCormick® Crushed Red Pepper, pita chip
Provided by Jordan Fitzpatrick
Categories Lunch
Yield 2 servings
Number Of Ingredients 23
Steps:
- Make the chicken: Preheat the grill to 350°F (180°C).
- Season the chicken all over with olive oil and Grill Mates® Montreal Chicken Seasoning.
- Place the chicken on the grill and with the lid closed, cook the chicken for 6-8 minutes on each side, or until the internal temperature of the chicken reaches 165°F (75°C). Remove the chicken from the grill and cut into bite-size pieces.
- Make the tzatziki dressing: In a small bowl, mix together the yogurt, olive oil, lemon zest and juice, garlic, cucumber, and salt until well combined.
- Assemble the salad: Swoop the tzatziki dressing across the bottom of a large bowl. Top with the romaine, tomatoes, cucumber, olives, red onion, chickpeas, feta, and chopped chicken. Drizzle the red wine vinegar, olive oil, and lemon juice all over the salad. Garnish with McCormick® Dried Oregano, McCormick® Crushed Red Pepper, and pita chips. Serve immediately.
- Enjoy!
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
- Marinate the chicken for at least 30 minutes before cooking. This will help it to stay juicy and flavorful.
- Cook the chicken over medium heat. This will help to prevent it from drying out.
- Slice the chicken against the grain. This will make it more tender.
- Use a variety of toppings on your salad. This will add flavor and texture.
- Drizzle the salad with a flavorful dressing. This will help to bring all of the flavors together.
Conclusion:
This Greek chicken gyro salad is a healthy and delicious meal that is perfect for a quick lunch or dinner. It is packed with flavor and nutrients, and it is sure to please everyone at the table. So next time you are looking for a healthy and satisfying meal, give this Greek chicken gyro salad a try.
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