**Discover the Enticing Flavors of Greek Chicken and Rice Dinner: A Culinary Journey to the Mediterranean**
Embark on a culinary journey to the sun-kissed shores of Greece with our delectable Greek chicken and rice dinner. This flavorful and aromatic dish combines succulent chicken, fluffy rice, fresh vegetables, and a vibrant blend of herbs and spices, offering a tantalizing taste of Mediterranean cuisine. In this article, we present a collection of Greek chicken and rice recipes that are sure to transport your taste buds to the heart of Greece. From the classic one-pot chicken and rice to the indulgent chicken souvlaki with rice pilaf, each recipe offers a unique take on this beloved dish. Get ready to savor the vibrant flavors of Greece with our comprehensive guide to Greek chicken and rice dinner.
GREEK CHICKEN & RICE
A fresh take on comfort food, Greek chicken and rice is my go-to on busy weeknights and when unexpected company stops by. Boost the health benefits and toss in chopped spinach. -Savannah Lay, Baker City, Oregon
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Sprinkle chicken with garlic powder and pepper. In a large skillet, heat oil over medium heat. Add chicken; cook and stir until no longer pink, 8-10 minutes. Stir in artichokes, roasted peppers, tomatoes and olives. Cook and stir until heated through, 3-5 minutes., Meanwhile, prepare rice according to package directions. Serve with chicken. Sprinkle with parsley.
Nutrition Facts : Calories 436 calories, Fat 21g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 1008mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 7g fiber), Protein 26g protein.
GREEK CHICKEN AND RICE DINNER
Serve this Greek chicken with rice, crisp tender veggies & black olives. Greek Chicken and Rice Dinner is the next best thing to dinner on a Greek island.
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 4 servings.
Number Of Ingredients 5
Steps:
- Heat 1/4 cup of the dressing in large skillet on medium heat. Add vegetables; cook and stir 15 min. or until vegetables are crisp-tender. Remove vegetables from skillet; cover to keep warm.
- Add remaining 1/4 cup dressing to skillet. Add chicken; cook 7 min. on each side or until chicken is cooked through. Return vegetables to skillet. Add olives; stir gently until well blended.
- Serve chicken and vegetables over rice.
Nutrition Facts : Calories 430, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 28 g
Tips:
- For the best flavor, use high-quality ingredients. Look for organic chicken and fresh vegetables.
- Don't overcrowd the pan when searing the chicken. This will prevent it from cooking evenly.
- Be patient when cooking the rice. It is important to let it simmer gently until all of the liquid has been absorbed.
- Season the dish to taste. Add more salt, pepper, or herbs as desired.
- Serve the chicken and rice with a side of your favorite vegetables.
Conclusion:
This Greek chicken and rice dinner is a delicious and easy-to-make meal that is perfect for a weeknight dinner. It is packed with flavor and can be easily customized to your liking. So next time you're looking for a quick and easy dinner, give this recipe a try. You won't be disappointed!
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