Best 2 Grape Salad With Brown Sugar And Pecans Recipes

Indulge in a symphony of flavors and textures with our refreshing Grape Salad with Brown Sugar and Pecans.

This delightful dish combines sweet, tangy, and nutty elements to create a captivating culinary experience. Plump and juicy grapes, coated in a luscious brown sugar glaze, burst with natural sweetness. The crunch of toasted pecans adds a delightful contrast, while a hint of cinnamon enhances the overall flavor profile.

As you delve into this salad, you'll also encounter variations that cater to different preferences. For a tropical twist, try the Pineapple Grape Salad, where juicy pineapple chunks mingle with grapes, creating a vibrant and exotic combination. Or, embark on a culinary journey to the Mediterranean with our Mediterranean Grape Salad, featuring crisp cucumber, red onion, and tangy feta cheese, complemented by a zesty lemon-oregano dressing.

If you're looking for a refreshing and healthy snack, our Grape Salad with Honey-Lime Dressing is the perfect choice. Honey and lime combine to create a light and flavorful dressing that perfectly complements the grapes, while a hint of mint adds a refreshing touch. And for those who prefer a classic combination, our Grape Salad with Whipped Cream is sure to satisfy. Creamy whipped cream envelops the grapes, creating a rich and indulgent dessert that's perfect for any occasion.

With its versatility and irresistible flavors, our Grape Salad collection offers something for everyone. Whether you're craving a refreshing snack, a light lunch, or a decadent dessert, these recipes will tantalize your taste buds and leave you craving more.

Let's cook with our recipes!

BEST GRAPE SALAD

Best Grape Salad image

I got this recipe from a coworker at the salon I work at. I didn't think it would be so wonderful and addictive! It's very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).

Provided by Jamie Renee

Categories Cheese

Time 10m

Yield 15 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs green seedless grapes
2 lbs red seedless grapes
8 ounces sour cream
8 ounces cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract, to taste
1 cup brown sugar, packed, to taste
1 cup crushed pecans, to taste

Steps:

Wash and stem grapes.
Set aside.
Mix sour cream, cream cheese, white sugar and vanilla by hand until blended.
Stir grapes into mixture, and pour in large serving bowl.
For topping: Combine brown sugar, and crushed pecans.
Sprinkle over top of grapes to cover completely.
Chill overnight.

Nutrition Facts : Calories 298.6, Fat 13.8, SaturatedFat 5.3, Cholesterol 24.9, Sodium 68, Carbohydrate 45.1, Fiber 1.8, Sugar 41, Protein 2.8

CREAMY GRAPE SALAD

Creamy Grape Salad image

Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 24 servings.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/3 cup sugar
2 teaspoons vanilla extract
2 pounds seedless red grapes
2 pounds seedless green grapes
3 tablespoons brown sugar
3 tablespoons chopped pecans

Steps:

In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.

Nutrition Facts : Calories 131 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 35mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

Tips:

Choose the right grapes: Use seedless grapes for a more enjoyable eating experience. Red and green grapes add different colors and flavors to the salad.
Make the dressing ahead of time: The dressing can be made up to 24 hours in advance, allowing the flavors to meld and develop.
Use toasted pecans: Toasting the pecans enhances their flavor and adds a nice crunch to the salad.
Chill the salad before serving: Chilling the salad for at least 30 minutes allows the flavors to meld and the salad to become more refreshing.
Serve the salad with a variety of toppings: Suggested toppings include whipped cream, vanilla yogurt, and additional chopped pecans.

Conclusion:

This Grape Salad with Brown Sugar and Pecans is a delightful and refreshing salad that is perfect for any occasion. It is easy to make and can be tailored to your own preferences. With its sweet and tangy dressing, crunchy pecans, and juicy grapes, this salad is sure to be a hit.