Best 6 Grannys Black Forest Dump Cake Recipes
Indulge in the delectable symphony of flavors that is Granny's Black Forest Dump Cake, an irresistible dessert that combines the timeless charm of a classic Black Forest cake with the convenience of a dump cake. This easy-to-make treat features layers of rich chocolate cake mix, sweet cherry pie filling, and a creamy whipped topping, all baked together to create a dessert that is both visually stunning and incredibly delicious. It is perfect for special occasions, potlucks, or simply as a delightful indulgence to satisfy your sweet tooth. With its luscious flavors and hassle-free preparation, Granny's Black Forest Dump Cake is sure to become a beloved favorite in your kitchen.
In addition to the classic Granny's Black Forest Dump Cake, the article also includes variations that cater to different tastes and dietary preferences. For those who love the combination of chocolate and peanut butter, the Chocolate Peanut Butter Dump Cake is a must-try. It features layers of chocolate cake mix, peanut butter chips, and a creamy peanut butter frosting. For those with gluten sensitivities, the Gluten-Free Black Forest Dump Cake offers a delicious alternative, made with gluten-free chocolate cake mix and your favorite gluten-free cherry pie filling. And for those who prefer a lighter, fruitier dessert, the Cherry Dump Cake is a delightful option, with layers of yellow cake mix, cherry pie filling, and a streusel topping.
BLACK FOREST DUMP CAKE
I make a Black Forest cake the easy way: Dump everything into a dish and let the magic happen. Give it a cherry topping by reserving two tablespoons of juice from the canned cherries and stir into whipped cream. -Meghan McDermott, Springfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 375°. Spread pie filling into a greased 13x9-in. baking dish; top with undrained cherries. Sprinkle with cake mix and almonds. Top with cubed butter., Bake until topping is set, 40-50 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 347 calories, Fat 16g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 346mg sodium, Carbohydrate 49g carbohydrate (21g sugars, Fiber 2g fiber), Protein 3g protein.
BLACK FOREST DUMP CAKE
All you need are a few simple ingredients--like a chocolate cake mix and some cherry pie filling--to make this easy decadent chocolate cherry dessert.
Provided by Danelle
Categories Desserts
Time 1h10m
Number Of Ingredients 5
Steps:
- Preheat oven to 350° degrees. Lightly grease a 9x13 inch baking pan.
- Dump the cherry pie filling into prepared pan and spread evenly. Sprinkle the unprepared cake mix evenly over the cherry pie filling.
- Drizzle the melted butter over the cake mix and sprinkle with chocolate chips, if using.
- Bake for 1 hour (Don't worry if there are a few dry patches in your cake. It won't matter when you scoop it up and top it with ice cream). Spoon warm cake into serving dishes or bowls and top with vanilla ice cream.
Nutrition Facts : Calories 474 calories, Carbohydrate 76 grams carbohydrates, Cholesterol 35 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 438 milligrams sodium, Sugar 29 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
BLACK FOREST BROWNIE DUMP CAKE
This simple dump cake is super sweet and indulgent with a classic pairing of cherries and chocolate. Salted butter balances out the sweetness and adds rich flavor to the gooey chocolate brownie topping. Serve this warm dessert with cold vanilla ice cream for the perfect bite!
Provided by NicoleMcmom
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 55m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly coat the sides of a 9x13-inch baking pan with cooking spray.
- Pour cherry filling into the prepared baking pan. Pour water evenly over pie filling. Sprinkle brownie mix evenly in one layer on the top; do not stir it in. Grate frozen butter evenly over the brownie mix.
- Bake in the preheated oven until bubbly all over, about 35 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 303.4 calories, Carbohydrate 45.8 g, Cholesterol 22.9 mg, Fat 13.5 g, Fiber 1.5 g, Protein 1.7 g, SaturatedFat 6.3 g, Sodium 173.6 mg
BLACK FOREST DUMP CAKE
Make and share this Black Forest Dump Cake recipe from Food.com.
Provided by Chef KellyF
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Put oil in a 9 x 13 inch baking pan.
- Add cake mix, eggs, and water and mix with a fork (batter will be lumpy kinda like brownie mix).
- Pour cherry pie filling over the top.
- Bake at 350 degrees for 35-40 minutes.
- Frost with Cool Whip.
- Place cherries on top in any pattern.
- Grate chocolate bar over top of cake.
Nutrition Facts : Calories 355.5, Fat 17, SaturatedFat 6.4, Cholesterol 35.2, Sodium 384, Carbohydrate 50, Fiber 1.3, Sugar 21.1, Protein 4
BLACK FOREST DUMP CAKE
Make and share this Black Forest Dump Cake recipe from Food.com.
Provided by lazyme
Categories Dessert
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spray 9x13 baking dish with cooking spray.
- Dump cherry pie filling into dish and spread evenly.
- Repeat with cherries, including juice.
- Sprinkle cake mix over the top - DO NOT STIR.
- Sprinkle with chopped nuts.
- Distribute butter pieces evenly over the top.
- Bake in the preheated oven for 45 minutes.
Nutrition Facts : Calories 651.2, Fat 37.2, SaturatedFat 14, Cholesterol 45.8, Sodium 677.1, Carbohydrate 80.1, Fiber 4.2, Sugar 33, Protein 7.2
BLACK FOREST DUMP CAKE
Steps:
- 1. Pre-heat oven to 350 degrees. Spray a medium sized casserole dish with Pam.
- 2. Spread the cherry pie filling in the casserole dish. Pour the sweetened condensed milk evenly over the top. Sprinkle the dry cake mix on top of cherries and milk. Pour the melted butter evenly over the cake mix.
- 3. Bake at 350 degrees for 40 to 45 minutes.
Tips:
- For a fudgier cake, use a chocolate cake mix instead of a yellow cake mix.
- If you don't have a 9x13 inch baking dish, you can use a 10x15 inch baking dish. Just be sure to adjust the cooking time accordingly.
- You can use any type of fruit you like in this cake. Some popular options include cherries, blueberries, and raspberries.
- If you don't have any whipped cream, you can use a scoop of vanilla ice cream instead.
- This cake is best served warm, but it can also be served cold.
Conclusion:
Granny's Black Forest Dump Cake is an easy and delicious dessert that is perfect for any occasion. With its combination of chocolate, fruit, and whipped cream, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy dessert, give this recipe a try. You won't be disappointed!
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