Best 3 Grandpas Apple Crisp Crumble Recipes

Indulge in a delightful journey of flavors with Grandpa's Apple Crisp Crumble, a classic dessert with a modern twist. This irresistible dish combines the perfect balance of sweet, tangy, and crunchy textures, making it a favorite among both young and old. Discover the art of crafting this timeless treat with our collection of easy-to-follow recipes. From traditional apple crisp to variations using different fruits, nuts, and spices, we have something for every palate. Get ready to impress your family and friends with this delectable dessert that's sure to become a cherished family tradition.

Here are our top 3 tried and tested recipes!

GRANDPA'S APPLE CRISP (CRUMBLE)

Grandpa's Apple Crisp (Crumble) image

Make and share this Grandpa's Apple Crisp (Crumble) recipe from Food.com.

Provided by Julesong

Categories Pie

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

4 -5 apples, sliced
1/4 cup water
1 cup brown sugar
3/4 cup quick oats
1/4 teaspoon cinnamon
1/2 cup butter
1/2 cup flour

Steps:

Put apples in buttered 9x10 baking dish.
Sprinkle with water.
Make topping: rub together sugar, oats, cinnamon, butter, and flour.
Put topping on apples.
Bake 40 minutes in 350 oven.
Best served with pouring cream.
From the Family Recipe Box, in Grandpa's typewriting and dated 10/22/85.
Attributed to Tobi Dixon.

GRANOLA APPLE CRISP

Granola Apple Crisp image

Tender apple slices are tucked beneath a sweet crunchy topping in my comforting dessert. For variety, replace the apples with your favorite fruit. -Barbara Schindler, Napoleon, Ohio

Provided by Taste of Home

Categories Desserts

Time 5h20m

Yield 6-8 servings.

Number Of Ingredients 7

Ingredients

8 medium tart apples, peeled and sliced
1/4 cup lemon juice
1-1/2 teaspoons grated lemon zest
2-1/2 cups granola with fruit and nuts
1 cup sugar
1 teaspoon ground cinnamon
1/2 cup butter, melted

Steps:

In a large bowl, toss the apples, lemon juice and zest. Transfer to a greased 3-qt. slow cooker. Combine the granola, sugar and cinnamon; sprinkle over apples. Drizzle with butter. , Cover and cook on low for 5-6 hours or until the apples are tender. Serve warm.

Nutrition Facts : Calories 382 calories, Fat 17g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 153mg sodium, Carbohydrate 58g carbohydrate (44g sugars, Fiber 4g fiber), Protein 3g protein.

GRANDMA'S OLD-FASHIONED APPLE CRISP

Grandma's Old-Fashioned Apple Crisp image

Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.

Provided by longjasonoutlookcom

Categories Apple Crisps and Crumbles

Time 1h20m

Yield 8

Number Of Ingredients 9

Ingredients

6 medium Granny Smith apples - peeled, cored and sliced
½ cup white sugar
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 cup brown sugar
1 cup all-purpose flour
1 cup quick-cooking oats
½ cup unsalted butter, diced
1 teaspoon ground cinnamon

Steps:

Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
Bake in the preheated oven until golden and bubbly, about 1 hour.

Nutrition Facts : Calories 370 calories, Carbohydrate 63.9 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 4.3 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 8.7 mg, Sugar 41 g

Tips:

Use a variety of apples. This will give your apple crisp a more complex flavor and texture. Some good choices include Granny Smith, Honeycrisp, and Pink Lady.
Peel and slice the apples thinly. This will help them cook evenly.
Don't overcrowd the apples in the baking dish. This will prevent them from cooking properly.
Use a combination of white and brown sugar. This will give your apple crisp a nice caramelized flavor.
Add a little bit of cinnamon and nutmeg. These spices will enhance the flavor of the apples.
Use a mixture of butter and flour for the crumble topping. This will give the topping a crispy texture.
Bake the apple crisp until the topping is golden brown and the apples are bubbling. This will take about 30-40 minutes.

Conclusion:

Grandpa's Apple Crisp Crumble is a delicious and easy-to-make dessert that is perfect for any occasion. With its simple ingredients and classic flavor, this apple crisp is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this recipe a try.