Best 3 Grandmas Wassail Recipes
Wassail is a traditional warm, spiced drink that has been enjoyed for centuries, particularly during the Christmas and New Year's season. Its origins can be traced back to ancient Anglo-Saxon times, where it was believed to have magical properties and was shared as a symbol of goodwill and cheer. This article presents a collection of three delightful wassail recipes that capture the essence of this classic beverage. Whether you prefer a non-alcoholic wassail suitable for the whole family, a mulled wine wassail infused with the flavors of red wine and spices, or a boozy wassail with a kick of hard cider, there's a recipe here to suit your taste. Each recipe includes detailed instructions, ingredient lists, and serving suggestions to ensure you can easily recreate these traditional drinks at home. So gather your friends and loved ones, warm up your mugs, and indulge in the comforting flavors of wassail this holiday season.
Here are our top 3 tried and tested recipes!
GRANDMA'S WASSAIL
An easy recipe for the traditional holiday drink. If you don't have a tea ball, place spice mixture on a small piece of cheesecloth and tie with a string, forming a small pouch.
Provided by Sara P
Categories World Cuisine Recipes European UK and Ireland English
Time 25m
Yield 36
Number Of Ingredients 7
Steps:
- Mix apple cider, orange juice, lemon juice, pineapple juice, and sugar together in a large pot over medium-low heat.
- Place cloves and cinnamon in a tea ball; add ball to the apple cider mixture. Simmer mixture until warmed through, about 15 minutes. Serve from pot with large ladle.
Nutrition Facts : Calories 151 calories, Carbohydrate 37.9 g, Fiber 0.1 g, Protein 0.2 g, Sodium 25 mg, Sugar 33 g
CHRISTMAS WASSAIL
This hot cup of joy is sweet and warms you from head to toe.
Provided by JP
Categories Drinks Recipes Cider Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Pour apple cider, pineapple juice, and cranberry juice into a stockpot. Place orange slices, cinnamon sticks, allspice berries, and cloves in a muslin pouch or directly into the apple cider mixture. Bring apple cider mixture to a boil; reduce heat and simmer until flavors have blended, 15 to 20 minutes. Remove orange slices and spices before serving.
Nutrition Facts : Calories 218.2 calories, Carbohydrate 54.3 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.5 g, Sodium 24.8 mg, Sugar 44.8 g
WASSAIL
This non-alcoholic apple cider punch simmered with honey, pineapple juice, and lemon juice and flavored with clove-spiced oranges is perfect for the holidays or any fall gathering.
Provided by chefcatie
Categories World Cuisine Recipes European UK and Ireland English
Time 40m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 300 degrees F (150 degrees C).
- Stud oranges with whole cloves and place in a baking pan. Add water to cover bottom of the pan.
- Bake in the preheated oven until oranges have softened, about 30 minutes.
- Meanwhile, place apple cider and cinnamon sticks into a large saucepan; bring to a boil. Simmer, covered, for 5 minutes. Remove lid and add pineapple juice, honey, lemon juice, lemon zest, and ground nutmeg. Return to a simmer and cook for 5 more minutes.
- Pour into a punch bowl and float spiced oranges on top.
Nutrition Facts : Calories 161.7 calories, Carbohydrate 40.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.4 g, Sodium 23.1 mg, Sugar 34.4 g
Tips:
- Choose the right apples: Use a variety of apples for a more complex flavor. Some good options include Braeburn, Granny Smith, Honeycrisp, and Pink Lady.
- Simmer, don't boil: Bring the wassail to a simmer over medium heat, then reduce the heat to low and let it simmer for at least 30 minutes. This will allow the flavors to meld and develop.
- Add spices to taste: The spices in wassail can be adjusted to your liking. If you like a more spicy wassail, add more cloves, cinnamon, and nutmeg. If you prefer a sweeter wassail, add more sugar or honey.
- Serve warm: Wassail is best served warm, so make sure to reheat it before serving if you're making it ahead of time.
- Garnish with a cinnamon stick or orange slice: This will add a festive touch to your wassail and make it look even more inviting.
Conclusion:
Wassail is a delicious and festive drink that's perfect for the holiday season. It's easy to make and can be tailored to your own taste. So gather your friends and family around the fire, and enjoy a warm mug of wassail.
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