Best 4 Grandmas Surprise Kisses Recipes

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**Grandma's Surprise Kisses: A Bite-Sized Delight with a Hidden Surprise**

Grandma's Surprise Kisses are a delightful treat that combines the classic flavors of chocolate chip cookies and Hershey's Kisses in a unique and unexpected way. These bite-sized morsels feature a soft and chewy cookie exterior with a hidden pocket of rich chocolate ganache, all coated in a layer of melted chocolate. The combination of textures and flavors creates a truly irresistible snack that is perfect for any occasion. This article provides three variations of Grandma's Surprise Kisses: the original recipe, a gluten-free version, and a funfetti edition filled with rainbow sprinkles. Each recipe includes step-by-step instructions, ingredient lists, and helpful tips to ensure success. Whether you're a seasoned baker or a novice in the kitchen, you'll find everything you need to create these delicious and charming treats.

Here are our top 4 tried and tested recipes!

GRANDMA'S COCONUT CORN FLAKE COOKIES



Grandma's Coconut Corn Flake Cookies image

I grew up with Grandma making these special cookies. They are super-delicious and easy! I hope you enjoy them as much as my family does. Love you, Grandma!

Provided by Annexa

Categories     Desserts     Cookies     Meringue Cookies

Time 50m

Yield 60

Number Of Ingredients 7

4 egg whites
1 cup white sugar
¼ teaspoon salt
1 teaspoon vanilla extract
3 cups corn flake cereal
1 cup sweetened flaked coconut
½ cup chopped walnuts

Steps:

  • Preheat oven to 250 degrees F (120 degrees C). Line baking sheets with parchment paper sprayed with cooking spray.
  • Beat the egg whites in a bowl with an electric mixer until they form stiff peaks. Gradually beat in the sugar, adding about 2 tablespoons at a time. Beat in the salt and vanilla extract until the mixture is glossy and holds its shape. Gently and lightly use a rubber spatula to fold the corn flakes, coconut, and walnuts into the meringue. Gently run the spatula through the center of the bowl, then around the sides of the bowl, repeating until fully incorporated. Drop the mixture by rounded tablespoons onto the prepared baking sheets.
  • Bake in the preheated oven until the cookies are very lightly browned and set, 20 to 30 minutes. Let cool completely before removing with a metal spatula; warm cookies are very fragile.

Nutrition Facts : Calories 31.2 calories, Carbohydrate 5.4 g, Fat 1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0.4 g, Sodium 27 mg, Sugar 4 g

SURPRISE KISSES



Surprise Kisses image

I received this recipe back when I was in the 7th grade in my homemaking class and I have somehow managed to keep it this long. I guess the recipe is just that good. I make these cookies for Thanksgiving and Christmas and if I even think about skipping one year I get in trouble from my husband and friends!

Provided by Jeanette G

Categories     Dessert

Time 40m

Yield 60-72 cookies

Number Of Ingredients 7

1 cup softened butter (No Substitutes)
1/2 cup granulated sugar
1 teaspoon vanilla
2 1/2 cups flour
3/4 cup chopped pecan pieces
1 bag Hershey chocolate kiss (Foil Taken Off)
1 box powdered sugar

Steps:

  • Preheat oven to 375 degrees.
  • Cream together butter, sugar and vanilla in a large bowl until fluffy.
  • Gradually add in the flour and chopped pecans.
  • Take about 1 Tbs.
  • of the dough and roll into a ball.
  • Press the dough down in the palm of your hand.
  • Take a Hershey's Kiss and place it in the middle of your dough.
  • Bring the sides of the dough up and around the Hershey's Kiss.
  • Once the candy is completely surrounded by the dough, roll it again in the palm of your hands until a ball forms.
  • Repeat this step until you use all of your candy or until all of your dough is gone.
  • Place cookies on an un-greased cookie sheet and bake for only 10-11 minutes.
  • Once cookies are completely cooled, roll them in the powdered sugar and ENJOY!

HERSHEY'S KISS SURPRISE COOKIES



Hershey's Kiss Surprise Cookies image

These are delicious, nutty, rich and buttery cookies that have a surprise inside...a Hershey's Kiss!! They are extremely easy to make and there are not many ingredients either! (Chill time not included in prep time)

Provided by Karen..

Categories     Candy

Time 32m

Yield 48 cookies

Number Of Ingredients 7

1 cup butter, softened
2/3 cup sugar
1 teaspoon vanilla
1 2/3 cups flour
1/4 cup unsweetened cocoa
1 cup coarsely ground walnuts
1 (9 ounce) package Hershey chocolate kisses, unwrapped

Steps:

  • Cream butter and sugar at low speed until light and fluffy.
  • Add vanilla, stirring well.
  • Combine flour and cocoa and stir into creamed mixture until well mixed.
  • Stir in walnuts and chill dough for 2 hours or until firm.
  • Preheat oven to 375 degrees.
  • Wrap one tablespoon of dough around each chocolate kiss and roll into a ball.
  • Place on cookie sheets and bake for 12 minutes.
  • Cool slightly on sheets and remove to cool completely on wire racks.

GRANDMA'S SURPRISE KISSES



Grandma's Surprise Kisses image

This was one of Grandma's favorite cookies to make and we loved them too. She alway put a lot of chocolate chips in them.And if we wanted any cookies we had to crack the pecans. From our other grandma who lived in Alabama and had 2 pecan trees. she would send us a box of nuts every year they were so good.

Provided by Pat Duran

Categories     Cookies

Time 35m

Number Of Ingredients 8

4 large egg whites
1/4 tsp salt
1/4 tsp cream of tartar
1 1/2 c granulated sugar
2 tsp vanilla extract
3/4 c flaked coconut
1 c chopped pecans
1 c chocolate chips

Steps:

  • 1. Beat egg whites till foamy. Add salt, cream of tartar. Continue beating till egg whites hold a peak. Add sugar 2 Tablespoons at a time. Fold in coconut, nuts and chips(sometimes I use mini chips). Cut a brown paper bag to fit cookie sheet. (I use parchment paper). Drop by teaspoonful on paper onto prepared sheet. Bake at 300^ for 25 minutes. Put paper with cookies on a wet towel to steam off.(omit if you use parchment paper or not- depends if they are sticking or not). Remove with spatula immediately.

Tips:

  • Use high-quality, fresh ingredients. This will make a big difference in the final flavor of your cookies.
  • Cream the butter and sugar together until light and fluffy. This will help to incorporate air into the cookies, making them light and tender.
  • Do not overmix the dough. Overmixing can make the cookies tough.
  • Chill the dough for at least 30 minutes before baking. This will help to prevent the cookies from spreading too much in the oven.
  • Bake the cookies at 350 degrees Fahrenheit for 10-12 minutes, or until the edges are just beginning to brown. Do not overbake the cookies, or they will become dry and crumbly.
  • Let the cookies cool on a wire rack before enjoying. This will help to prevent them from breaking.

Conclusion:

Grandma's Surprise Kisses are a delicious and easy-to-make treat that is perfect for any occasion. With their soft and chewy texture, sweet and tangy flavor, and festive appearance, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special treat to make, give Grandma's Surprise Kisses a try. You won't be disappointed!

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