Best 3 Grandmas Baked Ham Salad Sandwiches Recipes

Craving a classic and delectable sandwich that brings back nostalgic memories of grandma's cooking? Look no further than Grandma's Baked Ham Salad Sandwiches! This iconic dish, featured in the following article, is a symphony of flavors and textures that will tantalize your taste buds and transport you back to simpler times. Get ready to embark on a culinary journey with this beloved recipe, along with variations that cater to diverse preferences and dietary needs. Whether you're a fan of traditional ham salad, a vegetarian seeking a meatless alternative, or someone with gluten sensitivities, this article has something for everyone. Dive into the world of ham salad sandwiches and discover the perfect recipe to satisfy your cravings.

Let's cook with our recipes!

GRANDMA'S HAM

Grandma's Ham image

This is an easy delicious ham that my grandma has made every year for Christmas, I got to make it for the first time last year for my family and it is always wonderful and beautiful.

Provided by Fawn

Categories Main Dish Recipes Pork Ham Whole

Time 4h40m

Yield 18

Number Of Ingredients 6

Ingredients

1 (12 pound) whole ham
1 liter ginger ale (such as Vernors®)
1 cup brown sugar
1 (8 ounce) can pineapple slices, drained, reserve juice
toothpicks
1 (4 ounce) jar maraschino cherries

Steps:

Preheat oven to 325 degrees F (165 degrees C). Place ham in a roasting pan.
Pour ginger ale into the roasting pan. Rub brown sugar over the ham. Attach pineapple slices to outside of ham with toothpicks. Secure a cherry into the middle of each pineapple slice again using toothpicks. Pour reserved pineapple juice into pan with ginger ale. Tent aluminum foil over the ham.
Bake ham in preheated oven for 4 hours. Remove aluminum foil and continue baking another 30 minutes.

Nutrition Facts : Calories 663 calories, Carbohydrate 21 g, Cholesterol 148.1 mg, Fat 40.1 g, Fiber 0.2 g, Protein 51.6 g, SaturatedFat 14.3 g, Sodium 2846.8 mg, Sugar 18.8 g

GRANDMA'S BAKED HAM SALAD SANDWICHES

Grandma's Baked Ham Salad Sandwiches image

This is another tried-and-true recipe I found in my grandma's recipe box. I love seeing her handwriting on faded notecards. - Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

2 cups cubed fully cooked ham
1/2 cup sliced sweet pickles
4 hard-boiled large eggs, finely chopped
3/4 cup finely chopped celery
1/2 cup finely chopped sweet onion
1/4 cup mayonnaise
6 onion rolls, split

Steps:

Preheat oven to 350°. Place ham and pickles in a food processor; pulse until almost smooth. Transfer to a small bowl; stir in eggs, celery, onion and mayonnaise. Spread 1/2 cup over each roll bottom; replace tops. Wrap each in foil and place on a baking sheet. Bake until heated through, 10-15 minutes.

Nutrition Facts : Calories 338 calories, Fat 15g fat (4g saturated fat), Cholesterol 153mg cholesterol, Sodium 971mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 2g fiber), Protein 21g protein.

HAM SALAD

Ham Salad image

I first made this for a shower...everyone raved about it. Now when I go to a potluck, I take it, and copies of the recipe. -Patricia Reed, Pine Bluff, Arkansas

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 11

Ingredients

3/4 cup mayonnaise
1/2 cup finely chopped celery
1/4 cup sliced green onions
2 tablespoons minced fresh chives
1 tablespoon honey
2 teaspoons spicy brown mustard
1/2 teaspoon Worcestershire sauce
1/2 teaspoon seasoned salt
5 cups diced fully cooked ham or turkey
1/3 cup chopped pecans and almonds, toasted
Slider buns, split, optional

Steps:

Mix first 8 ingredients. Stir in ham. Refrigerate, covered, until serving., Stir in pecans before serving. If desired, serve on buns.

Nutrition Facts : Calories 254 calories, Fat 20g fat (3g saturated fat), Cholesterol 43mg cholesterol, Sodium 1023mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 16g protein.

Tips:

Use high-quality ingredients for the best flavor. Choose a flavorful ham, fresh vegetables, and a creamy mayonnaise.
Don't overmix the salad. Mix just until the ingredients are combined to prevent a mushy texture.
Chill the salad for at least 30 minutes before serving to allow the flavors to blend.
Serve the salad on a variety of breads, such as white bread, wheat bread, or croissants.
Add other ingredients to the salad for a unique twist. Try adding chopped hard-boiled eggs, shredded cheese, or chopped nuts.

Conclusion:

Grandma's Baked Ham Salad Sandwiches are a classic comfort food that is perfect for a quick and easy lunch or dinner. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy meal, give Grandma's Baked Ham Salad Sandwiches a try. You won't be disappointed!