Best 2 Grand Fruit Salad Recipes

Indulge in a delightful culinary journey as we present a symphony of flavors with our grand fruit salad. This vibrant ensemble of nature's finest creations is a feast for the eyes and palate, offering a refreshing medley of textures and tastes that will tantalize your senses. From the crisp sweetness of apples to the juicy burst of grapes, each ingredient harmonizes perfectly, creating a symphony of flavors that will leave you craving more. In this article, we'll guide you through three delectable recipes that showcase the versatility of this classic dish. Embark on a culinary adventure as we explore a traditional fruit salad, a tropical twist, and a sophisticated champagne-infused variation. Get ready to elevate your taste buds and experience the magic of fresh, seasonal fruits transformed into culinary masterpieces.

Let's cook with our recipes!

GRAND FRUIT SALAD

Grand Fruit Salad image

Provided by Mary Sellen

Categories Fruit Brunch Dessert Low Sodium Wheat/Gluten-Free Mother's Day Strawberry Orange Kiwi Triple Sec Summer Vegan Bon Appétit California Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Serves 8

Number Of Ingredients 9

Ingredients

2 cups green grapes
2 cups sliced strawberries
2 cups sliced plums
1 cup sliced peaches
1 cup orange segments
1 cup sliced peeled kiwi
1/2 cup Grand Marnier or other orange liqueur
1/2 cup orange juice
2 tablespoons sugar

Steps:

Combine all ingredients in large bowl. Cover and refrigerate up to 8 hours.

FRESH FRUIT SALAD WITH GRAND MARNIER

FRESH FRUIT SALAD WITH GRAND MARNIER image

Categories Fruit Dessert No-Cook

Yield 8 servings

Number Of Ingredients 11

Ingredients

Juice of 1 lemon
2 Tbs. sugar
3 Tbs. Grand Marnier
2 Tbs. peach or mango jam
1 cup seedless orange sections
1 cup seedless grapes
1 cup hulled strawberries
1 cup blueberries
1 mango, peeled and sliced
1 cup peeled sliced apple
1 cup peeled sliced pears

Steps:

1. Combine the lemon juice, sugar, Grand Marnier, and jam in a mixing bowl. 2. Add the fruit and blend well. Chill until ready to serve.

Tips:

Use ripe fruits: The riper the fruit, the sweeter and more flavorful your salad will be.
Choose a variety of fruits: The more variety of fruits you use, the more colorful and flavorful your salad will be. Some good combinations include berries, melons, citrus fruits, and tropical fruits.
Cut the fruits into bite-sized pieces: This will make it easier to eat and will help the flavors to blend together.
Add some crunch: You can add some crunch to your salad by adding nuts, seeds, or granola.
Dress your salad with a light dressing: A light dressing will help to bring out the flavors of the fruit without overpowering them.
Chill your salad before serving: This will help to keep the fruit fresh and crisp.

Conclusion:

A grand fruit salad is a delicious and refreshing way to enjoy fresh fruit. It is perfect for any occasion, from a casual brunch to a formal dinner party. With a little planning and preparation, you can easily make a grand fruit salad that will impress your guests. So next time you are looking for a healthy and delicious dessert, give this grand fruit salad a try.