Best 2 Grain Free Paleo Waffles With Coconut Flour Recipes
Unlock the secrets of a delectable grain-free and paleo-friendly breakfast with our collection of coconut flour waffle recipes. Embark on a culinary journey and discover the perfect combination of wholesome ingredients that cater to various dietary needs and preferences. From classic waffles to indulgent chocolate and cinnamon delights, each recipe promises a unique taste experience. Prepare to tantalize your taste buds with these guilt-free waffles that prioritize both health and flavor. Whether you're a seasoned waffle enthusiast or embarking on a new dietary adventure, these recipes are sure to become a staple in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
GRAIN FREE - PALEO WAFFLES WITH COCONUT FLOUR
Number Of Ingredients 15
Steps:
- Turn on your Waffle machine.
- Combine all dry ingredients in a bowl and mix well.
- Combine banana, coconut milk, orange juice and water in a blender and process until you get a smooth liquid.
- Pour the liquid over the flour mix, add in the maple syrup and mix well.
- Lastly, add in the baking soda and the apple cider vinegar and mix well.
- Pour half the batter in the waffle machine and when you first grain free waffle is ready, cook the second one with the remaining batter.
- Top each waffle with some diced papaya, dried figs, shredded coconut and shaved dark chocolate and enjoy!!
GRAIN FREE - PALEO WAFFLES WITH COCONUT FLOUR
If you are looking to turn traditional waffles into a grain free paleo treat, this recipe made with coconut flour is for you! I created this one on a hot Sunday morning in Laguna Beach, when I was setting up a quick home made brunch that was healthier that the waffles you get when you eat out in a restaurant. Here's your recipe. It's quick, easy and a great relief for those that are trying to eat grain free and don't want to give up a nice waffle brunch!
Provided by littlebitesofbeauty
Categories Candy
Time 15m
Yield 2 serving(s)
Number Of Ingredients 15
Steps:
- Turn on your Waffle machine.
- Combine all dry ingredients in a bowl and mix well.
- Combine banana, coconut milk, orange juice and water in a blender and process until you get a smooth liquid.
- Pour the liquid over the flour mix, add in the maple syrup and mix well.
- Lastly, add in the baking soda and the apple cider vinegar and mix well.
- Pour half the batter in the waffle machine and when you first grain free waffle is ready, cook the second one with the remaining batter.
- Top each waffle with some diced papaya, dried figs, shredded coconut and shaved dark chocolate and enjoy!
Nutrition Facts : Calories 511.7, Fat 23.7, SaturatedFat 15.4, Sodium 530.6, Carbohydrate 75.9, Fiber 8.5, Sugar 37.7, Protein 7.5
Tips:
- Choose the right coconut flour. Not all coconut flours are created equal. Look for a finely milled flour that is light in color and has a mild flavor.
- Don't overmix the batter. Overmixing will make the waffles tough. Mix just until the ingredients are combined.
- Let the batter rest for 5 minutes before cooking. This will allow the coconut flour to absorb the liquid and create a thicker batter.
- Cook the waffles over medium heat. This will help to prevent them from burning.
- Serve the waffles immediately. Waffles are best when served hot and fresh.
Conclusion:
These grain-free paleo waffles are a delicious and healthy breakfast option. They are easy to make and can be customized to your liking. With a few simple tips, you can make perfect waffles every time. Try experimenting with different toppings and flavors to find your favorite combination.
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