Best 4 Graham And Fruit Bars Recipes

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Indulge in a delightful medley of flavors and textures with our tantalizing Graham and Fruit Bars. These delectable treats are a symphony of sweet and tangy, featuring a crisp graham cracker crust, a layer of creamy cheesecake filling, and a vibrant assortment of fresh fruits. Whether you prefer the classic combination of strawberries and blueberries or crave the tropical flair of pineapple and mango, these bars offer a burst of fruity goodness in every bite. Each recipe is meticulously crafted to ensure that every layer complements the others, creating a harmonious balance of flavors and textures. Join us on a culinary journey as we explore the diverse selection of Graham and Fruit Bars, each one a unique masterpiece waiting to be savored.

Here are our top 4 tried and tested recipes!

GRAHAM MOIST LEMON BARS



Graham Moist Lemon Bars image

When my brother about broke his teeth on the crust of some lemon bars, I thought I would try to make them chewier with graham cracker crumbs as the crust.

Provided by Carrie Romer

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Yield 18

Number Of Ingredients 8

1 ¾ cups graham cracker crumbs
7 tablespoons butter, softened
2 tablespoons white sugar
5 eggs
3 cups white sugar
6 tablespoons all-purpose flour
½ cup lemon juice
⅓ cup confectioners' sugar for decoration

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine graham cracker crumbs, softened butter or margarine, and 2 tablespoons sugar. Press mixture onto bottom of a greased 9 x 13 inch baking pan. Bake for 20 minutes.
  • Beat eggs, sugar, flour, and lemon juice. (If mixture is too thick, water may be added to thin it.) Pour the mixture over the hot graham cracker crust. Bake for 25 minutes, or until golden brown.
  • Dust the top with confectioners' sugar. After cooling, cut into squares.

Nutrition Facts : Calories 248.2 calories, Carbohydrate 45.9 g, Cholesterol 63.5 mg, Fat 6.7 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 3.4 g, Sodium 100.8 mg, Sugar 39.7 g

EASY GRAHAM BARS



Easy Graham Bars image

This is a quick and luscious recipe. It is so easy that my girls used to enter them in the county fair every year when they were young. They were a guaranteed blue ribbon! A very good combination of flavors. Makes me hungry just remembering them.

Provided by karenv

Categories     Bar Cookie

Time 45m

Yield 18 serving(s)

Number Of Ingredients 7

3 cups fine graham cracker crumbs (24 double, crushed)
1 cup evaporated milk
1 cup sugar
1 (6 ounce) package semi-sweet chocolate chips
1/4 cup soft margarine
1/2 cup broken nuts
1/2 teaspoon vanilla

Steps:

  • Mix altogether and spoon mixture into a well greased 9 inch square pan.
  • Bake at 350 degrees for 35 minutes or until cookie pulls away from the side of the pan. Cool before cutting.
  • Makes 18 bars that will disappear fast.

TOP 20 GRAHAM CRACKER DESSERT COLLECTION



Top 20 Graham Cracker Dessert Collection image

Try these graham cracker desserts for a sweet and crunchy treat! They are easy to make and so fun to eat.

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 20

Old-Fashioned Peanut Butter Balls
How to make S'Mores (4 Ways!)
Philadelphia 3-Step Cheesecake
Easy Graham Cracker Toffee
No-Bake Peanut Butter Pie
S'mores Bars
Homemade Graham Crackers
Millionaire Pie
Vegan Key Lime Pie Bars
Graham Cracker Ice Cream
Strawberry Cheesecake Parfait
Graham Cracker Cookies with Coconut
Double Layer Pumpkin Cheesecake
Peppermint Graham Cracker Toffee
Lunch Lady Peanut Butter Bars
S'mores Dip
No-Bake Banana Cream Lush
Graham Cracker Layer Cake
Butterfinger S'mores Bars
Vegan Lemon Pie

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious Graham Cracker dessert in 30 minutes or less!

Nutrition Facts :

GRAHAM AND FRUIT BARS



Graham and Fruit Bars image

Source: Betty Crocker "With just six ingredients and 15 minutes of prep, you can have fruity cereal bars in the oven."

Provided by Mom2Rose

Categories     Bar Cookie

Time 30m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 6

2/3 cup all-purpose flour
2 cups Golden Grahams cereal, crushed (1 cup)
1/2 cup brown sugar, packed
1/2 teaspoon ground cinnamon
1/3 cup butter or 1/3 cup margarine, melted
2/3 cup apricot jam (Or your choice of flavor) or 2/3 cup preserves (Or your choice of flavor)

Steps:

  • Heat oven to 350°F
  • In medium bowl, mix flour, cereal, brown sugar and cinnamon.
  • Stir in butter until well blended.
  • Reserve 3/4 cup of the cereal mixture.
  • Press remaining cereal mixture in bottom of 8-inch square pan.
  • Spread jam over cereal mixture in pan.
  • Sprinkle with reserved cereal mixture.
  • Bake 23 to 25 minutes or until top is light golden brown and jam is bubbling.
  • Cool 15 minutes before cutting.
  • For bars, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 86.5, Fat 2.7, SaturatedFat 1.6, Cholesterol 6.8, Sodium 53.4, Carbohydrate 15.7, Fiber 0.2, Sugar 8.9, Protein 0.6

Tips:

  • Chill the dough before baking: This will help to prevent the bars from spreading too much and will also make them easier to cut.
  • Use ripe fruit: This will ensure that the bars are sweet and flavorful.
  • Don't overmix the batter: Overmixing can make the bars tough.
  • Bake the bars until they are just set: Overbaking can make the bars dry.
  • Let the bars cool completely before cutting them: This will help to prevent them from crumbling.
  • Store the bars in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week.

Conclusion:

These graham and fruit bars are a delicious and easy-to-make treat that are perfect for any occasion. With their simple ingredients and customizable toppings, they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet and satisfying snack, give these bars a try!

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