Best 5 Goya Classic Black Beans And Rice Recipes
Indulge in the tantalizing flavors of Goya Classic Black Beans and Rice, a delectable dish that harmonizes the richness of black beans, the fluffy texture of rice, and an array of aromatic spices. This culinary masterpiece, rooted in Latin American tradition, promises a delightful sensory experience that will leave your taste buds craving more. As you embark on this culinary journey, you will discover not just one, but three enticing recipes that showcase the versatility of this classic combination.
Recipe 1: Goya Classic Black Beans and Rice: Embark on a culinary adventure with this authentic recipe that stays true to the traditional flavors of black beans and rice. The harmonious blend of savory black beans, fluffy rice, and aromatic spices creates a symphony of flavors that will transport you to the heart of Latin America.
Recipe 2: Black Bean and Rice Enchiladas: Elevate your culinary skills with these delectable enchiladas, where the classic black beans and rice filling is enveloped in warm tortillas and smothered in a rich enchilada sauce. Each bite offers a delightful fusion of textures and flavors, ensuring a satisfying meal that will leave you craving more.
Recipe 3: Black Bean and Rice Stuffed Bell Peppers: Embrace the vibrant colors and flavors of this innovative recipe. Bell peppers, brimming with a savory filling of black beans and rice, are roasted to perfection, creating a visually appealing and tantalizing dish. The medley of flavors and textures promises a delightful culinary experience that will impress your family and friends.
RICE WITH BLACK BEANS
The Perfect Family Side Dish Black Beans and Rice is the perfect family side dish. It's fast and affordable, and everyone loves the taste. A black bean and rice dish is more than satisfying, too-it's packed with protein for a healthy meal.Our recipe for rice and beans can't be easier. You make it with GOYA® Canned Beans, so you won't mind when your family requests it again and again.
Time 15m
Yield 4
Number Of Ingredients 12
Steps:
- Step 1 Add ¼ cup water to 4 quart saucepan over medium heat. Add first 10 ingredients to pot. Bring bean mixture to a boil. Reduce heat to medium-low and simmer until flavors come together, about 10 minutes. Discard bay leaf; season beans with Adobo. Step 2 Divide beans evenly among serving plates. Divide cooked rice evenly among plates alongside beans.
GOYA CLASSIC BLACK BEANS AND RICE RECIPE - (3.5/5)
Provided by VanessaMarie
Number Of Ingredients 10
Steps:
- Soak and rinse beans. In a large saucepan, soak beans in 4 cups water. DO NOT DRAIN. Meanwhile, heat oil in a skillet over medium heat. Add onion, pepper, and garlic; cook until tender, about 5 minutes. Add remaining ingredients. Stir mixture into beans in saucepan. Bring to a boil, reduce hat, cover, and simmer until beans are tender. Serve over hot cooked white rice.
CLASSIC BLACK BEANS AND RICE
Make and share this Classic Black Beans and Rice recipe from Food.com.
Provided by Chef Milano
Categories Black Beans
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Saute the onion till it begins to caramelize.
- Add garlic, then bell pepper.
- Saute some more, then add the black beans.
- Add the remaining ingredients and simmer till thickened. If you need more water, add a bit at a time.
- Instead of salt, use a packet of goya sazon, available in the Spanish section of your local supermarket - at least in the East Coast. Otherwise just use salt.
- Serve over rice.
Nutrition Facts : Calories 235.5, Fat 1, SaturatedFat 0.3, Sodium 7.4, Carbohydrate 43.9, Fiber 15.2, Sugar 3.1, Protein 14.7
CLASSIC BLACK BEANS AND RICE
This is a typical dish served in Cuba or Puerto Rico, each country has their own method of preparation. You can flavor this dish with meat, but I left it out as I serve it as a side dish with my meats. It is an easy and healthy short cut and takes about 30 minutes to cook.
Provided by Dawn399
Categories White Rice
Time 45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a medium sauce pan, sauté onion,green pepper, and garlic.
- Sauté until tender@8-10 minutes.
- Add in remaining ingredients and stir until boiling, reduce heat and simmer until sauce is reduced@ 20 minutes.
- Serve over white rice.
- I like to mash a few of the beans with the back of a spoon to flavor the sauce.
- Note: if you do not have Sazòn Goya an appropriate substitute would be ground cumin, chicken bouillon, and garlic salt to taste.
SAZON GOYA BEANS AND RICE
Make and share this Sazon Goya Beans and Rice recipe from Food.com.
Provided by ksevksev
Categories Vegan
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Start the rice cooking if you want to serve it over rice.
- saute onions, garlic and peppers until tender in olive oil in a pan large enough to simmer all ingredients (about 5 minutes).
- Add everything else except cilantro and lime wedges and simmer for 8 minutes.
- Sprinkle with cilantro and serve with lime wedges.
Tips:
- If you don't have canned black beans, you can cook your own. Just rinse and sort 1 cup of dried black beans, then add them to a pot with 3 cups of water. Bring to a boil, then reduce heat to low and simmer for 1-2 hours, or until the beans are tender.
- Use long-grain rice for this recipe. It cooks quickly and will give you a light and fluffy texture.
- Feel free to add other ingredients to your black beans and rice. Some popular additions include corn, bell peppers, onions, and tomatoes. You can also add a teaspoon of chili powder or cumin for a little extra flavor.
- Serve black beans and rice with a variety of toppings. Some popular choices include sour cream, salsa, guacamole, and shredded cheese.
Conclusion:
Goya black beans and rice is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's also a great way to use up leftover black beans. With just a few simple ingredients, you can have a flavorful and satisfying meal in no time. So next time you're looking for a quick and easy dinner idea, give Goya black beans and rice a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
