In the realm of culinary arts, seasoning salt stands as a magical blend of herbs, spices, and savory ingredients that elevates the flavor profile of countless dishes. This versatile condiment has earned its place as a kitchen staple, adding a burst of umami and complexity to everything from grilled meats and roasted vegetables to popcorn and homemade pretzels. With its ability to enhance the natural flavors of food, seasoning salt has become a beloved ingredient among home cooks and professional chefs alike.
This article presents a curated collection of gourmet seasoning salt recipes that take this culinary essential to new heights of flavor and versatility. From the classic combination of garlic, onion, and parsley to more adventurous blends infused with exotic spices and zesty citrus, these recipes offer a range of options to suit every palate and cooking style. Whether you're a seasoned home cook looking to expand your spice cabinet or a novice seeking to elevate your culinary skills, this article has something for everyone.
The recipes featured in this article cover a wide spectrum of flavors and applications. From the smoky, paprika-infused Spanish seasoning salt to the vibrant, citrusy lemon and herb salt, each blend is carefully crafted to bring out the best in your favorite dishes. With step-by-step instructions and helpful tips, you'll be able to create your own gourmet seasoning salts with ease, ensuring that your pantry is always stocked with this flavorful pantry staple.
GOURMET SEASONING SALT
I use this in place of regular salt in most of my cooking.
Provided by Marsha Gardner
Categories Seasoning Mixes
Number Of Ingredients 8
Steps:
- 1. Combine all ingredients, stirring until well blended. Store in an airtight container.
- 2. Sprinkle on meat, vegetables and salads.
SEASONING SALT
DIY Seasoning Salt, an easy all-purpose homemade spice blend for a wide range of dishes.
Provided by Lisa Huff
Categories Condiment
Time 5m
Number Of Ingredients 6
Steps:
- Mix all ingredients in small bowl until well combined.
- Place in small glass spice jar with lid. Store at room temperature.
Nutrition Facts : Calories 4 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1454 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
Tips:
- To make your Gourmet Seasoning Salt, you will need a variety of spices, including paprika, garlic powder, onion powder, celery salt, and pepper. You can also add other herbs and spices to taste, such as thyme, rosemary, or sage.
- Start with a base of salt and then add your spices. This will help to ensure that the salt is evenly distributed throughout the mixture.
- Use a mortar and pestle to grind the spices together. This will help to release their flavors and create a more uniform blend.
- Store your Gourmet Seasoning Salt in an airtight container in a cool, dry place. It will keep for up to 6 months.
- Use your Gourmet Seasoning Salt to flavor a variety of dishes, such as grilled meats, roasted vegetables, or pasta dishes.
Conclusion:
Making your Gourmet Seasoning Salt is a great way to add flavor to your favorite dishes. It is easy to make and can be stored for up to 6 months. With a variety of spices to choose from, you can create a salt blend that is perfect for your taste. So next time you are looking for a way to add flavor to your food, reach for your Gourmet Seasoning Salt.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love