Best 5 Gourmet Deli Turkey Wraps Recipes
Indulge in a culinary journey with our exquisite gourmet deli turkey wraps, a perfect blend of flavors and textures that will tantalize your taste buds. These wraps are not just your average lunch option; they are crafted with premium ingredients and an array of delicious fillings to satisfy every palate. From the juicy and tender sliced turkey to the creamy avocado and tangy cranberry sauce, each bite is a symphony of flavors.
For those with a penchant for classic combinations, the Classic Deli Turkey Wrap is a delightful choice, featuring crisp lettuce, ripe tomatoes, and creamy mayonnaise. The Turkey Avocado Wrap bursts with freshness, combining avocado, red onion, and a zesty cilantro-lime dressing. If you crave a touch of sweetness, the Cranberry Turkey Wrap is sure to please, with its tangy cranberry sauce and crunchy walnuts adding a delightful contrast to the savory turkey.
For a more robust flavor profile, the Pesto Turkey Wrap is a must-try. With its aromatic basil pesto, sun-dried tomatoes, and roasted red peppers, this wrap is a Mediterranean delight. And for those seeking a touch of heat, the Spicy Turkey Wrap delivers with its piquant chipotle mayonnaise and pickled jalapeños, adding a fiery kick to the succulent turkey.
No matter your taste preferences, our gourmet deli turkey wraps have something for everyone. Easy to make and perfect for lunch, picnics, or a quick and satisfying meal, these wraps are sure to become a staple in your culinary repertoire. So, prepare to embark on a flavor-filled adventure and discover the delectable world of gourmet deli turkey wraps.
DELI TURKEY LETTUCE WRAPS
I used to make these during my training days when I worked at a restaurant in Hawaii. They're low-fat, low-carb, high-protein, quick and delicious-a great choice before or after a workout. -Duncan Omarzu, Astoria, New York
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings
Number Of Ingredients 9
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion; cook and stir until tender, 3-4 minutes. Add turkey; heat through. Stir in tomatoes and vinegar just until combined., Serve in lettuce leaves. Top with avocado, cheese and if desired, sprouts.
Nutrition Facts : Calories 270 calories, Fat 16g fat (4g saturated fat), Cholesterol 43mg cholesterol, Sodium 799mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 4g fiber), Protein 22g protein. Diabetic Exchanges
EASY TURKEY WRAP
Turkey Wraps are full of fresh veggies, turkey slices, cheese, and cranberry sauce!
Provided by Holly Nilsson
Categories Dinner Entree Lunch Main Course Turkey
Time 15m
Number Of Ingredients 6
Steps:
- Place tortillas on a place and cover with plastic wrap. Warm tortillas slightly in the microwave, about 20 seconds.
- Add 2 tablespoons honey mustard to each tortilla. Divide remaining ingredients over tortillas. Roll tightly.
- Refrigerate up to 24 hours or serve immediately.
Nutrition Facts : ServingSize 1 wrap, Calories 402 kcal, Carbohydrate 32 g, Protein 20 g, Fat 22 g, SaturatedFat 11 g, Cholesterol 85 mg, Sodium 572 mg, Fiber 2 g, Sugar 17 g
TURKEY LETTUCE WRAPS
Provided by Melissa d'Arabian : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 19
Steps:
- For the filling: Brown the turkey in the oil in a large saute pan over medium-high heat until no longer pink. Add the mushrooms, scallions, garlic and water chestnuts, and cook until the mushrooms soften. In a small bowl, mix the soy sauce, brown sugar and vinegar, pour over the turkey mixture and cook 1 minute. Remove from the heat.
- For the drizzling sauce: In a small bowl, whisk together the soy sauce, vinegar, honey, mustard, Sriracha, sesame oil and 1/4 cup water.
- Serve the turkey mixture with the lettuce leaves, drizzling sauce and vegetables for lettuce wrap assembly.
TURKEY WRAPS
These light and tasty wraps are great for lunch, or slice them smaller and they make wonderful party appetizers or great little after-school snacks.
Provided by Rochelle Brooks Thompson
Categories Main Dish Recipes Sandwich Recipes Wraps and Roll-Ups
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- Mix together the cream cheese and Dijon mustard until smooth. Spread each tortilla with about 2 tablespoons of the cream cheese mixture, spreading to within 1/4 inch of the edge of the tortillas.
- Arrange about 1/4 cup of shredded lettuce on each tortilla, and press the lettuce down into the cream cheese mixture. Place 2 turkey slices per tortilla over the lettuce, and sprinkle with 2 tablespoons of shredded Swiss cheese. Top each tortilla evenly with tomato, avocado slices, and crumbled bacon.
- Roll each tortilla up tightly, and cut in half across the middle with a slightly diagonal cut.
Nutrition Facts : Calories 457.4 calories, Carbohydrate 37.1 g, Cholesterol 78.4 mg, Fat 28 g, Fiber 6.2 g, Protein 24.2 g, SaturatedFat 13.2 g, Sodium 1437.9 mg, Sugar 3 g
RANCH TURKEY WRAPS
These hand-helds make for a nice lunch or a quick dinner on the go. A great thing about wraps is that, like sandwiches, you can customize each one to suit your family members' different tastes. Emily Hanson - Logan, UT
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese and salad dressing until smooth. Spread over tortillas. Layer with turkey, cheese, avocado and tomato. Roll up tightly; cut in half.
Nutrition Facts : Calories 661 calories, Fat 37g fat (14g saturated fat), Cholesterol 96mg cholesterol, Sodium 1719mg sodium, Carbohydrate 41g carbohydrate (2g sugars, Fiber 9g fiber), Protein 35g protein.
Tips:
- Use high-quality ingredients: The quality of your ingredients will greatly impact the flavor of your wraps. Use fresh, flavorful turkey, crisp vegetables, and a creamy, tangy dressing.
- Roast your own turkey: If possible, roast your own turkey breast for the best flavor. This will give you more control over the cooking process and ensure that the turkey is juicy and tender.
- Slice the turkey thinly: When slicing the turkey for your wraps, make sure to slice it thinly so that it is easy to eat.
- Choose the right type of bread: The type of bread you use for your wraps is also important. A good choice is a sturdy bread that will hold up well to the fillings. Some good options include tortillas, pita bread, or flatbread.
- Add a variety of toppings: Don't be afraid to get creative with your toppings. In addition to the basic ingredients, you can add a variety of other toppings to your wraps, such as cheese, bacon, avocado, or sprouts.
- Make ahead: Turkey wraps are a great make-ahead meal. Simply assemble the wraps and store them in the refrigerator for up to 3 days. When you're ready to eat, just reheat the wraps in the microwave or oven.
Conclusion:
Gourmet deli turkey wraps are a delicious and easy-to-make meal that is perfect for lunch or dinner. With a variety of different flavor combinations to choose from, there's sure to be a wrap that everyone will enjoy. So next time you're looking for a quick and easy meal, give gourmet deli turkey wraps a try!
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