Indulge your sweet cravings with our exquisite Gourmet Cookie Mix in a Jar, a culinary symphony of flavors that will transport your taste buds to dessert heaven. This article presents a delightful collection of cookie recipes, each carefully crafted to offer a unique taste experience. From the classic Chocolate Chip Cookies that evoke childhood memories to the sophisticated Double Chocolate Chunk Cookies that promise pure chocolate bliss, our recipes cater to every palate. Explore the nutty goodness of Oatmeal Raisin Cookies, the chewy delight of Peanut Butter Cookies, and the festive joy of Gingerbread Cookies. Embrace the nostalgia with Snickerdoodle Cookies and create lasting memories with our captivating Sugar Cookies, perfect for decorating and adding a personal touch. With each recipe, we provide detailed instructions, ensuring baking success even for novice bakers. So, gather your ingredients, prepare your oven, and embark on a delightful journey through the world of gourmet cookies, all conveniently packaged in a charming jar.
Let's cook with our recipes!
COOKIE MIX IN A JAR I
Contents for a jar that is filled with the makings for chocolate chip cookies. It helps to pack down each layer to make fit!
Provided by Laura Ashby
Categories Desserts Cookies Drop Cookie Recipes
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- Mix the salt and baking soda with the flour, then layer the ingredients into a 1 quart, wide mouth jar. Use scissors to cut a 9 inch-diameter circle from calico. Place over lid, and secure with rubber band. Tie on a raffia or ribbon bow to cover rubber band.
- Enclose a card with the following mixing and baking directions: Chocolate Chip Cookies 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream 1 cup of unsalted butter or margarine until light and fluffy. Beat in 1 egg and 1 teaspoon of vanilla. Mix in cookie mix. Drop teaspoonfuls of dough, spaced well apart, onto a greased cookie sheet. 3. Bake for 8 to 10 minutes in preheated oven, or until lightly browned. Cool on wire racks.
Nutrition Facts : Calories 139.2 calories, Carbohydrate 27.7 g, Fat 3.3 g, Fiber 0.9 g, Protein 1.5 g, SaturatedFat 1.9 g, Sodium 153.3 mg, Sugar 18.8 g
GOURMET COOKIE MIX IN A JAR
Now we see who actually reads a recipe and who assumes. This recipe requires a few steps before layering into a jar, so follow along.
Provided by Stormy Stewart
Categories Chocolate
Time 10m
Number Of Ingredients 8
Steps:
- 1. With a wire whisk, mix flour, baking powder and baking soda. Pour into a jar and pack down level with a heavy object. Mix oatmeal in a blender. Grate chocolate bar and mix into the oatmeal. Pack on top of flour in jar. Add granulated sugar and pack down. Add brown sugar and pack down. Layer chopped nuts on top of brown sugar. Finish layering jar with chocolate chips until even with the top. Use pinking shears to cut a 9-inch diameter circle from the fabric of your choice. Center fabric circle over lid and secure with a rubber band. Tie on a raffia or ribbon bow to cover the rubber band.
- 2. Attach a card with the following directions: Gourmet Cookies: Heat oven to 375 degrees F. Spoon chocolate chips and nuts into a small bowl. Set aside. Spoon brown and granulated sugar into mixing bowl. Add 1/2 cup butter or margarine, and cream well. Add 1 egg and 1/2 teaspoon vanilla extract; mix well. Pour oatmeal and flour mixture from the jar into the bowl. Mix all ingredients thoroughly. Roll into walnut-size balls. Place on a slightly-greased cookie sheet two inches apart. Bake for 8 to 10 minutes.
Tips:
- Choose high-quality ingredients: Use the best ingredients you can find to ensure the best flavor. This includes using real butter, pure vanilla extract, and high-quality chocolate chips.
- Measure your ingredients accurately: This is important for ensuring the proper consistency of your cookies. Use a kitchen scale for the most accurate measurements.
- Chill your dough before baking: This helps the cookies hold their shape and prevents them from spreading too much.
- Bake the cookies at the right temperature: The ideal temperature for baking cookies is between 350°F and 375°F. If the oven is too hot, the cookies will brown too quickly and may burn. If the oven is too cool, the cookies will take too long to bake and may be dry.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix the dough just until the ingredients are combined.
- Let the cookies cool before storing them: This helps the cookies set and prevents them from becoming too soft.
Conclusion:
Gourmet cookie mixes in a jar make a great gift for any occasion. They are easy to make and can be customized to suit the recipient's taste. With a little planning and effort, you can create a truly unique and delicious gift that will be sure to be appreciated.
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