Best 3 Good Morning Casserole Recipes
Wake up to the irresistible aroma of a hearty and flavorful breakfast casserole, a delightful symphony of flavors that will kickstart your day. This versatile dish features three delectable recipes that cater to diverse dietary preferences and taste buds.
1. **Classic Sausage and Egg Casserole:** Experience the timeless combination of savory sausage, fluffy eggs, and a medley of vegetables, all enveloped in a blanket of melted cheese. This classic recipe promises a satisfying and protein-packed start to your morning.
2. **Veggie-Packed Hash Brown Casserole:** For a vegetarian delight, this recipe reimagines the classic hash brown casserole with an abundance of colorful vegetables, tender potatoes, and a hint of cheese. It's a vibrant and nutritious way to fuel your body with essential vitamins and minerals.
3. **Sweet Potato and Black Bean Casserole:** Embark on a culinary adventure with this unique casserole that combines the natural sweetness of roasted sweet potatoes with the earthy goodness of black beans, creating a harmonious blend of flavors. Topped with a sprinkle of cheese, this dish offers a delightful balance of sweet and savory notes.
BERRY GOOD MORNING BREAKFAST CASSEROLE (OAMC)
Make and share this Berry Good Morning Breakfast Casserole (oamc) recipe from Food.com.
Provided by Pamela
Categories Breakfast
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Trim crusts off the bread and cut into cubes.
- Cut cream cheese into i/2 inch cubes.
- Spray a 13x9 inch baking pan with non stick baking spray.
- Arrange 1/2 of bread cubes in the bottom of the pan.
- Top with 1/2 of the cream cheese cubes, mixing the layers somewhat (you do not want smooth layers).
- Mix all berries together and pour on top.
- Top with remaining cream cheese and then ending with remaining bread cubes.
- In large bowl beat together remaining ingredients.
- Pour entire mixture on top.
- This can be frozen as is or baked at 350 degrees for 30 minutes and then frozen. Be sure to wrap and label before freezing.
- To reheat:
- from raw: thaw in fridge overnight then bake as directed above.
- from baked: cover with oven proof lid and bake at 375 degrees for 30-45 minutes or until completely warmed through.
- Serve with your favourite syrup.
GOOD MORNING GOODNESS CASSEROLE
Recently, we had a group over to work on a yard project. I knew my Saturday morning kitchen time was limited that work day, so I prepped this the Friday afternoon before. First thing Saturday morning, the oven went on and an hour later, we had this hearty, scrumptious breakfast.
Provided by Susan Sodon
Categories Eggs
Time 1h20m
Number Of Ingredients 14
Steps:
- 1. Dice the red pepper, green onions (use both the white and the green of the onion) and shallot. Heat up a saute pan. When your pan is hot, add 2 tbls of canola or vegetable oil - however, do not let the oil smoke or burn. Saute the red pepper, green onions and shallot for 5 - 10 minutes on medium heat to soften and gently carmalize - carmalizing brings out the great flavors. Remove from heat.
- 2. Arrange the 8 frozen hash brown patties in a single layer in a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle 2 cups of the cheese, the ham and red pepper/green onion/shallot mixture over the hash brown patties.
- 3. In a bowl, beat eggs, milk, salt, pepper and mustard, then pour over the cheese, ham and red pepper/green onion/shallot mixture. Sprinkle the other 2 cups of cheese over the egg/milk mixture.
- 4. Bake at 350 degrees for 1 hour. Edges should be golden brown and a knife inserted near the center comes out clean.
- 5. Place 1 tablespoon of sour cream on a plated portion, sprinkle with the chopped chives and serve.
GOOD MORNING CASSEROLE
Number Of Ingredients 11
Steps:
- Place croutons in greased 9 x 13 inch pan. Top with cheese and mushrooms. Spread sausage and onion over cheese. Beat eggs with 2 cups milk and seasonings pour over sausage. Cover and refrigerate overnight. Mix soup with 1/2 cup milk and spread on top. Bake at 325 degrees for 1 hour.
Nutrition Facts : Nutritional Facts Serves
Tips for Making Good Morning Casserole:
- Use fresh ingredients whenever possible, especially for the vegetables. Fresh vegetables will give your casserole the best flavor and texture. - Don't be afraid to experiment with different types of vegetables. Some good options include broccoli, cauliflower, carrots, zucchini, and spinach. - Season the casserole well. Use a variety of spices and herbs to give the casserole flavor. Some good options include salt, pepper, garlic powder, onion powder, and paprika. - Don't overcook the casserole. The eggs should be set, but the vegetables should still be slightly crunchy. - Serve the casserole immediately with your favorite toppings. Some good options include salsa, sour cream, and guacamole. ###Conclusion:
Good morning casserole is a delicious and easy-to-make breakfast dish that is perfect for busy mornings. With just a few simple ingredients, you can create a casserole that is packed with flavor and nutrients. So next time you're looking for a quick and easy breakfast, give good morning casserole a try!
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