Best 6 Good Luck Black Eyed Pea Dip Recipes

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Indulge in the Southern tradition of good luck and prosperity with our delightful Black-Eyed Pea Dip! This creamy, flavorful dip is a staple at New Year's Eve gatherings, symbolizing good fortune and wealth for the coming year. Crafted with wholesome black-eyed peas, zesty spices, and a touch of Southern charm, this dip is not just a culinary delight but also a symbol of hope and abundance. Join us on a culinary journey as we delve into three tantalizing recipes for Black-Eyed Pea Dip, each offering a unique twist on this classic Southern treat. From the simplicity of the Traditional Black-Eyed Pea Dip to the tangy kick of the Salsa-Spiked Black-Eyed Pea Dip and the smoky allure of the Bacon-Wrapped Black-Eyed Pea Dip, we've got a recipe for every palate. Get ready to bring a taste of good luck and prosperity to your table with our delectable Black-Eyed Pea Dip extravaganza!

Here are our top 6 tried and tested recipes!

THE PIONEER WOMAN'S BLACK-EYED PEA DIP RECIPE - (3.8/5)



The Pioneer Woman's Black-Eyed Pea Dip Recipe - (3.8/5) image

Provided by lindaauman

Number Of Ingredients 8

1 (14-ounce) can black-eyed peas
1/4 whole onion, chopped fine
1/4 cup sour cream
8 slices pickled jalapenos
1 cup sharp cheddar cheese, grated
3 tablespoons salsa
hot sauce, to taste
salt and black pepper, to taste

Steps:

  • Preheat oven to 350°F. Drain black-eyed peas and partially mash, leaving some whole. Add all other ingredients, stirring to combine. Spread into a 1 1/2 quart baking dish and bake for 20 to 30 minutes until hot and bubbly. Serve with tortilla chips.

GOOD LUCK BLACK EYED PEA DIP



Good Luck Black Eyed Pea Dip image

Eat this on New Year's Day for good luck for the year....or eat it simply because it's just so darn good!

Provided by jomom75

Categories     < 60 Mins

Time 40m

Yield 1 8x8 dish, 6 serving(s)

Number Of Ingredients 7

2 (15 ounce) cans black-eyed peas, rinsed and drained
1 (4 ounce) can jalapenos
1 onion, diced
1/2 cup sour cream
1 (15 ounce) can diced tomatoes
1 (4 ounce) can chilies
1 cup shredded cheddar cheese

Steps:

  • 1. Mash the Black Eyed Peas with a fork, leave some of them whole.
  • 2. Add remaining ingredients and mix.
  • 3. Spread into a baking dish and bake for 30 minutes at 300 degrees.
  • 4. Eat with tortilla chips, crackers, and/or veggies.
  • ***you can use Rotel in place of the diced tomatoes & chilies if it's available where you are. You can also used the canned BEP & Jalapeno's mixed if they're available.***.

BLACK-EYED PEA DIP



Black-Eyed Pea Dip image

Black-eyed peas tossed with red pepper, jalapeños and corn makes a colorful cold dip - a festive appetizer recipe for entertaining a crowd.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 2h10m

Yield 10

Number Of Ingredients 11

1/4 cup olive oil
2 tablespoons fresh lime juice
2 cloves garlic, finely chopped
1/2 teaspoon salt
1/4 teaspoon freshly ground pepper
1 cup chopped red bell pepper
2 medium jalapeño chiles, seeded, finely chopped (1/4 cup)
2 cans (15 oz each) black-eyed peas, drained
1 can (11 oz) whole kernel sweet corn, drained
2 tablespoons chopped fresh cilantro
Corn chips or tortilla chips, if desired

Steps:

  • In large bowl, stir oil, lime juice, garlic, salt and pepper. Stir in bell pepper, jalapeño, black-eyed peas, corn and cilantro. Cover; refrigerate 2 hours or overnight. Serve with chips.

Nutrition Facts : Calories 110, Carbohydrate 12 g, Fat 1, Fiber 2 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 350 mg

BLACK-EYED PEA SAUSAGE DIP



Black-Eyed Pea Sausage Dip image

If you do not really care for black-eyed peas but want to bring good luck for the New Year, try this recipe. Put this in the slow cooker the night before and have an amazing dip the next evening! Serve this at a party as a dip or serve with cornbread for a meal. Very versatile recipe. Serve hot with tortilla chips or crackers.

Provided by hstar07

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Bean Dip Recipes

Time 16h20m

Yield 14

Number Of Ingredients 7

3 tablespoons unsalted butter
1 large onion, chopped
4 stalks celery, chopped
salt and ground black pepper to taste
1 (12 ounce) package reduced fat pork sausage
3 (15.5 ounce) cans black-eyed peas, undrained
2 (10 ounce) cans diced tomatoes with green chiles (such as Rotel®)

Steps:

  • Melt butter in a large skillet over medium-high heat. Add onion and celery; cook and stir until translucent, about 5 minutes. Season with salt and pepper. Scoop vegetables into a slow cooker.
  • Place sausage in the same skillet. Cook, breaking apart with a wooden spoon, until browned, 5 to 6 minutes. Transfer to the slow cooker; pour in black-eyed peas and diced tomatoes with green chiles.
  • Cook on Low until black-eyed peas are tender, about 16 hours.

Nutrition Facts : Calories 170.1 calories, Carbohydrate 16 g, Cholesterol 20.4 mg, Fat 8.2 g, Fiber 4.1 g, Protein 8.3 g, SaturatedFat 3.5 g, Sodium 520.7 mg, Sugar 0.6 g

NEW YEAR'S DAY BLACK-EYED PEA DIP



New Year's Day Black-Eyed Pea Dip image

A good luck way to start the New Year. It's considered good luck in the South to eat black eyed peas on New Year's Day but don't wait that long to try this dip! This is a yummy dip that your family, friends and coworkers will ask for again and again!

Provided by Glitterik

Categories     Egg Free

Time 20m

Yield 12 serving(s)

Number Of Ingredients 7

4 cups canned black-eyed peas, drained
1/2 onion, chopped
1 garlic clove, chopped
1 (4 ounce) can green chilies (Hatch, or other brand)
1 large pickled jalapeno pepper (or a fresh jalapeno if you are brave)
8 ounces flavorful strong english cheddar cheese (shredded or cut in small pieces)
8 ounces butter (not margarine)

Steps:

  • Put 3.5 cups of the peas in a blender or food processor with onion, garlic, chilies and jalapeño, and blend.
  • Heat butter and cheddar pieces over slow heat until both are melted. (If they don't blend together well after melting, that's okay).
  • Add the butter/cheddar mixture to the pea mixture, and stir or process until blended.
  • Add the remaining whole peas, and chill.
  • Serve slightly warm with your favorite chips.

Nutrition Facts : Calories 279.4, Fat 22.1, SaturatedFat 13.8, Cholesterol 60.5, Sodium 466.3, Carbohydrate 12.6, Fiber 2.9, Sugar 0.8, Protein 8.9

BLACK-EYED PEA DIP



Black-Eyed Pea Dip image

This is a wonderful, easy dip recipe that looks like a salsa. It's important that it refrigerate at least six hours, You may even let it go overnight so the flavors can blend. It's best with Fritos® Scoops®.

Provided by ANNWDODD

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Bean Dip Recipes

Time 6h20m

Yield 8

Number Of Ingredients 10

1 (15 ounce) can black-eyed peas, rinsed and drained
4 green onions, chopped
2 tablespoons white sugar
¼ cup olive oil
2 cloves garlic, minced
2 roma (plum) tomatoes, chopped
½ bunch fresh cilantro, chopped
3 tablespoons balsamic vinegar
¼ teaspoon salt
1 minced jalapeno pepper to taste

Steps:

  • Stir the black-eyed peas, green onions, sugar, olive oil, garlic, tomatoes, cilantro, balsamic vinegar, and salt together in a mixing bowl. Mix in jalapeno peppers, if desired. Cover, and refrigerate at least six hours before serving.

Nutrition Facts : Calories 123.5 calories, Carbohydrate 12.8 g, Fat 7.1 g, Fiber 2.3 g, Protein 2.9 g, SaturatedFat 1 g, Sodium 235 mg, Sugar 4.6 g

Tips:

  • Selecting the right black-eyed peas: Opt for dried black-eyed peas over canned ones for a richer flavor and texture. If using dried peas, remember to soak them overnight before cooking.
  • Cooking the black-eyed peas: Cook the peas until they are tender but still hold their shape. Overcooking can make them mushy.
  • Choosing the right vegetables: Use fresh, high-quality vegetables for the best flavor. Chop the vegetables into small pieces to ensure even cooking.
  • Seasoning the dip: Don't be afraid to adjust the seasoning to your taste. Add more spices or herbs if desired.
  • Serving the dip: Serve the dip warm or at room temperature, garnished with fresh herbs or a drizzle of olive oil.

Conclusion:

This black-eyed pea dip is a delicious and versatile appetizer or snack that is perfect for any occasion. With its smoky, savory flavor and creamy texture, it's sure to be a hit at your next gathering. Whether you serve it with crackers, pita bread, or vegetables, this dip is sure to please everyone. So next time you're looking for a crowd-pleasing recipe, give this black-eyed pea dip a try. You won't be disappointed!

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