Best 4 Good Guacamole For Two Recipes
Indulge in the delectable flavors of guacamole, a vibrant and versatile dip that captures the essence of Mexican cuisine. With its creamy texture and zesty taste, guacamole is a beloved party snack, complementing tortilla chips, tacos, burritos, and more. Made from fresh avocados, this dip offers a symphony of flavors, combining the richness of the avocado with the tanginess of lime, the spiciness of jalapeños, and the freshness of cilantro. This article presents two delightful guacamole recipes, each offering a unique twist on the classic. The first recipe caters to those who prefer a mild and creamy guacamole, while the second recipe tantalizes taste buds with a spicy kick. Both recipes are quick and easy to prepare, inviting you to embark on a culinary journey that celebrates the vibrant flavors of Mexico.
Check out the recipes below so you can choose the best recipe for yourself!
GUACAMOLE
You can make this avocado salad smooth or chunky depending on your tastes.
Provided by Bob Cody
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 18 g, Fat 22.2 g, Fiber 11.4 g, Protein 3.7 g, SaturatedFat 3.2 g, Sodium 595.7 mg, Sugar 3 g
HOMEMADE GUACAMOLE
Nothing is better than freshly made guacamole when you're eating something spicy. It is easy to whip together in a matter of minutes and quickly tames anything that's too hot. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- Mash avocados with garlic and salt. Stir in remaining ingredients, adding tomatoes and mayonnaise if desired.
Nutrition Facts : Calories 90 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 4g fiber), Protein 1g protein. Diabetic Exchanges
EASY GUACAMOLE
Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!
Provided by Denise Goodman
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 40m
Yield 16
Number Of Ingredients 6
Steps:
- Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 3.4 g, Fat 3.7 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 2.4 mg, Sugar 0.6 g
GOOD GUACAMOLE FOR TWO
Very important to remove as much air as possible and to use a glass bowl to prevent oxidation. Also if you want it hotter coarsely chop all of the onion instead of just half.
Provided by Eric Walker
Categories Sauces
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Remove meat from avocados and place in glass mixing bowl.
- Add all other ingredients and mix leaving about 1/2 of the avocado in good size chunks.
- Press down in same glass bowl to remove all air pockets and place plastic wrap directly on mixture it's self, leaving NO AIR SPACE between mixture and top of glass bowl.
- Put in refrigerator for one hour and serve.
Tips:
- Use ripe avocados: The riper the avocados, the creamier and more flavorful your guacamole will be.
- Choose the right tomatoes: Use Roma tomatoes or another variety of plum tomatoes that are firm and not too juicy.
- Chop the ingredients evenly: This will help the guacamole have a consistent texture.
- Don't over-mash the avocados: You want the guacamole to be creamy, but not mushy.
- Taste and adjust the seasoning: Add more lime juice, salt, or pepper to taste.
- Serve guacamole immediately: Guacamole is best enjoyed fresh. If you need to make it ahead of time, store it in the refrigerator for up to 2 hours.
Conclusion:
This simple guacamole recipe is perfect for a quick and easy snack or appetizer. It's also a great way to use up ripe avocados. With just a few simple ingredients, you can make a delicious and healthy guacamole that everyone will love. So next time you're looking for something tasty and easy to make, give this guacamole recipe a try.
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