Best 2 Good Burger Recipes
Calling all burger enthusiasts! Prepare to embark on a delectable culinary journey as we introduce you to the "Good Burger," a symphony of flavors that will tantalize your taste buds. This iconic dish, meticulously crafted with fresh, high-quality ingredients, promises an explosion of flavors that will leave you craving for more.
Our comprehensive guide features a diverse collection of Good Burger recipes, each offering a unique twist on this classic American delicacy. From the traditional cheeseburger, adorned with melted cheese and crisp lettuce, to the adventurous creations like the "Guacamole Burger," bursting with zesty guacamole and pico de gallo, our recipes cater to every palate and preference.
Whether you're a seasoned grill master or a home cook looking to impress your family and friends, our step-by-step instructions, detailed ingredient lists, and expert tips will guide you through the process of creating mouthwatering burgers that will be the stars of your next backyard barbecue or casual get-together.
So, fire up your grill, gather your ingredients, and let's embark on a culinary adventure that will leave you with a burger experience like no other. Get ready to savor the juicy patties, the crunch of fresh vegetables, the gooey cheese, and the perfect bun that come together in perfect harmony to create the ultimate Good Burger.
GOOD BURGER
These aren't your everyday hamburgers. They taste a little different, but this is the only way I make them. Everyone loves these, and they are fairly simple to make. The brown sugar brings out the flavors of the other spices. Please note that these aren't exact measurements. I just throw a little of this and a little of that in.
Provided by Unachica
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for high heat, and lightly oil grate.
- In a medium bowl, mix ground chuck, onion, brown sugar, Cajun seasoning, garlic powder, steak sauce, and Italian seasoned bread crumbs. Form the mixture into four burger patties.
- On the prepared grill, cook the burgers 3 to 5 minutes on each side, or to desired doneness.
Nutrition Facts : Calories 383.4 calories, Carbohydrate 27.8 g, Cholesterol 80.5 mg, Fat 20.8 g, Fiber 0.7 g, Protein 21 g, SaturatedFat 8.2 g, Sodium 421.4 mg, Sugar 20.5 g
A GOOD BURGER
Steps:
- 1. Fry the bacon and Pancetta to medium 2. Add the garlic powder, pepper, Bacon and Pancetta 3. Mix 4. Form into 6oz patties, salt & pepper each side 5. Heat BBQ on HIGH for 1/2 hour or until very very HOT 6. double patty on the grill or griddle and cook 2 minutes 7. Flip Burgers and press to 1/4 inch thick 8. cook this side till almost crispy 3-4 min 9. flip and cook until again, add cheese, melt 10. double patty to the bun serve asap or while still hot, enjoy
Tips:
- For a crispier burger, use ground chuck or sirloin instead of ground round.
- Make sure the burger patties are cold before cooking. This will help them hold their shape better.
- Don't overcook the burgers. A medium-rare burger is the best way to enjoy the flavor of the meat.
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your burger.
- Experiment with different toppings and sauces to find your favorite combination.
Conclusion:
The Good Burger recipe is a classic for a reason. It's simple, delicious, and can be customized to your liking. Whether you like your burgers plain or loaded with toppings, this recipe is sure to please. So fire up the grill and get cooking!
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