Best 2 Goober Cookies Recipes
Indulge in the delectable world of gooey, nutty, and irresistibly chewy goober cookies, a delightful treat that harmonizes the rich, earthy flavors of peanut butter and oats. These cookies are not just any ordinary snack; they are a testament to the culinary union of two beloved ingredients. Dive into the heart of this recipe article, where you'll discover two captivating variations of goober cookies, each offering a unique twist on this classic.
The first recipe, Classic Goober Cookies, takes you on a nostalgic journey with its simple yet satisfying ingredients. Picture golden brown cookies, speckled with roasted peanuts and brimming with peanut butter's creamy goodness. With a crisp outer shell that gives way to a soft and chewy interior, these cookies are a timeless delight.
For those seeking a more decadent experience, the Chocolate Goober Cookies are a symphony of flavors. Imagine the same irresistible goober cookie base, infused with rich and velvety chocolate chips. These cookies are a match made in dessert heaven, where the bitterness of chocolate harmonizes perfectly with the nutty sweetness of peanut butter.
Whether you prefer the classic or chocolatey rendition, both recipes promise an explosion of flavors that will tantalize your taste buds. Embrace the magic of goober cookies and embark on a culinary adventure that celebrates the marriage of peanut butter and oats.
GOOBER COOKIES
Steps:
- sift together flour,salt and baking powder; sett aside. cream together shortening, goober, and sugars; beat in vanilla and eggs. stir in flour mixture, blending well. shape mixture into 1 inch balls; place on greased cookie sheet. flatten each cookie with the tines of a fork;dip fork in flour to keep it from sticking to cookie dough. bake cookies at 350 degrees for about 10 minutes.
GOOBER RAISINETTE COOKIES
these look delicious!!!!! taken from silverscreamgrl on youtube - i give her ALL of the credit. 36 cookies is an estimate!
Provided by chungry1
Categories Drop Cookies
Time 27m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 10
Steps:
- preheat the oven to 350.
- beat butter and sugars until creamy.
- add milk and egg.
- in another bowl, mix flour, soda, and salt.
- gradually add the flour mix to the sugar and butter until combined.
- stir in the oats, goobers, and raisinettes.
- drop in teaspoonfulls on a lined cookie sheet.
- bake for 12 minutes.
Tips:
- Use creamy peanut butter: Creamy peanut butter will give your cookies a smoother texture and richer flavor.
- Chill the dough: Chilling the dough for at least 30 minutes will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a high temperature: Baking the cookies at a high temperature will help them develop a crispy exterior and chewy interior.
- Don't overbake the cookies: Overbaking the cookies will make them dry and crumbly. Remove them from the oven when they are just set and the edges are starting to brown.
- Let the cookies cool completely: Let the cookies cool completely before storing or serving. This will help them set and develop their full flavor.
Conclusion:
Goober cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their simple ingredients and classic flavor, they are sure to be a hit with people of all ages. So next time you're looking for a sweet and satisfying snack, give goober cookies a try!
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