Best 2 Golden Grilled Chicken Recipes

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**Golden Grilled Chicken: A Taste of Perfection**

Savor the tantalizing flavors of our golden grilled chicken, a culinary masterpiece that combines succulent chicken with a symphony of herbs and spices. This dish is a delightful journey for your taste buds, offering a perfect balance of smoky, savory, and juicy goodness. Grilled to perfection, the chicken boasts a crispy, golden-brown skin that gives way to tender, moist meat infused with a burst of flavors. Accompanying the chicken are three delectable sauces: a zesty lemon-herb sauce, a creamy avocado-cilantro sauce, and a fiery Sriracha-honey sauce. Each sauce adds a unique dimension to the chicken, elevating its taste and creating a harmonious ensemble of flavors. Whether you prefer a tangy kick, a cool and refreshing touch, or a spicy thrill, these sauces are sure to satisfy your cravings. Prepare to embark on a culinary adventure as you indulge in our golden grilled chicken, a dish that promises to leave you craving for more.

Let's cook with our recipes!

GRILLED GOLDEN BROWN CHICKEN BREASTS



Grilled Golden Brown Chicken Breasts image

Marinate this chicken for only half an hour and put it on the barbecue grill for a real taste treat. This is easy and so awesome!

Provided by Marie

Categories     Chicken Breast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

2 teaspoons italian seasoning
1/4 teaspoon seasoning salt
1 teaspoon garlic powder
1/4 cup olive oil
1 tablespoon fresh squeezed lemon juice
4 boneless skinless chicken breasts
lemon slice (to garnish)

Steps:

  • Combine first 5 ingredients in a plastic bag and add chicken.
  • Turn to coat and marinate for 30 minutes in the refrigerator.
  • Remove chicken from marinade and grill on charcoal grill over medium heat for about 7 to 10 minutes or until done.
  • Discard remaining marinade.
  • Place on serving platter and top with lemon slices.

GOLDEN GRILLED CHICKEN



Golden Grilled Chicken image

Make and share this Golden Grilled Chicken recipe from Food.com.

Provided by MizzNezz

Categories     Chicken

Time 52m

Yield 4 serving(s)

Number Of Ingredients 7

1 cut up fryer
1/2 cup oil
1/2 cup cider vinegar
1 egg
4 teaspoons salt
1 1/2 teaspoons poultry seasoning
1/4 teaspoon pepper

Steps:

  • Grill the chicken pieces over med heat for 15 minutes per side.
  • Mix the sauce ingredients in a bowl.
  • Brush over chicken.
  • Grill for 5 minutes.
  • Turn, baste and grill 5 more minutes.
  • Continue grilling and basting until chicken is done.

Tips:

  • Use a flavorful marinade: The marinade not only adds flavor to the chicken but also helps keep it moist and juicy. For best results, marinate the chicken for at least 30 minutes, or up to 24 hours.
  • Grill the chicken over medium heat: This will help prevent the chicken from burning or drying out. If you are using a charcoal grill, let the coals burn until they are white-hot before grilling the chicken.
  • Baste the chicken with the marinade or a flavorful sauce while grilling: This will help keep the chicken moist and prevent it from sticking to the grill.
  • Use a meat thermometer to ensure that the chicken is cooked through: The internal temperature of the chicken should reach 165°F (74°C) before removing it from the grill.
  • Let the chicken rest before serving: This will allow the juices to redistribute throughout the chicken, resulting in a more tender and flavorful dish.

Conclusion:

Golden grilled chicken is a delicious and versatile dish that can be enjoyed for lunch, dinner, or even as a snack. Whether you are using a charcoal grill, a gas grill, or a grill pan, following these tips will help you achieve perfectly grilled chicken every time.

Once the chicken is grilled, you can enjoy it as is or use it in a variety of recipes. Grilled chicken can be added to salads, sandwiches, wraps, tacos, and more. It can also be used as a main course with your favorite sides.

No matter how you choose to enjoy it, golden grilled chicken is sure to be a hit with everyone at the table.

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