Best 4 Golden Graham Cereal Smores Squares Recipes
Calling all s'mores lovers! These Golden Graham Cereal Smores Squares are the perfect treat to satisfy your cravings. Made with just a few simple ingredients, they're easy to make and absolutely delicious. The combination of crispy Golden Grahams, gooey marshmallows, and rich chocolate is irresistible. With a graham cracker crust and a chocolate ganache topping, these smores squares are sure to be a hit at your next party or gathering.
**[Other recipes included in the article]**
- **Golden Graham Cereal Smores Bars:** These bars are similar to the squares, but they're made with a graham cracker crust and a marshmallow filling. They're also topped with chocolate ganache, making them extra decadent.
- **Golden Graham Cereal Smores Cookies:** These cookies are made with a Golden Grahams cereal crust and a marshmallow filling. They're then dipped in chocolate and topped with graham cracker crumbs. They're the perfect portable treat for on-the-go snacking.
- **Golden Graham Cereal Smores Dip:** This dip is made with Golden Grahams cereal, marshmallows, and chocolate chips. It's perfect for dipping graham crackers, fruit, or pretzels. It's a fun and easy treat that's perfect for parties or gatherings.
GOLDEN GRAHAM S'MORES SQUARES
These Golden Graham S'mores Squares are such a delicious twist on the classic rice krispy treat! They're so chewy and delicious, and you don't even need a campfire to make them.
Provided by Shelly
Categories Dessert
Time 25m
Number Of Ingredients 4
Steps:
- Spray a 9×9 pan with cooking spray.
- Over low heat melt butter.
- Mix in 10.5 oz bag of marshmallows, stirring frequently until melted. Remove from heat.
- Stir in Golden Graham cereal. Let sit for 2 minutes.
- Pour in 2 cups extra marshmallows and stir until combined.
- Pour in milk chips and stir until combined. At this point the mixture will be difficult to stir and the milk chips will melt slightly, but not completely...this is what you want.
- When chips mixed in pour into prepared pan and press evenly.
- Let cool at least 15 minutes before cutting into squares.
Nutrition Facts : Calories 290 calories, Sugar 22.6 g, Sodium 147.4 mg, Fat 13.2 g, SaturatedFat 7.8 g, TransFat 0 g, Carbohydrate 39.6 g, Fiber 2.5 g, Protein 4.6 g, Cholesterol 16.6 mg
GOLDEN GRAHAM CEREAL S'MORES SQUARES
Make and share this Golden Graham Cereal S'mores Squares recipe from Food.com.
Provided by Susyn
Categories Dessert
Time 5m
Yield 18-24 squares
Number Of Ingredients 6
Steps:
- Grease 9 x 13 inch pan.
- Heat syrup, butter and morsels to boiling stirring constantly.
- Remove from heat, stir in vanilla.
- Pour over cereal in bowl, toss until coated.
- Fold in marshmallows 1 cup at a time.
- Press into pan with buttered back of spoon.
- Let stand 1 hour.
- Cut into 2 inch squares.
- Store at room temperature.
GOLDEN GRAHAMS™ S'MORES
Try a new version of classic s'mores. No campfire needed with our Golden Grahams™ S'mores recipe. These treats are fun to whip up and easy enough that the kids can help, too. Complete with sweet marshmallows, these Golden Grahams™ bars are a delicious no-brainer. If you're looking to save some time, these Golden Grahams™ S'mores bars can also be made in the microwave.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 1h25m
Yield 24
Number Of Ingredients 7
Steps:
- Grease 13x9-inch pan with butter. Measure cereal into large bowl.
- Reserve 1 cup of the marshmallows. In 3-quart saucepan, heat remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla. Pour marshmallow mixture over cereal in bowl; stir until evenly coated. Stir in remaining 1 cup marshmallows.
- Press firmly in pan. Cool at least 1 hour until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered at room temperature.
Nutrition Facts : Calories 180, Carbohydrate 31 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 19 g, TransFat 0 g
GOOEY GOLDEN GRAHAMS S'MORES TREATS RECIPE
These Gooey Golden Graham S'mores Treats are my new go to dessert. They are so easy to make and full of flavor.
Provided by Camille Beckstrand
Categories Dessert
Time 1h
Number Of Ingredients 7
Steps:
- Measure the cereal into a large bowl. Grease a 13x9-inch pan with non-stick cooking spray. In another large microwavable bowl, microwave 5 cups marshmallows, the chocolate chips, corn syrup and butter uncovered on High for 2-3 minutes, stirring after every minute, until melted and smooth when stirred. Stir in vanilla.
- Pour over cereal; quickly toss until completely coated. Stir in 1 cup marshmallows.
- Press mixture evenly in pan, using back of spoon (or your hands- sometimes it's just easier that way). Let stand uncovered at least 1 hour, or refrigerate if you prefer a firmer bar. Store loosely covered at room temperature up to 2 days.
Nutrition Facts : Calories 358 kcal, Carbohydrate 69 g, Protein 5 g, Fat 10 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 17 mg, Sodium 307 mg, Fiber 5 g, Sugar 33 g, UnsaturatedFat 2 g, ServingSize 1 serving
Tips:
- Use fresh marshmallows for the best flavor and texture.
- To prevent the marshmallows from sticking to the pan, grease it with cooking spray or line it with parchment paper.
- Do not overcook the marshmallows, or they will become tough and chewy.
- If you don't have a kitchen torch, you can toast the marshmallows under the broiler. Just keep a close eye on them so they don't burn.
- For a fun twist, try using different flavors of marshmallows, such as chocolate, strawberry, or peanut butter.
- You can also add other toppings to your Smores Squares, such as chocolate chips, nuts, or sprinkles.
Conclusion:
Golden Graham Cereal Smores Squares are a delicious and easy-to-make dessert that is perfect for any occasion. They are a great way to use up leftover cereal, and they are always a hit with kids and adults alike. So next time you are looking for a sweet treat, give these Smores Squares a try. You won't be disappointed!
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