Best 4 Golden Glory Recipes
**Golden Glory: A Symphony of Sweet and Savory Flavors**
Indulge in a culinary journey with our golden glory recipes, where each dish tantalizes your taste buds with a harmonious blend of sweet and savory flavors. From the classic golden syrup sponge cake to the delectable golden syrup dumplings, these recipes showcase the versatility of this liquid gold. Embark on a delightful adventure as you explore the diverse culinary creations inspired by the enchanting golden glory.
TRADITIONAL APRICOT PIE
This recipe is a prairie tradition. When the BC fruit trucks roll into the prairies each week throughout the summer, laden with fresh in season fruit one province over, we celebrate the bounty.
Provided by Valerie Lugonja is... A Canadian Foodie
Categories Dessert
Time 1h35m
Number Of Ingredients 6
Steps:
- Cover bottom of oven with foil to catch any spill from the pie
- Add sugar and flour to apricots, set aside for 30 minutes to macerate
- Pre-heat oven to 425 F
- Roll out bottom crust pie pastry; place in 9 inch pie plate, edges hanging over lip
- Roll out top crust pie pastry; and rest while filling bottom
- Carefully fill pastry with apricot mixture; top with dabs of butter
- Carefully place top crust over fruit; edges hanging over lip of pan
- Gently roll edges of pastry together resting on edge of pie pan to form an ample ridge to crimp; crimp edges
- Brush top with beaten egg yolk; sprinkle liberally with sparkling sugar
- Slash top pastry to allow steam to escape
- Please in hot oven; turn heat to 350 F after first 15 minutes and bake for another hour until bubbly, golden, fragrant and completely irresistible
MORNING GLORY MUFFINS
Hearty and healthy, these muffins are packed with grated apples, carrot, coconut, and golden raisins. Pepitas replace the usual walnuts. They're made with half whole-wheat and half all-purpose flour.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 1h
Yield Makes 12
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees. Line a standard 12-cup muffin tin with baking cups. In a large bowl, whisk together both flours, baking powder, baking soda, cinnamon, and salt. Reserve 1 tablespoon chopped pepitas; whisk the rest into flour mixture. In another bowl, whisk together oil, brown sugar, eggs, and milk until smooth. Stir in carrot, apple, coconut, and raisins. Make a well in flour mixture; pour in egg mixture and stir together until just combined (do not overmix). Divide batter evenly among muffin cups, filling each all the way. Sprinkle tops with reserved pepitas.
- Bake until golden and a toothpick inserted in center of muffins comes out clean, 22 to 25 minutes. Let cool 5 minutes in tin, then transfer to a wire rack and let cool completely.
GOLDEN GLORY PICNIC CAKE
This is the easiest cake ever and it looks like you have spent a lot of time on it!
Provided by Brenda Young
Categories Cakes
Time 1h30m
Number Of Ingredients 7
Steps:
- 1. Bake cake according to package instructions. When done remove from oven and quickly arrnage peackes over the top of the cake.
- 2. Sprinkle with sugar, nutmeg and nuts. Pour melted butter over top, then pour cream on top of that.
- 3. Return to over for 10 minutes until topping is lightly brown. Serve when cooled. EXCELLENT !
GOLDEN GLORY COCKTAIL
This is a simple cocktail originally from the Country Club Casino in Tasmania. A real "girly" drink that's a vibrant red colour when made. Gotta love the "girly" drinks!
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Shake all ingredients and strain over ice.
Nutrition Facts : Calories 42.9, Fat 0.2, Sodium 1.6, Carbohydrate 10.2, Fiber 0.2, Sugar 8.7, Protein 0.5
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your bread will be.
- Don't overmix the batter: Overmixing will make your bread tough. Mix just until the ingredients are combined.
- Bake the bread in a well-greased loaf pan: This will help prevent the bread from sticking to the pan.
- Let the bread cool completely before slicing: This will help the bread hold its shape.
- Store the bread in an airtight container at room temperature for up to 3 days: You can also freeze the bread for up to 2 months.
Conclusion:
Golden Glory Banana Bread is a classic recipe that is easy to make and always a crowd-pleaser. With its moist, tender crumb and sweet banana flavor, this bread is perfect for breakfast, lunch, or a snack. Whether you are a seasoned baker or a beginner, this recipe is sure to become a favorite in your kitchen. So next time you have a few ripe bananas on hand, give Golden Glory Banana Bread a try. You won't be disappointed!
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