Best 2 Golden Carrot Cookies Recipes
Indulge in the delightful symphony of flavors with Golden Carrot Cookies, a delectable treat that tantalizes your taste buds with its unique blend of sweet, earthy, and subtly nutty notes. These cookies, crafted with love and precision, showcase the versatility of carrots, transforming them into a culinary delight. Carrot lovers and cookie enthusiasts alike will find solace in the perfect balance of flavors, textures, and aromas. This article offers a curated collection of Golden Carrot Cookie recipes, each carefully chosen to provide a diverse range of culinary experiences. From classic and timeless recipes to innovative and modern interpretations, these cookies promise to satisfy every palate. Discover the secrets to creating the perfect carrot cookies, mastering the art of combining spices, and achieving the ideal texture. Embark on a culinary journey that will leave you craving for more.
Here are our top 2 tried and tested recipes!
GOLDEN CARROT COOKIES
Surprisingly delicious cookies. Not too sweet, but tasty enough for any occasion. All children love these special treats. Sometimes I sprinkle the tops with a lemony glaze.
Provided by Fauve
Categories Drop Cookies
Time 30m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 9
Steps:
- Cream together sugar and butter until light and fluffy.
- Add egg; beat well.
- Stir in carrots.
- Sift together dry ingredients in a separate bowl, then stir into carrot mixture.
- Add vanilla and lemon extracts.
- Drop dough by teaspoonfuls onto lightly Pam-sprayed cookie sheets.
- Bake in 375* oven for 15 minutes or till light golden brown along edges.
GOLDEN CARROT COOKIES
I found this recipe in my Betty Crockers Cooky Book, A nice cookie even the little ones will eat them.
Provided by Laura Daszynicz
Categories Cookies
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 400 degrees. Mix shortening, sugar, eggs, and carrots. Mix flour, baking powder, and salt into shortening mixture. Mix in coconut. Drop dough by teaspoons about 2 inches apart on lightly greased cookie sheets. Bake 8-10 minutes or until no imprint remains when touched lightly. Cool and frost.
- 2. Frosting, Blend butter and sugar together. Add orange juice and grated orange rind. Mix till smooth.
Tips:
- Make sure your carrots are fresh and finely grated for the best flavor and texture.
- Don't overmix the dough, as this can make the cookies tough.
- Chill the dough for at least 30 minutes before baking, as this will help the cookies hold their shape.
- Bake the cookies until they are just set, as overbaking will make them dry.
- Let the cookies cool completely on a wire rack before storing them in an airtight container.
Conclusion:
Golden carrot cookies are a delicious and nutritious snack or dessert that are perfect for any occasion. They are easy to make and can be customized to your own preferences. With their sweet and spicy flavor, these cookies are sure to be a hit with everyone who tries them.
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