Best 2 Golden Apple Bundles Recipes

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In a world of delectable desserts, there exists a golden delight that captivates hearts and palates alike: Golden Apple Bundles. These exquisite treats are a harmonious blend of sweet and tart, with a captivating aroma that fills the air. As you take a bite, the crispy phyllo pastry shatters, revealing a tender apple filling that bursts with flavor. Each bundle is lovingly handcrafted, ensuring a unique experience with every bite. This collection of recipes offers a tantalizing array of Golden Apple Bundles, each with its own unique twist. From the classic Apple Bundles with a touch of cinnamon and nutmeg, to the indulgent Caramel Apple Bundles drizzled in a luscious caramel sauce, these recipes cater to every taste and preference. Whether you're seeking a comforting dessert for a cozy evening or a showstopping centerpiece for a special occasion, these Golden Apple Bundles are sure to leave a lasting impression. So, embark on a culinary journey and discover the delightful symphony of flavors that await you in these Golden Apple Bundles.

Here are our top 2 tried and tested recipes!

GOLDEN APPLE BUNDLES



GOLDEN APPLE BUNDLES image

Categories     Apple     Fruit     Nut     Dessert

Number Of Ingredients 10

2 cups apples, peeled and chopped
1/3 cup walnuts, chopped
1/4 cup (packed) brown sugar
1/4 cup raisins
1 tablespoon all-purpose flour
1/2 teaspoon lemon peel
1/2 teaspoon ground cinnamon
1 recipe pastry for double crust pie
1 recipe - milk for brushing
1 recipe - sugar for sprinkling

Steps:

  • In a bowl, combine the apples, walnuts, brown sugar, raisins, flour, lemon peel and cinnamon; set aside.
  • Roll pastry to 1/8-in. thickness. Cut into 5-in. circles. Spoon about 1/4 cup apple mixture into center of each circle. Moisten edges of pastry with water. Fold over and seal edges with a fork. Place on a greased baking sheet.
  • ake at 450 degrees F for 10 minutes. Reduce heat to 400 degrees F bake 10 minutes longer. Brush each with milk and sprinkle with sugar; return to oven for 5 minutes.

GOLDEN APPLE BUNDLES



Golden Apple Bundles image

This recipe is an interesting way to use apples. I usually make them on Fridays, so when family and friends drop in on the weekend, I have a nice dessert to serve. They bake flaky and golden brown outside and moist inside. -Lila Eller, Everett, Washington

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 10-12 servings.

Number Of Ingredients 10

2 cups chopped peeled apples
1/3 cup chopped walnuts
1/4 cup packed brown sugar
1/4 cup raisins
1 tablespoon all-purpose flour
1/2 teaspoon lemon zest
1/2 teaspoon ground cinnamon
Pastry for double-crust pie
Milk
Sugar

Steps:

  • Preheat oven to 450°. In a large bowl, combine apples, walnuts, brown sugar, raisins, flour, lemon zest and cinnamon; set aside. , Roll pastry to 1/8-in. thickness. Cut into 5-in. circles. Spoon about 1/4 cup apple mixture into center of each circle. Moisten edges of pastry with water. Fold over and seal edges with a fork. , Place on a greased baking sheet. Bake 10 minutes. Reduce heat to 400° bake 10 minutes. Brush each with milk and sprinkle with sugar; return to oven for 5 minutes.

Nutrition Facts : Calories 253 calories, Fat 11g fat (4g saturated fat), Cholesterol 7mg cholesterol, Sodium 136mg sodium, Carbohydrate 36g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

Tips:

  • Select the right apples: Choose firm, tart apples that hold their shape well when cooked. Granny Smith, Honeycrisp, and Pink Lady are all good choices.
  • Prepare the apples properly: Peel and core the apples, then cut them into thin slices. This will help them to cook evenly.
  • Don't overcrowd the pot: When cooking the apples, make sure to leave enough space between them so that they can cook evenly. Otherwise, they will steam instead of fry.
  • Cook the apples until they are tender: The apples should be tender but still hold their shape. This will take about 5-7 minutes.
  • Use a good quality filo dough: Filo dough is very thin and delicate, so it's important to use a good quality brand. Otherwise, it may tear when you're working with it.
  • Work quickly with the filo dough: Filo dough dries out quickly, so it's important to work quickly when you're assembling the bundles.
  • Bake the bundles until they are golden brown: The bundles should be baked until they are golden brown and crispy. This will take about 15-20 minutes.

Conclusion:

Golden apple bundles are a delicious and easy-to-make dessert that is perfect for any occasion. They are made with just a few simple ingredients, and they can be customized to your liking. Whether you like them sweet or tart, crispy or soft, there is a golden apple bundle recipe out there for you. So next time you're looking for a quick and easy dessert, give golden apple bundles a try. You won't be disappointed!

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