Best 2 Gluten Free Valentine Chex Mix Recipes
In the realm of snacks, one dish reigns supreme: the beloved Chex Mix. Known for its irresistible combination of crunchy textures, sweet and savory flavors, it brings joy to gatherings and satisfies cravings at any time of day. As we celebrate the season of love, here's a delightful twist on this classic treat—Gluten-Free Valentine Chex Mix. This special recipe caters to those with gluten sensitivities while delivering the same irresistible taste and texture.
Savor the delightful medley of gluten-free Chex cereal, which provides a sturdy base for the flavor explosion to come. Bite into the sweetness of gluten-free pretzels and the salty kick of gluten-free bagel chips. Each handful promises a unique flavor and texture experience, ensuring that every bite is a moment of pure joy.
For the flavoring, we've crafted two irresistible options to satisfy every palate. The Sweet & Salty Mix tantalizes with a blend of powdered sugar, honey, and vanilla extract, perfectly balanced by the savory punch of Worcestershire sauce and garlic powder. Alternatively, the Spicy Ranch Mix ignites your taste buds with a fiery blend of chili powder, cayenne pepper, and ranch seasoning, creating an explosion of bold flavors.
Whether you're hosting a Valentine's Day party, preparing a thoughtful gift, or simply indulging in a satisfying snack, this Gluten-Free Valentine Chex Mix is sure to steal hearts and create lasting memories. So gather your ingredients, put on your apron, and let's embark on a culinary journey filled with love, laughter, and deliciousness. Happy Valentine's Day!
VALENTINE CHEX® MIX (1/2 RECIPE)
Personalize sweet Chex® cereal mix with red, white and pink candies for an extra-special Valentine's Day treat.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 25m
Yield 11
Number Of Ingredients 7
Steps:
- Place cereal in medium bowl. In small microwavable bowl, microwave vanilla chips, peanut butter and butter uncovered on High 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted and smooth. Pour peanut butter mixture over cereal, stirring until evenly coated.
- Place 1/2 of the cereal mixture in 1-gallon food-storage plastic bag. Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper or foil; cool about 15 minutes.
- Meanwhile, stir candies and sprinkles into remaining cereal mixture. Spread on waxed paper or foil; cool about 15 minutes.
- In serving bowl, mix both cereal mixtures. Store in airtight container.
Nutrition Facts : Calories 200, Carbohydrate 24 g, Cholesterol 5 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 15 g, TransFat 0 g
GLUTEN FREE CHEX MIX
A simple recipe for sweet and savory Gluten Free Chex Mix. This Chex mix is perfect for sharing.
Provided by chrystal
Categories Desserts
Time 1h30m
Number Of Ingredients 8
Steps:
- Preheat the oven to 350F and line a large baking sheet with parchment paper; set aside.
- Add the melted butter, brown sugar, and vanilla to a large mixing bowl. Mix until combined.
- Add the gluten free Chex cereal and gluten free pretzel twists. Toss to combine.
- Transfer the mixture to the parchment lined baking sheet and spread it into a single layer. Bake for 10 minutes, then stir the mixture.
- Return the pan to the oven and bake for another 10 minutes.Allow the mix to cool to room temperature and then break it into bite size pieces.
- Add the Reese's Pieces, chocolate chips, and Reese's Cups and toss to combine.
Nutrition Facts : Calories 400 calories, Carbohydrate 37 grams carbohydrates, Cholesterol 7 milligrams cholesterol, Fat 36 grams fat, Fiber 4 grams fiber, Protein 15 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1/2 cup, Sodium 397 milligrams sodium, Sugar 21 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 21 grams unsaturated fat
Tips for Making the Best Gluten-Free Valentine Chex Mix:
- Use fresh ingredients. Stale or old ingredients will not taste as good and can make your Chex mix tough.
- Do not overcrowd the pan. If you overcrowd the pan, the Chex mix will not cook evenly and will be more likely to clump together.
- Stir the Chex mix frequently. This will help to prevent the Chex mix from burning and will ensure that it cooks evenly.
- Do not overcook the Chex mix. Overcooked Chex mix will be tough and chewy.
- Let the Chex mix cool completely before you store it. This will help to prevent the Chex mix from becoming soggy.
Conclusion:
This gluten-free Valentine Chex mix is a delicious and festive snack that is perfect for Valentine's Day. It is easy to make and can be tailored to your own personal taste. Whether you like it sweet, salty, or somewhere in between, this Chex mix recipe is sure to please. So next time you are looking for a fun and easy snack to make, give this gluten-free Valentine Chex mix a try.
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