Best 3 Gluten Free Trail Mix Recipes

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Calling all health-conscious adventurers and snack enthusiasts! Embark on a culinary expedition with our "Gluten-Free Trail Mix Recipes: A Symphony of Flavors for Every Occasion" article, where we present a diverse collection of delicious and nutritious trail mix recipes tailored specifically for individuals with gluten sensitivities or celiac disease. Our recipes showcase an array of gluten-free ingredients, ensuring that you can relish these portable snacks without compromising taste or well-being.

In this comprehensive guide, we'll take you on a journey through five enticing trail mix recipes, each boasting unique flavor profiles and health benefits. From the zesty Citrus Blast Mix, bursting with vibrant citrus flavors, to the nutty and energizing Nutty-licious Mix, packed with a variety of seeds and nuts, our recipes cater to various taste preferences and dietary needs.

For those seeking a sweet and savory combination, the Tropical Delights Mix offers a harmonious blend of dried fruits, nuts, and a hint of coconut. If you prefer a spicy kick, the Fiery Fiesta Mix infuses a medley of nuts, seeds, and dried fruits with a touch of heat. And for a classic trail mix experience with a gluten-free twist, our Traditional Adventure Mix features a timeless combination of nuts, seeds, and dried fruits, sure to satisfy your cravings for a wholesome snack.

So, whether you're planning a hiking adventure, a road trip, or simply seeking a healthy on-the-go snack, our gluten-free trail mix recipes have got you covered. Dive into the world of gluten-free snacking and discover a symphony of flavors that will nourish your body and delight your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

GLUTEN-FREE TRAIL MIX CRISP COOKIES



Gluten-Free Trail Mix Crisp Cookies image

This recipe was born out of necessity to use up the leftover nuts and dried fruits in my pantry. The crisp of the cookie is satisfying and goes well with a nice cup of tea at the end of a long day. I have used the end of a bag of trail mix to make them before and it worked out perfectly. Experiment and add whatever you like!

Provided by Michelle2s

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 25m

Yield 12

Number Of Ingredients 12

1 egg
1 tablespoon coconut butter
1 teaspoon vanilla extract
¾ cup white sugar
⅓ cup gluten-free all purpose baking flour
⅓ cup trail mix
2 tablespoons tapioca starch
¼ teaspoon salt
1 pinch ground nutmeg, or to taste
1 pinch ground cinnamon, or to taste
1 pinch ground ginger, or to taste
1 pinch ground cloves, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or aluminum foil and lightly oil the paper.
  • Whisk egg, coconut butter, and vanilla extract together in a bowl; add sugar and whisk until light and fluffy. Stir flour, trail mix, tapioca starch, salt, nutmeg, cinnamon, ginger, and cloves into egg mixture until evenly-mixed. Drop dough by the teaspoonful 2-inches apart onto prepared baking sheet.
  • Bake in the preheated oven until browned around the edges, 7 to 10 minutes. Cool on the baking sheet until crisped, 5 to 10 minutes.

Nutrition Facts : Calories 86.8 calories, Carbohydrate 16 g, Cholesterol 15.5 mg, Fat 2.3 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 0.9 g, Sodium 64.5 mg, Sugar 12.6 g

GLUTEN-FREE TRAIL MIX



Gluten-Free Trail Mix image

This gluten-free trail mix recipe is convenient, plenty filling and nutritious to boot. The dried cranberries are rich in simple carbohydrates -much needed energy when exercising, the macadamia nuts have protein, which slows down the aforementioned carbs and makes this mix stick to your gut and the chocodrops are packed with the anti-oxidants found in dark chocolate. View the full recipe: http://www.elanaspantry.com/2008/03/31/my-favorite-trail-mix/

Provided by Elanas Pantry

Categories     Lunch/Snacks

Time 5m

Yield 1/2 gallon, 16 serving(s)

Number Of Ingredients 3

3 cups macadamia nuts
3 cups dried cranberries (juice sweetened)
2 cups chocolate chips (dagoba chocodrops)

Steps:

  • Combine ingredients.
  • Serve.

GLUTEN FREE, DAIRY FREE TRAIL MIX



Gluten Free, Dairy Free Trail Mix image

Basically I just throw a bunch of stuff together, but this is the general outline I follow. Feel free to add and remove as you like :)

Provided by Az B8990

Categories     Lunch/Snacks

Time 5m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 6

1 cup raw sunflower seeds
1 1/2 cups roasted shelled pumpkin seeds
1 cup dried cranberries
1/2 cup dried coconut
1 cup dehydrated apple, chopped
1 cup brazil nut, roughly chopped

Steps:

  • Combine all ingredients.
  • Enjoy.

Tips for Making the Best Gluten-Free Trail Mix

- Choose a variety of nuts and seeds for different textures and flavors. - Use unsweetened dried fruits to avoid added sugar. - Add in some dark chocolate for a sweet treat. - Use a gluten-free granola or cereal for a crunchy addition. - Pack your trail mix in a resealable container or bag for easy snacking. - Experiment with different flavors and combinations to create your own custom trail mix.

Conclusion

Gluten-free trail mix is a delicious and healthy snack that is perfect for on-the-go. It is easy to make and can be customized to your own liking. With so many different ingredients to choose from, you can create a trail mix that is both tasty and nutritious. So next time you are looking for a quick and easy snack, reach for a handful of gluten-free trail mix. Your body will thank you!

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