Best 5 Gluten Free Fruit With Piña Colada Dip Recipes
Indulge in a tropical paradise with our tantalizing Gluten-Free Fruit with Piña Colada Dip. This delightful dish combines the vibrant flavors of fresh fruits with a creamy, dreamy Piña Colada Dip, creating a symphony of flavors that will transport you to a beachside oasis. Dive into the goodness of juicy pineapple, sweet strawberries, and crisp apple slices, artfully arranged on a serving platter. Each bite offers a burst of freshness, complemented perfectly by the luscious Piña Colada Dip. This dip is a symphony of creamy coconut milk, sweet pineapple juice, and a hint of tangy lime, all swirled together to create a dip that is both light and satisfying. With its vibrant colors and irresistible taste, this dish is sure to be the star of any gathering. So, gather your loved ones, grab a platter of fruit, and prepare to embark on a tropical adventure with our Gluten-Free Fruit with Piña Colada Dip.
**Additional Recipes Included:**
1. **Tropical Fruit Salsa with Coconut-Lime Dressing:** Experience a zesty twist with this vibrant salsa. A medley of fresh mango, pineapple, and papaya is tossed in a zesty coconut-lime dressing, creating a salsa that bursts with tropical flavors.
2. **Grilled Pineapple with Coconut-Rum Sauce:** Delight in the smoky sweetness of grilled pineapple slices drizzled with a luscious coconut-rum sauce. This tantalizing treat combines the smoky and sweet elements perfectly, creating a dish that is both indulgent and refreshing.
3. **Piña Colada Popsicles:** Cool down on a hot summer day with these refreshing popsicles. A blend of pineapple juice, coconut milk, and a hint of lime is frozen into popsicle molds, resulting in a frozen treat that embodies the essence of a Piña Colada.
4. **Gluten-Free Pineapple Upside-Down Cake:** Enjoy a classic dessert with a gluten-free twist. This upside-down cake features a moist pineapple cake topped with caramelized pineapple slices, creating a nostalgic treat that is both delicious and gluten-free.
GLUTEN-FREE FRUIT WITH PIñA COLADA DIP
Take a trip to the islands with this fun fruit dessert, with kiwis and more dipped in a rum-and-coconut yogurt.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 15
Number Of Ingredients 7
Steps:
- In small bowl, combine yogurt, rum extract and 2 tablespoons of the coconut; blend well. Stir in pineapple. Serve immediately, or cover and refrigerate until serving time.
- To serve, arrange fruit on serving platter. Sprinkle dip with remaining tablespoon toasted coconut. If desired, garnish with pineapple leaves. Store dip in refrigerator.
Nutrition Facts : Cholesterol 0 mg, ServingSize 1 Serving, TransFat 0 g
PINA COLADA DIP
If you like pina coladas, you've gotta try this fluffy fruit dip. Scooped up with a slice of fresh pineapple, it tastes just like the beloved beachside drink. -Taste of Home Test Kitchen, Milwaukee Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 20 servings
Number Of Ingredients 7
Steps:
- In a large bowl, whisk milk, yogurt and pudding mix 2 minutes (mixture will be thick). Fold in whipped topping. Refrigerate, covered, at least 2 hours., If desired, top with coconut and cherries before serving. Serve with pineapple and wafers.
Nutrition Facts : Calories 68 calories, Fat 3g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 64mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
PINA COLADA FRUIT DIP
A taste of the tropics will be welcomed by your holiday guests. The cool and creamy dip can be served as an appetizer or a dessert. -Shelly Fisher, Hermiston, Oregon
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 10 servings (2-1/2 cups).
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream cheese and marshmallow creme until fluffy. Fold in pineapple and coconut. Cover and chill until serving. Serve with fruit, pound cake or both.
Nutrition Facts : Calories 186 calories, Fat 10g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 96mg sodium, Carbohydrate 24g carbohydrate (19g sugars, Fiber 0 fiber), Protein 2g protein.
FRUIT WITH PIñA COLADA DIP
Take a trip to the islands with this fun fruit dessert, with kiwis and more dipped in a rum-and-coconut yogurt.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 15
Number Of Ingredients 7
Steps:
- In small bowl, combine yogurt, rum extract and 2 tablespoons of the coconut; blend well. Stir in pineapple. Serve immediately, or cover and refrigerate until serving time.
- To serve, arrange fruit on serving platter. Sprinkle dip with remaining tablespoon toasted coconut. If desired, garnish with pineapple leaves. Store dip in refrigerator.
Nutrition Facts : Calories 60, Carbohydrate 11 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1/15 of Recipe, Sodium 15 mg, Sugar 8 g, TransFat 0 g
PINA COLADA FRUIT DIP
Make and share this Pina Colada Fruit Dip recipe from Food.com.
Provided by Dana-MMH
Categories Dessert
Time 5m
Yield 2 1/2 cups
Number Of Ingredients 6
Steps:
- In food processor or blender combine all ingredients.
- Cover; blend for 30 seconds (if using a blender, stir after 15 seconds).
- Refrigerate for several hours to blend flavors.
- Serve with fresh fruit.
Nutrition Facts : Calories 353.1, Fat 12.6, SaturatedFat 7.8, Cholesterol 30.5, Sodium 632.4, Carbohydrate 56.5, Fiber 0.7, Sugar 50, Protein 4.2
Tips:
- Use ripe fruit. This will ensure that your dip is naturally sweet and flavorful. If you are using frozen fruit, thaw it completely before using.
- Adjust the sweetness of the dip to your liking. If you find that the dip is too sweet, add a bit of lime juice or lemon juice. If you want it to be sweeter, add a bit of honey or agave syrup.
- Serve the dip immediately. This will prevent the fruit from browning. If you are making the dip ahead of time, store it in the refrigerator for up to 2 hours before serving.
- Garnish the dip with fresh fruit, mint, or coconut flakes. This will add a pop of color and flavor.
Conclusion:
Gluten-free fruit with piña colada dip is a delicious and refreshing snack or dessert that is perfect for any occasion. It is easy to make, and it can be tailored to your own personal preferences. Whether you like your dip sweet, tart, or somewhere in between, this recipe has you covered. So next time you are looking for a healthy and satisfying snack, give this recipe a try. You won't be disappointed!
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