Best 6 Glorified Rice Recipes

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Indulge in a culinary journey to discover the delightful flavors of glorified rice, a versatile dish that promises satisfaction with every bite. From the classic Southern-style smothered rice to the vibrant Mexican arroz rojo and the hearty Filipino arroz valenciana, this collection of recipes showcases the diverse culinary traditions that have embraced this humble grain. Whether you prefer the comforting simplicity of white rice or the bold flavors of Spanish-style saffron rice, this article is your gateway to a world of taste sensations. Prepare to elevate your meals with these delectable rice dishes that are sure to become favorites in your kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

GLORIFIED RICE



Glorified Rice image

Serve this sweet, colorful rice dessert with your next holiday meal! Rice is combined with crushed pineapple, mini marshmallows and whipped cream, topped with a maraschino cherry.

Provided by Reeta H.

Categories     Desserts

Time 4h20m

Yield 6

Number Of Ingredients 6

1 cup uncooked white rice
¼ cup white sugar
2 (15 ounce) cans crushed pineapple
1 cup miniature marshmallows
1 cup heavy cream, whipped
6 maraschino cherries

Steps:

  • In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
  • In a large bowl combine the cooked, cooled rice, sugar, pineapple and marshmallows. Fold in the whipped cream. Chill for 4 hours.
  • Spoon the rice mixture into 6 dessert dishes and place a cherry on top of each.

Nutrition Facts : Calories 410.9 calories, Carbohydrate 66.3 g, Cholesterol 54.3 mg, Fat 15.1 g, Fiber 1.6 g, Protein 3.9 g, SaturatedFat 9.2 g, Sodium 27.9 mg, Sugar 33.4 g

GLORIFIED PICNIC RICE



Glorified Picnic Rice image

My ex-mother-in-law used to make this for holidays. I never did get her recipe. Years later I was at a potluck picnic when a friend showed up with this. The next day she gave me a copy of the recipe, and I have treasured it ever since.

Provided by countrygirl

Categories     Side Dish     Rice Side Dish Recipes

Time 1h52m

Yield 16

Number Of Ingredients 8

2 cups water
1 cup white rice
½ cup white sugar
2 tablespoons all-purpose flour
1 (20 ounce) can pineapple chunks, drained, reserving juice
2 eggs, beaten
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (4 ounce) jar maraschino cherries, drained

Steps:

  • Combine water and rice in a 3-quart saucepan. Bring to boil; simmer until water is absorbed and rice is tender, about 15 minutes. Allow to cool.
  • Mix sugar and flour together in a bowl. Stir sugar mixture, pineapple juice, and beaten eggs together in a saucepan; cook and stir over medium-low heat until the mixture has the consistency of pudding, about 5 minutes. Allow to cool.
  • Mix rice, pudding, pineapple, whipped topping, and cherries together in a bowl. Refrigerate until chilled, about 1 hour.

Nutrition Facts : Calories 152.5 calories, Carbohydrate 27.1 g, Cholesterol 23.3 mg, Fat 4.3 g, Fiber 0.5 g, Protein 2 g, SaturatedFat 3.3 g, Sodium 14.2 mg, Sugar 14.6 g

GLORIFIED PINEAPPLE-CHERRY RICE



Glorified Pineapple-Cherry Rice image

Make and share this Glorified Pineapple-Cherry Rice recipe from Food.com.

Provided by out of here

Categories     Dessert

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8

1 (16 ounce) can chunk pineapple, drained
3 cups cooked rice, chilled
1 large apple, chopped
1/3 cup sugar
1 (10 ounce) jar maraschino cherries, drained and chopped in quarters
1 teaspoon vanilla
1/2 teaspoon almond extract
1 (16 ounce) Cool Whip

Steps:

  • In a large bowl, place all the cut-up fruit.
  • Add the chilled cooked rice, sugar, Cool Whip and vanilla and almond extracts.
  • Mix together well.
  • Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 427.2, Fat 14.7, SaturatedFat 12.4, Sodium 17.2, Carbohydrate 72.8, Fiber 2.6, Sugar 50.1, Protein 2.8

SPECIAL GLORIFIED RICE



Special Glorified Rice image

I love this as a salad or dessert. We have this at Christmas,Thanksgiving and special occasions. Very easy but so good. This is an old recipe I had given to me by an elderly neighbor years ago.

Provided by Lynda Sweezey

Categories     Desserts

Time 30m

Number Of Ingredients 8

1/2 c rice i don't like instant in this recipe)
1/2 c sugar
COOK RICE AND SUGAR TOGETHER. YOU SHOULD END UP WITH 1 CUP RICE.
1 large can crushed pineapple (undrained)
1 tsp vanilla
1 medium cool whip (unthawed)
1 jar(s) stemless maraschino cherries
1 1/2 c miniature marshmallows

Steps:

  • 1. After cooking rice and sugar together.Let cool Then mix in vanilla,crushed pineapple,Cool Whip and marshmallows. Drain about 10 maraschino cherries and gently pat dry. Put rice mixture into serving bowl and garnish with maraschino cherries on top...Chill.

GLORIFIED RICE



Glorified Rice image

This is a recipe I've gotten from my mom, who got it from my grandma. They would make this usually for holiday meals while I was growing up. It's been my favorite since I can remember. I started making this dish when MY daughter was born, and it quickly became one of her favorites too. Now I make it anytime, not just for...

Provided by Heather Schatz

Categories     Other Salads

Number Of Ingredients 5

2 pkg lemon jello
1 can(s) crushed pineapple (20 oz)
4 c cooked rice, not minute rice
1 pt whipping cream
8 Tbsp sugar (for the whipping cream)

Steps:

  • 1. Dissolve jello in 2 c Hot water. Drain the pineapple, add the juice to enough water to make 1 1/2 c. Add this to the jello/hot water. Let thicken, then add the cooled rice and pineapple. Let this set up. Whip the cream with the sugar, and fold into the rice/pineapple mixture.

GLORIFIED "RICE" SALAD



GLORIFIED

I hadn't made this in years until last month for our 'Christmas in July' party for our ladies group. The last time was in the early 80's that I had it. I didn't have enough rice so I improvised. It was a big hit. I used orzo pasta. You can also use fresh fruits instead of canned. Mix it up to your liking.

Provided by Selma Lucas

Categories     Other Salads

Time 20m

Number Of Ingredients 9

1 small can mandarin oranges, chopped, drained
1 small can pineapple tidbits or crushed, drained
1 large can fruit cocktail, drained
1 small jar marchino cherries, quartered (opt)
1-1 1/2 cup coconut
1/2-1 cup walnuts, chopped (opt)
1/2 bag pastel mini-marshmallows
1 pint whip cream, whipped or small tub coolwhip
8 oz orzo pasta, uncooked

Steps:

  • 1. Cook orzo according to directions on package. Rinse in cold water. Can cook the day before and place in fridge over night.
  • 2. Open and drain all fruits, except cherries. If not using the whole jar of cherries, remove what you want and dry them on a paper towel and then quarter them.
  • 3. While orzo is cooling, whip up whip cream to stiff peaks.
  • 4. Stir all ingredients into whipped cream and chill.

Tips:

  • Use high-quality rice. The type of rice you use will make a big difference in the final dish. Long-grain rice, such as basmati or jasmine, is a good choice for this recipe.
  • Rinse the rice before cooking. This will remove any starch and help the rice cook evenly.
  • Use a tight-fitting lid when cooking the rice. This will help the rice cook evenly and prevent it from drying out.
  • Cook the rice over low heat. This will help the rice cook evenly and prevent it from sticking to the pot.
  • Fluff the rice with a fork before serving. This will help separate the grains of rice and make it light and fluffy.
  • Add your favorite seasonings to the rice. This could include salt, pepper, garlic powder, onion powder, or any other spices you like.

Conclusion:

Glorified rice is a simple but delicious dish that can be served as a side dish or a main course. With its fluffy texture and savory flavor, it's sure to please everyone at your table. So next time you're looking for a quick and easy meal, give glorified rice a try!

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